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Ask whether the batter is made with egg and milk.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask for the cashew queso, not jack cheese.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether it contains butter, milk or egg.

Ask whether the fried egg is the plant-based version.

Seitan sausage gravy, mashed potatoes, collard greens

Ask whether the sausage gravy is the plant-based version.

Ask whether the sausage gravy is the plant-based version.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.

Not vegetarian or vegan

Ask for the vegan or vegetarian version, the menu says they make one.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask whether the beans and rice are made with lard or chicken stock, and to hold the cheese and crema.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether it is finished with butter.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask what it is made with. The menu does not list the ingredients.