EOLA Restaurant & Bar

Tomato, salt, onion, lime, and avocado

Tomatillo salsa, pico de gallo, and mexicana salsa

Zucchini, tortilla strips, tomatoes, roasted corn, romaine lettuce, red onions, jicama, honey lime vinaigrette, diced peppers, and black beans

Cauliflower, and a choice of corn tortilla, or flour tortilla