Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
68 dishes
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Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Double up...two 4 oz. filets with mashed potatoes and spinach
Ask what else goes into it besides what the menu lists.
Choice of one dressing + per person
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
We can make most entrée salads into wraps. Just ask your order taker
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Additional sandwich sides available for + each
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Small 12” | Medium 14” | Large 16” | Family 17”
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Small 12" | Medium 14" | Large 16" | Family 17"
Ask whether the dough has milk in it, and to leave off any dairy cheese.
With the purchase of an entrée. Baked Potato - Mashed Potatoes - French Fries - Waffle Fries - Onion Rings - Broccoli - Penne Pasta - Cole Slaw - Baked Beans - Sweet Corn - Sautéed Spinach and Garlic
Ask what comes with it, and what each part is made with.
Famous World Wide!
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Chocolate or vanilla. Single Scoop | Double Scoop
Ask whether it contains butter, milk or egg.
Additional entrée sides + with the purchase of an entrée
Ask what comes with it, and what each part is made with.
Add a Fox’s side salad or a cup of soup +
Ask whether the pasta is egg-free, and to hold the parmesan.
Ages 10 and under only! Add a kid's beverage +
Ask what else goes into it besides what the menu lists.
Crisp fresh greens topped with red Bermuda onions, cucumbers and tomato with choice of dressing • Small (Serves 15-20) | Large (Serves 20-30)
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Choose your favorite and top it with homemade marinara • Half Pan (Serves 10-15) | Full Pan (Serves 15-25)
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
Plates, napkins & plastic ware (Min. 20 • Intervals of 10)
Ask what else goes into it besides what the menu lists.
One reusable rack and two single-use sternos
Ask what else goes into it besides what the menu lists.
Big, thick sweet onions, coated in gourmet breading
Ask whether the batter is made with egg and milk.
Zucchini hand breaded & flash fried
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Fresh mushrooms lightly breaded & flash fried
Ask whether it is cooked in butter or a meat stock rather than oil.
Pick your favorite fries • Small | Large | Add a side of cheddar cheese
Ask for it without the cheddar cheese, and ask the chef if they can make it vegan by replacing cow's milk and eggs with plant-based milk and simple rising agents like baking powder.
Extra virgin olive oil, pesto, garlic, spinach, fresh tomatoes, mushrooms, sweet peppers, onions and Italian seasoning. *No Red Pizza Sauce
Ask whether it contains butter, milk or egg.
Serves approximately up to 3/4 Persons
Ask what else goes into it besides what the menu lists.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the pasta is egg-free, and to hold the parmesan.
Half Pint | Pint | Quart
Ask whether the pasta is egg-free, and to hold the parmesan.
Half Pan (serves 10-15) | Full Pan (serves 15-25) • Penne or spaghetti pasta in our homemade marinara sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Minimum 20 persons
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Customize your party with Fox's Party Pans or add them to your Family Style or Pizza Party
Ask what else goes into it besides what the menu lists.
Only available if attached to the Banquet Food Package! *No Craft Beers
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Choice of penne or spaghetti pasta
Ask whether the pasta is egg-free, and to hold the parmesan.
Chef’s choice. Cup | Bowl
Ask whether the broth is vegetable rather than meat or fish stock.
25 Pieces | 50 Piece • 1000 Island
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
One pizza for every 5 guests. Pizza's replenished as needed. With as many toppings as you desire. No premium ingredients. No doggie bags!
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Regular per person • Children Under 10
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Crisp fresh greens topped with red onion, cucumber, and cherry tomato. Served with your choice of dressing
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
1/2 Pint | Pint | Quart • Chock full of slow-cooked beef and veggies!
Ask for the vegan or vegetarian version, the menu says they make one.
1/2 Pint | Pint | Quart • Just ask to see what’s cooking today!
Ask whether the broth is vegetable rather than meat or fish stock.
French Fries | Waffle Cut Fries | Homemade Mashed Potatoes | Penne Pasta with Marinara | Whole Kernel Corn | Baked Beans | Cole Slaw
Ask what comes with it, and what each part is made with.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what comes with it, and what each part is made with.
Fox's pizza made with gluten-free pizza crust is prepared in a common kitchen with the risk of gluten exposure
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
135 dishes
Half Slab | Full Slab Tender juicy rack of mouth-watering baby back ribs, slathered with BBQ sauce and slowly roasted ‘til she dances on your tongue! Served with French fries and coleslaw
Four pieces of chicken deep-fried under pressure to seal in the natural juices. Served with French fries and coleslaw • All White Meat +
A savory seasoned casserole of ground beef, ground lamb, garden vegetables, and natural juices, topped with mashed potatoes and baked. Served piping hot
Limited amount prepared. After 4 p.m. Friday through Sunday only! We prepare a select amount of the finest beef, slow-roasted to tender perfection with a special blend of herbs and spices. Served with all the natural juices, baked potato, and broccoli
A dozen large shrimp lightly breaded and deep-fried. Served with French fries, coleslaw, a lemon wedge, and our own zesty cocktail sauce
Half a pound of this local freshwater fish specialty pan-fried in butter (deep-fried if requested). Served with baked potato, homemade tartar sauce, and lemon wedge
Our fresh Atlantic salmon is lightly seasoned with lemon butter sauce, capers, and rosemary. Served with mashed potatoes and broccoli
A big bowl of pasta smothered with our homemade marinara sauce. Choice of spaghetti, fettuccini or penne. Meatballs - each
Tender boneless breast of chicken deep-fried with tomato sauce blanketed with melted mozzarella and parmesan cheeses. Served on penne pasta with marinara
Regular | With Chicken | With Shrimp • Fresh spinach, tomatoes, garlic, fresh basil, and roasted red peppers in a creamy garlic parmesan sauce over penne
Regular | With Chicken | With Shrimp • Fettuccini pasta tossed with our luscious alfredo sauce freshly made to order from heavy cream, garlic, butter, three different kinds of cheeses, and chives, garnished with parmesan cheese
4 Oz. tender filet mignon with mashed potatoes and spinach. Not enough meat? Order double!
Double up...two 4 oz. filets with mashed potatoes and spinach
A lean 12 oz. ground sirloin steak topped with crispy onion straws and mushrooms served with homemade mashed potatoes and broccoli • Add Cheese +
A classic recipe of beef tenderloin, fresh mushrooms, and onion sautéed and blended with homemade to-order stroganoff sauce served over egg noodles
Friday through Sunday only, a limited amount is prepared daily after 4 pm. | The finest roast beef, slow-cooked overnight with a blend of spices and herbs, cooked in its own juices. Hand-cut and served with a baked potato, broccoli and creamy horseradish sauce upon request!
Tuccine pasta tossed with our luscious alfredo sauce freshly made to order from heavy cream, garlic, butter, three different kinds of cheeses, and chives, garnished with parmesan cheese | With Chicken | With Shrimp
Juicy & tender, deep fried under pressure
Oven roasted with special spices & herbs
Slow roasted & thinly sliced in natural juices
Plump polish & zesty sauerkraut
Three (3) lean corned beef diced and mixed with sauerkraut, 1,000 Island dressing, and Swiss cheese stuffed in a wonton wrapper and deep-fried
We are not responsible for any meat ordered medium-well or well-done! Just so you know, if you want to switch one side for another, that's no problem. Let your order taker know, and they will take care of it. Add Fox's House Salad, Caesar Salad, or Half Pint of Soup +
Perfect to enhance your pizza or any menu selection. Fox’s Housemade Dressings: Italian | Caesar | Ranch | 1,000 Island | Creamy Garlic | Bleu Cheese | French | Balsamic Vinaigrette | Fat-Free Raspberry Vinaigrette
Sandwich Sides available for + each
Fox’s serves hearty pieces of chicken! Chicken is sold per piece in intervals of 4. Minimum 24 pieces. All White Meat + per piece | All Breast Meat + per piece
Fox’s broasted chicken served with garlic bread and a choice of 2 sides. Chicken is portioned in multiples of 4 (one breast, one leg, one thigh, and one wing) per portion. No substitutions allowed!
Perfect to enhance your pizza or any menu selection. Fox’s Homemade Dressings: Italian, Caesar, Ranch, 1,000 Island, Creamy Garlic, Bleu Cheese, French, Balsamic Vinaigrette, Fat-Free Raspberry Vinaigrette
Add Fox’s house salad, Caesar salad, or a cup of soup + each. We are not responsible for any meat ordered medium-well or well-done! Just so you know, if you want to switch one side for another, no problem. Let your server know and they will take care of it, a premium side fee applies. Rolls and butter served only upon request, 3
Additional Standard Ingredients - each | Premium ingredients +/each | Fox’s is not a gluten-free facility. Fox’s does not recommend this pizza for customers with celiac disease or wheat/gluten allergies
Lightly breaded boneless breast of chicken with melted mozzarella cheese atop penne pasta marinara • (Serves 12) | (Serves 24)
Roast Beef with Au Jus, BBQ Beef, Fox’s Corned Beef, or Turkey Breast
Lean corned beef, sauerkraut, 1,000 Island dressing, and Swiss cheese, diced and rolled into a wonton wrapper and deep-fried. Served with 1,000 Island dressing
Deep-fried with a peppery zing! Choose your style: wing zing (plain, no sauce), tossed in Buffalo or BBQ sauce. Served with a choice of ranch or bleu cheese for dipping. Six | Twelve
Perfect for two or more! Battered mushrooms, zucchini, mozzarella sticks, and onion rings. Served with ranch dipping sauce
Big thick sweet onions coated in gourmet breading. Served with a side of ranch dressing
Fresh white mushrooms double dipped in a light batter and flash-fried, crisp on the outside, moist on the inside. Served with ranch dressing
Deep-fried breaded zucchini served with ranch dressing
Topped with chives, chopped bacon, cheddar, and mozzarella, and served with sour cream. Three | Six
With marinara sauce for dipping. Four | Six
Topped with imported olive oil, herbs, tomato slices, Parmesan, and mozzarella chees. Mmm!
Side of marinara sauce upon request. Fresh, Hot, and Full of Flavor | Topped with Melted Mozzarella
Shaved and slow-cooked prime rib loaded with sautéed peppers, onions and mushrooms, provolone cheese and chipotle mayo. Served on a pretzel bun with au jus on the side
Thinly sliced Italian beef served on French bread. Au Jus upon Request . Add Sweet or Hot Peppers for | Add Melted Cheese
Grilled chicken breast with bacon, lettuce, tomato, avocado, pepper jack cheese, and chipotle mayo on a bun
Thinly-sliced Italian beef blanketed with melted mozzarella cheese on toasted garlic bread. Au Jus upon Request
Fox’s homemade meatballs and homemade marinara sauce. Served on french bread. Add Sweet or Hot Peppers for | Add Melted Cheese
Put our meatball sandwich on garlic bread and top it with melted mozzarella cheese
Roast turkey, bacon, lettuce, tomato, and mayo on toasted multi-grain bread. Add Avocado
Traditional prime rib sandwich on a bun served with a side of hot au jus. *Creamy Horseradish Sauce upon Request!
Buttermilk fried chicken breast with lettuce, tomato, pickle, and mayo on a bun. Add Choice of Cheese
Breast with lettuce, tomato, pickle, and mayo on a bun. Add Choice of Cheese
Half Pan (serves 12) | Full Pan (serves 24) • Boneless breast of chicken sautéed then baked with garlic, oil, wine, spices, and roasted potato wedges
Big thick sweet onions coated in gourmet breading. Served with a side of ranch dressing
Four large freshly baked pretzel sticks lightly brushed with garlic butter and served with cheddar cheese sauce for dipping
Lightly breaded deep-fried mozzarella sticks. Served with marinara • Four | Six
Fox's thick and juicy burgers are 8 oz. of hand-pressed, lean ground beef. Burgers are broiled to order. Add lettuce, tomato and pickle upon request • Choice of cheese: American, Cheddar, Swiss, Pepper Jack or Provolone + | Add toppings: Grilled Onions, Grilled Mushrooms or Giardiniera + | Premium toppings: Avocado, Bacon or Fried Egg +
Fox’s burger with grilled onions & Swiss cheese on grilled marble rye bread
A heaping portion of thinly-sliced Italian beef on toasted garlic bread, blanketed with melted mozzarella cheese
Seasoned and dressed up with lettuce & tomato, served on a toasted bun
Oven-roasted turkey, crisp bacon, garden-fresh lettuce, tomato, and creamy mayo on multi-grain toast
Freshly prepared corned beef with sauerkraut, 1000 Island, and Swiss cheese on grilled marble rye
Sliced hot corned beef on grilled marble rye with melted Swiss cheese
Sliced corned beef on marble rye bread
Crispy chicken breast tossed in spicy buffalo sauce. Topped with pepper jack cheese, lettuce, avocado, and tomato on a toasted bun
Freshly prepared corned beef with sauerkraut, 1000 island dressing and Swiss cheese on grilled marbled rye bread
Buttermilk fried chicken breast with lettuce, tomato, pickle, and mayo • Add Choice of Cheese +
Simply grilled chicken breast with lettuce, tomato, pickle and mayo • Add Choice of Cheese +
Sausage | Green Peppers | Mushrooms | Onions | Pepperoni | Black Olives | Fresh Tomatoes | Giardiniera | Chopped Garlic | Spinach | Jalapeno
Extra Cheese | Bacon | Ground Beef | Chicken | Italian Beef
Sausage, mushrooms, green peppers, and onions. *No Substitutions!
Extra virgin olive oil, garlic, basil, fresh tomatoes, Parmesan and mozzarella
Fox’s Pizza made with gluten-free pizza crust is prepared in a common kitchen with the risk of gluten exposure. Fox’s is NOT a gluten-free facility. Fox’s does not recommend this pizza for customers with Celiac Disease or wheat/gluten allergies. Additional Ingredients, Each | Premium Ingredients, Each
Pepperoni Above & Below the Cheese, Ricotta Cheese, Crushed Red Pepper and A Hot Honey Drizzle
Choice of Penne or Spaghetti Pasta blended with marinara sauce • Add 6 Meatballs +
Fox’s made-to-order Alfredo sauce over fettuccine pasta • Add Chicken +
Breaded chicken breast, mozzarella & parmesan cheese atop penne pasta marinara
Half Pan (serves 12) | Full Pan (serves 24) • Boneless breast of chicken sautéed then baked with garlic, oil, wine, spices, and roasted potato wedges
Half Pan (serves 12) | Full Pan (serves 24) • Boneless breast of chicken sautéed with fresh mushrooms and capers in a lemon butter sauce
Half Pan (serves 12) | Full Pan (serves 24) • Fox’s homemade Italian sausage with sautéed sweet peppers and onions in marinara sauce
Half Pan (serves 10-15) | Full Pan (serves 15-25)
The family-style includes hot rolls and butter, homemade vegetable beef soup, penne pasta with marinara sauce, and coffee Monday through Thursday per person | Kids 3-10 Friday, Saturday & Sunday per person | Kids 3-10
Regular per person | Kids (3-10) • Broasted Chicken, Penne Pasta Marinara, Mashed Potatoes with Gravy, Fresh Vegetable, Homemade Vegetable Beef Soup, Rolls, Butter & Sherbert. | Unlimited Soda + per person
Baked potato and sweet corn
Two 8 oz. French-cut pork chops broiled fresh to order. Served with mashed potatoes and sweet corn. Basted with our BBQ sauce upon request • One chop | Regular
Tender, juicy rack of baby back ribs slathered with BBQ sauce and slow-roasted. Served with French fries and cole slaw • Half slab | Full slab
Fresh Atlantic salmon lightly seasoned with special spices and herbs. Served with mashed potatoes, broccoli, lemon and homemade tartar sauce
Grilled seasoned chicken breast atop a mix of iceberg and Romaine lettuce, with mushrooms, tomatoes, cucumbers, sweet peppers, toasted croutons & your choice of dressing | Add salmon
A classic cobb salad chopped with greens, grilled chicken, avocado, tomato, blue cheese, bacon, hard-boiled egg, and your choice of dressing
Try our famous vegetable beef soup. We make it in the best Irish tradition! Chock-full of savory beef and fresh vegetables slowly simmered for full flavor | Cup | Bowl
Deep-fried chicken strips with French fries
Choice of plain cheese, sausage, or pepperoni. Fox’s World Famous Pizza!
Penne pasta topped with butter or marinara sauce and meatballs
Add American cheese if you wish. Served with French fries
Vanilla, Chocolate or Rainbow Sherbet
All Fox's family style caterings require 48-hour advance notice! Catering orders available for pick up or delivery to your home or business!
Chocolate or vanilla. Single Scoop | Double Scoop
2 Scoops of vanilla ice cream with chocolate sauce, whipped cream, and a cherry
Make it A la Mode
Full Pan 24 | Chicken, spinach, tomatoes, garlic, basil, and roasted red peppers in a creamy parmesan sauce over penne pasta
Chicken, broccoli, mushrooms and garlic sautéed in extra virgin olive oil, white wine with spices and herbs gently tossed with penne pasta. Topped with parmesan cheese
Romaine lettuce with sliced hard-boiled egg, tomato wedges, shredded parmesan cheese, and seasoned croutons. Served with Caesar dressing
Try our famous vegetable beef. We make it in the best Irish tradition! Chock-full of savory beef and fresh vegetables slowly simmered for full flavor. Cup | Bowl
25 Pieces | 50 Pieces • BBQ, Ranch, or Blue Cheese
25 Pieces | 50 Piece • Red sauce
24 Pieces minimum. Must order in multiples of 4 | One breast, one thigh, one leg, and one wing | No substitutions!
Ground beef grilled onions & Swiss on grilled marble rye
Pepperoni above and below the cheese, ricotta cheese, crushed red pepper, and hot honey drizzle
Your choice of cheese, sausage, or pepperoni
Order this one for authentic taste! Two slices of marble rye bread piled up with corned beef and sauerkraut with 1,000 island dressing and Swiss cheese. Served open-faced
Roast turkey, avocado, bacon, lettuce, tomato, and pesto mayo