21 dishes
Nature of our menu and occasional changes to recipes ingredients, and kitchen procedures, actual values may vary from those listed. A daily intake of 2,000 calories is used as a general guide for nutrition advice individual needs may vary. If you have any questions about the information, please contact one of our Guest Relation Representative at 1‑407‑245‑4410
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Choice of fries or mixed greens
Ask what else goes into it besides what the menu lists.
Choice of caesar or mixed greens salad
Ask what else goes into it besides what the menu lists.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
With Love, Eddie
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Mixed Greens Salad Fresh Fruit Plate
Ask what comes with it, and what each part is made with.
French Fries (Children's) Mashed Potatoes Steamed Asparagus Fresh Corn Off-The-Cob
Ask what else goes into it besides what the menu lists.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
32 dishes
10 Oz. Filet Mignon 18 oz. Prime Bone-In NY Strip 22 oz. Prime Bone-In Ribeye
Filet Medallions with Lobster Oscar Style Sliced Filet Mignon with Oyster & Shiitake Mushrooms Morel-Crusted Lamb Chops 10 oz. Filet Mignon, Lobster, Beurre Blanc 12 oz. Gold Grade Wagyu Strip
North Atlantic Scallops (3) Two Crab-Stuffed Jumbo Shrimp Lobster Tail (7-8 oz.) Drawn Butter (1 fl. oz.) Lobster Tail (8-10 oz.) Drawn Butter (1 fl. oz.) Parmesan and Horseradish Crust Cognac Peppercorn Crème Cave-Aged Blue Cheese Crust
Caviar Double Baked Potato (nutritionals listed are per serving; serves 2) Butter Poached Lobster Mashed Potatoes (nutritionals listed are per serving; serves 2) Creamy Mashed Potatoes (nutritionals listed are per serving; serves 2) Truffled Macaroni & Cheese (nutritionals listed are per serving; serves 2) Au Gratin Cheddar Potatoes (nutritionals listed are per serving; serves 2) Grilled Asparagus with Lemon, Sea Salt (nutritionals listed are per serving; serves 2) calorie g total F g saturated g trans F m g S o d i u g total C a g P r o t e i g dietary F F a t calories f m g chole s t e g sugars a a m r n i r r t F t b b o o t r m a s e l
Chicken Fingers 4 oz. Filet Mignon Mac & Cheese Grilled Chicken Breast Fried Shrimp
Ice Cream with House Made Cookies Sorbet with House Made Cookies
Bananas Foster Butter Cake Warm Belgian Chocolate Cake Fresh Seasonal Berries with Crème Anglaise Classic Crème Brulee Meyer Lemon Tarte Pecan Ice Cream & Chef's Cookies Vanilla Ice Cream & Chef's Cookies calorie g total F g saturated g trans F m g S o d i u g total C a g P r o t e i g dietary F F a t calories f m g chole s t e g sugars a a m r n i r r t F t b b o o t r m a s e l
Maine Lobster Bisque, cup
Filet Mignon Cobb Salad Blackened Chicken Caesar Salad North Atlantic Scallops and Wild Mushroom
X Menu Item contains the specific allergen (Includes all cooking sauces, condiments and fixed accompaniments) Molluscan Crustacean Sesame Menu items marked with ● present a special risk of cross-contamination of all allergens due to the cooking method Soybean (in 100% Oil) Grilled Peanuts Tree Nuts Soy Eggs Dairy Wheat Fish Shellfish Shellfish Gluten Seeds
11 dishes
The Dapper Martini Spicy Margarita Bulleit Sour Cosmopolitan calorie g total F g saturated g trans F m g S o d i u g total C a g P r o t e i g dietary F F a t calories f m g chole s t e g sugars a a m r n i r r t F t b b o o t r m a s e l less than 1 g
10 dishes
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Ask for it with oat, soy or almond milk.
Ask what it is made with. The menu does not list the ingredients.
Up to date nutrition information. Due to the handcrafted nature of our menu and occasional values may vary from those listed. A daily intake of 2,000 calories is used as a general guide for menu items are available at every location. If you have any questions about the information our Guest Relation Representative at 1-407-245-4410 C a T o t S a t u r T r a S o T o t a P r D i e t a C a l o r l o r i g a l g a t e g n s m g d i u g l C g o t e g) r y F a t i e s e F d F a i F f s a a m r n i r t F t b b o t r m a s e less than
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
3 dishes
Mini Filet Sandwiches (2) Prime Steak Tataki Eddie's Rockefeller (2) Steak Tartare Lobster Tempura Bites (5) Lollipop Lamb Chops (2) Filet Mignon Bao Buns (2)
Chef's Selection of Oysters (6) Heirloom Tomato & Burrata Jumbo Lump Crab Cake Point Judith Calamari - Kung Pao Style Yellowtail Sashimi Spicy Tuna on Crispy Rice Wagyu Dumplings