Edwardo's Natural Pizza

Name: EDWARDO'S NATURAL PIZZA
Address: 1321 E 57TH ST, Chicago, IL, US

Italian1321 E 57TH ST

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28 dishes

French Fries

A basket of our French fries, fried to a golden brown

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Buffalo

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Sauce

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Baking Times: Bake From Frozen at 350°F

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Any stuffed or thin crust pizza, any size

Ask whether the dough has milk in it, and to leave off any dairy cheese.

No Extra Charge for the Take-And-Bake Option

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Bakes from frozen, no thawing needed

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One Day in Advance

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"Pick Up Frozen Tomorrow"

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Pick up the next day at 1212 N Dearborn St

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350°F

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Traditional Caesar

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Fresh Spinach Stuffed Pizza

Aged mozzarella, spinach, homemade pizza sauce, all inside a golden double crust. The pizza that defines Edwardo's since 1978. Real spinach, never canned. Aged mozzarella, never processed

Ask for it without the mozzarella.

House Salad

Classic Caesar salad

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Veggie Special

Fresh vegetable combination on a hand-tossed thin crust

Ask whether it is cooked in butter or a meat stock rather than oil.

Stuffed Pizzas

Chicago-style double-crust stuffed pizza: filling inside, homemade tomato sauce on top. Perfected since 1978. Small 9" · Medium 11" · Large 13"

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Thin Crust Pizzas

The pizza that also made Edwardo's famous. Hand-tossed, quality toppings. Small 10" · Medium 12" · Large 14" · X-Large 16" · Wheat crust available

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Wheat Crust

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Classic Caesar Salad

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Not the same as grocery store frozen pizza

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Artichoke

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Giardiniera

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Pineapple

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Broccoli

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Tomato Slices

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Basil Pesto

Ask whether the pasta is egg-free, and to hold the parmesan.

Spinach Mix

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Whole Wheat Crust

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Not Vegan

27 dishes

Show all dishes that are not veganHide the not-vegan list

Mozzarella Cheese Sticks

Mozzarella lightly breaded and fried to a golden brown. Served with a side of marinara sauce

Arancini

Deep-fried Parmesan risotto balls served with marinara

Crispy Brussels Sprouts

Pancetta, garlic, brown sugared olive oil

Meatballs

Veal, pork, pancetta marinara, burrata, fresh basil, black pepper

Chicken Strips

Lean strips of all-white meat chicken breaded and fried to a golden brown. Served with your choice of ranch or BBQ dipping sauce

Cheese

Tomato sauce, aged mozzarella. The foundation

Fresh Spinach

Aged mozzarella and spinach on a hand-tossed thin crust

Edwardo's Special w/ Sausage

Edwardo's house specialty combination with Italian sausage on thin crust

Edwardo's Special w/ Pepperoni

Edwardo's house specialty combination with pepperoni on thin crust

All Meat Combo

A hearty combination of premium meats on a hand-tossed thin crust

Homestyle BBQ Chicken

BBQ sauce, grilled chicken, a crowd favorite on thin crust

Spicy Buffalo Chicken

Buffalo sauce, grilled chicken. Crispy thin crust, bold heat

Hawaiian

Pineapple and Canadian bacon on thin crust

Spinach Mozzarella Sticks

Fresh spinach rolled with mozzarella, lightly breaded and fried to a golden brown. Served with a side of marinara sauce

Jumbo Chicken Wings

Tossed in your choice of BBQ or Buffalo sauce. Served with your choice of dressing

Build Your Own Stuffed

Aged mozzarella base in a Chicago double crust with your choice of toppings. See the Toppings section for the full list

Meats

Italian Sausage

Crumble Sausage

Pepperoni

Charred Pepperoni

Canadian Bacon

Ground Beef

Chicken

Anchovies

Vegetables, Cheese & Other

Aged Mozzarella

Vegan as it Comes

2 dishes

Ginger Beer

Peroni Beer

One Question Away

10 dishes

Restaurant Take-and-Bake

Any pizza on our menu can be ordered as a frozen take-and-bake. We prepare it in-house, freeze it, and you finish it in your own oven

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Orange Crush

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Dr. Brown's

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Call

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Tell us You'll

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Stuffed

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30 Minutes

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Thin Crust

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20 Minutes

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Bake directly from frozen. No thawing needed

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