36 dishes
400 Conejos Mezcal Espadin Joven, Tanteo Jalapeño tequila, triple sec, fresh lime juice, grilled pineapple, agave nectar, splash of orange juice, chile tajin rim
Ask whether anything is added to it, on its own this is vegan.
Our specialty fajita plate with grilled green peppers, onions, potatoes, carrots, zucchini, tomatoes, and mushrooms
Ask whether it contains dairy, egg, or an animal-based stock.
Toasted sourdough bread, mashed avocado, lime, roasted corn esquite, queso fresco, salsa macha chili garlic oil and served with a side fresh fruit
Ask for it without the queso fresco.
Our famous fresh avocado dip, prepared tableside
Ask what else goes into it besides what the menu lists.
Our famous fresh avocado dip, prepared tableside
Ask what comes with it, and what each part is made with.
Ask whether anything is added to it, on its own this is vegan.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
Ask whether the vegetables are finished with butter.
Select 1: Corn | Flour | Mix Tortilla
Ask whether the tortillas are corn or flour, corn are usually vegan, and flour ones are sometimes made with lard or butter.
Small + | Medium + | Large +
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask what comes with it, and what each part is made with.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Small Side 2 oz + | Large Order 10 oz +
Ask what else goes into it besides what the menu lists.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is finished with butter.
108 dishes
3 Flute shaped crispy corn tortillas filled with chicken, cheese; topped with tomatoes, queso fresco, sour cream and guacamole
Corn tortillas tacos with your choice of chicken, ground beef, chorizo, guacamole, or vegetarian; topped with lettuce, tomatoes, cheese and sour cream. Add for skirt steak
A large flour tortilla stuffed with refried beans, lettuce, tomatoes, sour cream & cheese. With your choice of chicken, beef, or vegetables. Add skirt steak for 3, Shrimp for 2. Burrito Suizo for 2- topped with melted cheese, sour cream and your choice of salsa
Deep-fried burrito filled with beans, tomatoes and cheese, with your choice of: Chicken, Chorizo, Ground Beef or vegetarian. The Chimichanga is then topped with sour cream and your choice of salsa
3 Rolled corn tortillas stuffed with your choice of chicken, ground beef, cheese of vegetables. Topped with sour cream, melted cheese and your choice of salsa
2 Flat open-face, crispy tostadas with your choice of chicken, ground beef, chorizo, guacamole, or vegetables; topped with refried beans, lettuce, tomatoes, queso fresco and sour cream
2 Homemade cornmeal tamales wrapped in cornhusk and filled with your choice of chicken in green sauce, pork in red sauce, or vegetarian with cheese, roasted poblano and onions
3 Quesabirria tacos, served with Mexican rice, refried beans, cilantro, salsa ranchera, onions, lime, and beef birria broth
Your choice of marinated strips of grilled chicken breast, skirt steak, or grilled shrimp, served on a hot iron skillet with green peppers, onions, and tomatoes
Grilled Texas toast, chipotle mayo, melted Chihuahua cheese, Fried Egg, Beef Birria, lime, cilantro and onion. Served over the birria broth, lime and a side of ancho cotija fries
2 Fire-roasted poblano peppers, stuffed with scrambled eggs, queso fresco, and avocado served over a chipotle cream salsa
2 Chorizo biscuits topped with poached eggs, your choice of chorizo, bacon, ham, or spinach, under a cream epazote- ancho hollandaise sauce
3 Rolled corn tortillas, stuffed with scrambled eggs and chorizo, topped with green tomatillo salsa, melted cheese, and sour cream
3 Sunny side eggs, served over a fried tortilla topped with our spicy chile de arbol salsa
Boat-shaped cilantro-infused corn masa served over poblano cream and topped with refried beans, assorted grilled veggies, scrambled eggs, esquite corn, sour cream, queso fresco, and cilantro
Boat shaped cilantro infused corn masa served over salsa de molcajete and topped with refried beans, skirt steak, avocado tomatillo salsa, scrambled eggs, queso fresco, sliced white cabbage, cilantro, and pickled red onions
Homemade crispy corn tortilla chips, eggs, melted cheese, sour cream simmered in your choice salsa. Options: Verde, Ranchera, Chipotle, Poblano Cream, Roasted Molcajete Salsa
Crispy chicken taquitos, chipotle salsa, sour cream, queso fresco & pickled red onions
Homemade tortilla chips individually layered with refried beans, melted cheese, guacamole, sour cream and a side of jalapeños
Fresh masa sopes topped with guacamole mole, caramelized plantains, queso fresco, micro greens
See server for our seasonal ceviche of the day
Fondue Chihuahua, fontina, white cheddar cheese, served with warm tortillas- 2 Add Chorizo or Sauteed Mushrooms
Flour tortilla quesadilla filled with cheese, grilled onions and bell peppers. Served with sour cream, pickled red onions and pico de gallo. Add for chicken, chorizo, mushroom or ground beef
Mini tostaditas, black beans, cochinita pibil, queso fresco, pickled red onions, micro greens
Try a little bit of everything with our appetizer sampler. Includes nachos, chicken flautas, quesadilla, tostaditas de cochinita pibil and a side of guacamole and sour cream
Mixed greens, queso fresco, red onions, tomatoes, avocado, roasted corn, chipotle balsamic vinaigrette dressing
10. Oz marinated skirt steak grilled to perfection. Served with a chicken mole enchilada, Mexican rice and refried pinto beans
Breaded chicken roulade stuffed with chorizo, sweet corn, poblano peppers & asadero cheese. Served over creamy tomatillo salsa, cilantro lime white rice and sauteed spinach
3 Flute shaped crispy corn tortillas filled with chicken, cheese; topped with tomatoes, queso fresco, sour cream and guacamole
3 Shrimp tacos sauteed in a chipotle garlic butter sauce topped with avocado and micro greens. Served with corn esquites & cilantro lime rice
3 Rolled corn tortillas, stuffed with fried plantains topped with our traditional Mole poblano and queso fresco
Beef mini chimichanga, chicken taco, and a cheese enchilada
Texas toast soaked in sweet 3 leches, topped with flambeed bananas, with Don Julio Reposado tequila and drizzled with our house-made cajeta, pecans, whipped cream, powdered sugar and seasonal berries
Smooth, light color, round & rich flavors, try with light meats as well as seafood dishes
Egg whites, mushrooms, spinach, tomato, roasted salsa de molcajete and queso fresco
Grilled chicken breast, bacon, roasted bell pepper, avocado, melted chihuahua cheese, chipotle mayo in a telera roll
Grilled Texas toast, chipotle mayo, melted Chihuahua cheese, Fried Egg, Beef Birria, lime, cilantro and onion. Served over the birria broth, lime and a side of ancho cotija fries
Texas toast soaked in sweet 3 leches, topped with flambeed bananas, with Don Julio Reposado tequila and drizzled with our house-made cajeta, pecans, whipped cream, powdered sugar and seasonal berries
Texas toast soaked in sweet 3 leches, warm mascarpone-horchata reduction, sliced banana, strawberries, tequila-infused cajeta, whipped cream, seasonal berries
Triple stacked pancakes, warm blueberry-lemon zest agave compote, dulce de leche cream, brown sugar & oat crust, whipped cream, seasonal berries
Waffles topped with Nutella chocolate abuelita reduction, sliced bananas, toasted coconut, whipped cream, and seasonal berries
Grilled chicken breast, bacon, roasted bell pepper, avocado, melted chihuahua cheese, chipotle mayo in a telera roll
Telera roll, chipotle mayo, scrambled eggs, chorizo, fire roasted poblano peppers, avocado, queso fresco
Our famous chicken fajitas, guacamole, sour cream and chihuahua cheese
Scrambled eggs with Mexican sausage, Chihuahua cheese, sour cream and refried pinto beans
Scrambled eggs, diced sausage links, bacon, poblano peppers, hashbrowns, grilled onion, bell peppers, queso fresco and a side of avocado tomatillo salsa
10. Oz marinated skirt steak grilled to perfection. Served with a chicken mole enchilada, Mexican rice and refried pinto beans
Succulent pork marinated with achiote, sour orange juice, and spices, cooked in banana leaves, and topped with pickled red onions. Served with sauteed black beans, white rice, salsa chipotle and steamy tortillas
10Oz. marinated skirt steak grilled to perfection, topped with your choice of salsa: Suiza, Mole, Verde, Chipotle, or Ranchera, and melted cheese, sour cream. Served with Mexican rice and refried pinto beans
10Oz. skirt steak topped with creamy roasted rajas poblanas and queso cotija. Served with cilantro rice and roasted corn
This is our house specialty. A grilled 10. oz skirt steak topped with specialty sauteed seasoned cream shrimp. Served with cilantro lime rice and black beans
3 Shrimp tacos sauteed in a chipotle garlic butter sauce topped with avocado and micro greens. Served with corn esquites & cilantro lime rice
3 Grilled tilapia tacos topped with tequila lime sriracha mayo, pickled cabbage, and our pico de gallo. Served with a side of corn esquites and cilantro lime rice
Grilled tilapia topped with our speciality fresh garlic-guajillo butter sauce. Served with a side of corn & cilantro lime rice
Pan Seared achiote adobo salmon, mango pico de gallo, cilantro lime rice, and caramelized plantains
Shrimp topped with our specialty fresh garlic finished off with a touch of butter, cilantro, and fresh lime juice. Served with a side of corn esquites and cilantro lime rice
Egg whites, mushrooms, spinach, tomato, roasted salsa de molcajete and queso fresco
Thinly sliced steak sauteed with tomatoes, onions, and bell peppers. Topped with chipotle-chorizo cream sauce, melted chihuahua cheese, avocado and sour cream
Epazote black beans, poblano hash browns, eggs made to order, cochinita pibil shredded pork, avocado and pickled red onions
Baked hash browns, fresh sauteed veggies, ribeye steak tips, eggs made to order, garnished with sour cream, avocado, and cilantro
Mixed Greens, Papaya, Mango, Sliced Gala Apples, Toasted pumpkin seeds, pecans, sesame crusted cream cheese, honey jalapeno vinaigrette dressing
Freshly prepared chicken soup with fresh vegetables served with a side of Mexican rice, cilantro, onion, lime and warm tortillas
A Bowl of our traditional chipotle and tomato-based tortilla soup topped with avocado, sour cream, tortilla strips, and toasted guajillo rings
A large edible taco shell layered with refried beans, lettuce, tomatoes, cheese, sour cream, avocado, and pickled red cabbage. Your choice of chicken, ground beef, or vegetarian
3 Rolled corn tortillas, stuffed with fried plantains topped with our traditional Mole poblano and queso fresco
Creamy casserole of roasted poblano peppers, sliced onions, garlic and queso cotija. Served with cilantro lime white rice and warm tortillas
Our specialty vegetarian burrito with black beans, fire-roasted poblano peppers, cilantro lime rice, corn, avocado, lettuce, sour cream, and chihuahua cheese
2 Poblano peppers slightly egg battered and pan-fried. The peppers are then stuffed with Chihuahua cheese and topped off with chipotle sauce and sour cream. Served with warm tortillas
Beef mini chimichanga, chicken taco, and a cheese enchilada
Guacamole taco, cheese enchilada, and Chile relleno
Grilled skirt steak, chicken flauta, and a chile relleno
Chicken tostada, beef taco, cheese enchilada, and a chile relleno
Select 1: Pork | Chicken | Veggy
Lettuce, Cheese, Pico de Gallo
3 Quesabirria tacos served with Mexican rice, refried beans, cilantro, salsa ranchera, onions, lime and beef birria broth. Best tacos in town!
A large flour tortilla stuffed with refried beans, lettuce, tomatoes, sour cream & cheese with your choice of chicken, beef or veggy. Add for skirt steak shrimp, or chile relleno burrito. Wet burrito bathed in your favourite sauce
Mixed greens, queso fresco, red onions, tomatoes, avocado, roasted corn, chipotle balsamic vinaigrette dressing
3 Flute shaped crispy corn tortillas filled with chicken, cheese; topped with tomatoes, queso fresco, sour cream and guacamole
Beef mini chimichanga, chicken taco and a cheese enchilada
3 Shrimp tacos sautéed in a chipotle garlic butter sauce topped with avocado and micro greens. Served with corn esquites & cilantro lime rice
3 Rolled corn tortillas stuffed with fried plantains topped with our traditional mole poblano and queso fresco
10 Oz marinated skirt steak grilled to perfection. Served with a chicken mole enchilado. Mexican rice and refried pinto beans
Breaded chicken roulade stuffed with chorizo, sweet corn, poblano peppers & asadero cheese served over creamy tomatillo salsa, cilantro lime white rice and sautéed spinach
Select 1: Chicken | Ground Beef | Chorizo | Guacamole + | Vegetariano | Skirt Steak + | Shrimp + | Quesabirria +
Crispy chicken taquitos, chipotle salsa, sour cream, queso fresco & pickled red onions
Mini tostaditas, black beans, cochinita pibil, queso fresco, pickled red onions, micro greens
Oven baked caramel custard dessert paired with the sweetness of vanilla and a light caramel sauce
Our famous Mexican fried ice cream served in its edible shell. Recommended after dinner drink...Ronchata
A Traditional Mexican Treat! Crispy fried dough sticks dusted with powdered sugar, served with rich chocolate and creamy dipping sauces
Moist, rich home-made flourless chocolate cake prepared Belgian Chocolate and finished with dark chocolate ganache and chocolate shavings. A Chocolate lover's dream dessert
Mixed greens, queso fresco, red onions, tomatoes, avocado, roasted corn, chipotle balsamic vinaigrette dressing
10 Oz marinated skirt steak grilled to perfection. Served with a chicken mole enchilado. Mexican rice and refried pinto beans
10 Oz. skirt steak topped with a creamy roasted rajas poblanas and queso cotija salsa. Served with cilantro lime rice and roasted corn esquite
Breaded chicken roulade stuffed with chorizo, sweet corn, poblano peppers & asadero cheese served over creamy tomatillo salsa, cilantro lime white rice and sautéed spinach
Grilled chicken breast topped with specialty sautéed seasoned cream shrimp. Served with cilantro lime rice and black beans
Grilled chicken breast simmered in your choice of salsa: suiza, mole, verde, chipotle or ranchera. Served with Mexican rice and refried pinto beans
7 dishes
Titos Vodka, 400 Conejos Mezcal Espadin Joven, pineapple juice, lime juice, fresh jalapeño, cilantro & topped with ginger beer
5% ABV | With its wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish, Stella Artois is the perfect beer to pair with food and friends
22 dishes
Gran Centenario Reposado, fresh lime juice and grapefruit juice, pasilla-infused agave nectar, topped with grapefruit beer, salt & pepper rim
1800 Coconut Tequila, fresh lime juice and orange juice, Coco Lopez, Bacardi, passion fruit, triple sec, topped with a squirt & toasted coconut rim
Rum, fresh lime, fresh mint, cane sugar & topped with champagne | Add a flavor : Mango, Passion Fruit, Strawberry, or Cucumber
Prepared tableside with Maestro Dobel Diamante Tequila, freshly squeezed lime juice, Grand Marnier 100 yrs, agave nectar
Gran Centenario Reposado, fresh lime juice and a splash of orange juice (Add a flavor : Mango, Passion Fruit, Strawberry or Coconut)
Tanteo Jalapeño infused tequila, muddled cucumber puree, fresh lime juice, Gran Gala Orange Liqueur, agave nectar, spalsh of pineapple juice, tajin salt
Tanteo Jalapeño infused tequila, muddled cucumber puree, fresh lime juice, Gran Gala Orange Liqueur, agave nectar, splash of pineapple juice, tajin salt
Fresh Hibiscus infused Maestro Dobel Silver, fresh lime juice, agave nectar, ginger beer, hibiscus salt rim
1800 Coconut tequila, Gran Gala Orange Liqueur, agave nectar, fresh lime juice and fresh grilled pineapple, toasted coconut rim
Fresh watermelon puree, Olmeca Altos Reposado tequila, fresh lime juice, Gran Gala Orange Liqueur, Basil infused agave nectar
Casamigos Blanco, grilled pineapple puree, pineapple~piloncillo moonshine, fresh lime juice, agave, Gran Gala Orange Liqueur with a Casamigos Mezcal sidecar and chili tajin rim
Gran Centenario Reposado, fresh lemon lime juice, chile morta infused agave nectar, Tamarind puree, Gran Gala Orange Liqueur, chamoy & brown sugar tajin salt rim
4.7% ABV | Mexican lager brewed with just the right amount of corn for a pleasant touch of sweetness. Mild bitterness & refreshing
7% ABV | Brewed with Bru-1 and Citra hops for a pleasant tropical flavor. We add pineapple to this already great combination of hops, and the result is a tropical hazy IPA with a juicy pineapple flavor
6.5% ABV | Traditional Apple Hard Cider with pineapple juice, piloncillo sugar, and seasoned with cinnamon sticks and whole cloves. Traditionally, "tepache" is a fermented pineapple drink dating back to the 1600's. It is common to natives of Mexico
Cocktail of the week | Featured Cocktail made with Maestro Dobel, Jose Cuervo Tradicional, Gran Centenario, or 1800 Tequila
5.2% ABV | Daisy Cutter Pale Ale is one of the first beers we brewed at our brewery on Lincoln Ave. Blended pine, citrus, papaya and mango. Dank. Apparent biscuit, lingering, obscenely dry
5.6% ABV | An American wheat beer with a refreshing, crisp citrus finish. This delicious session beer is brewed with boatloads of Amarillo hops
6.3% ABV | Bursting with notes of tropical fruit, Son of Juice features loads of Mosaic, Simcoe and Nugget hops. Pilsner malt and oats lend to a soft body and touch of haze, making for a juicy, low-bitter IPA
6.9% ABV | It features a hazy golden pour with a creamy white head, showcasing a juicy citrus profile with notes of mango, tangerine and tropical fruit
11 dishes
Smirnoff Chamoy vodka, fresh lime juice, mango juice, mango puree, triple sec, habanero-infused agave nectar, mango puree rim, Casa Noble Silver, and Chamoy
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Our Mexican version of sangria made with Maestro Dobel Blanco, grapefruit beer, muddled fresh grapefruit, orange & lime
Ask whether anything is mixed into it, as poured, most drinks are vegan.
El Mariachi’s House Recipe
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
A smooth and rich blend of pineapple juice, coconut milk & rum
Ask whether anything else goes into it, the milk here is coconut milk.
Your choice of any Mexican draft beer served with our homemade spicy michelada tomato juice recipe, fresh lime juice & served in a chilled glass rimmed with chile piquin. Pacifico, EL Sully or Negra Modelo Bottled beer Michelada: XX Amber, XX Lager, Corona Light, Corona
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
Tanteo Jalapeño tequila, 400 Conejos Mezcal Espadin Joven, lime juice, homemade bloody mary mix, 400 Conejos Mezcal Espadin Joven, agave, cholula hot sauce, habanero salt rim
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Maestro Dobel Premium Margarita, Can X Cava, lime juice, orange juice, Grapefruit beer, sugar rim
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Premium Margarita, made from scratch with fresh lime juice, agave nectar, and our Ultra Premium Maestro Dobel Silver tequila | ADD a flavor: Mango, Coconut, Strawberry or Pineapple) | ADD Flavor - a glass/ a pitcher | ADD Gran Gala - a glass/ a pitcher | ADD Grand Marnier - a glass/ a pitcher
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
When you need-want a sweet, rich, smooth, sexy wine, this is for you: Moscato I Pola
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
4 dishes
Crisp, fresh, clean, ideal with ceviche, grilled fish, light appetizers
Intense fruity aroma, still dry & rich finish, enjoy it with spicy dishes, chicken, pork
Elegant Chardonnay, aged in French barrels, smooth with hint of vanilla; try with cream sauces, white meats
This is our house specialty. A Grille 10 oz skirt steak topped with specialty sautéed seasoned cream shrimp. Served with cilantro lime rice and black beans