Healthy Organic Cafe

Homemade mushroom broth with vegan noodles and baked tofu topped with sauteed mushrooms, bokchoy, green onions and daikon radish

Vegan chicken, roasted vegetables, orange sauce, and brown rice

Vegan steak, roasted vegetables, brown rice, and black pepper sauce

Vegan steak, roasted vegetables, brown rice, and black pepper sauce

Local greens, cucumber, cherry tomatoes, balsamic vinaigrette

Florets of cauliflower, fried to golden perfection and glazed in sweet and savory house teriyaki

Baby bella mushrooms generously infused with roasted garlic, herbs, and a touch of olive oil

Roasted beets mingle with crunchy pistachios, all tossed in a vibrant lemon basil dressing

Fresh romaine lettuce, tomatoes, cucumbers, and vibrant herbs tossed in a tangy sumac vinaigrette and topped with crispy pita croutons

Oven roasted eggplant topped with house chimichurri sauce and red pepper flakes

Grilled seasonal vegetables and early mushrooms served with onion, tomato, cilantro

Fluffy rice, stir-fried vegetables, and crispy, golden-brown tofu

Rice noddles with stir-fried Shiitake mushrooms, julienned carrots and shredded cabbage

Slow cooked chickpeas with rice, and a medley of fresh vegetables simmered in a savory broth

Vegan chicken, roasted vegetables, ginger sauce, and brown rice

Vegan chicken, roasted vegetables, and brown rice

Vegan chicken, roasted vegetables, orange sauce, and brown rice

Sourdough, salt, red bell pepper, pepper, olive oil, lemon juice, heirloom grape tomato, and avocado

Roasted red bell pepper, and hummus

Watermelon, pineapple, honeydew, dragon fruit, and cantaloupe

Seasoned with rosemary and sea salt

Seasonal roasted vegetables, fluffy quinoa, lemon-tahini dressing

Crispy golden brown smashed potatoes with sprinkles of salt, pepper, and fresh herbs

Is it cooked with butter or animal fat?

Brussel sprouts sauteed in balsamic reduction and sprikled with toasted almonds

Is it sauteed in butter or bacon fat?

Crisp cucumber and tomatoes tossed in light sesame dressing and toasted sesame seeds

Is the sesame dressing made with fish sauce or honey?

Skewers of marinated tofu, grilled to perfection and served with creamy peanut satay sauce

Does the peanut sauce have fish sauce or shrimp?

Grilled marinated tofu with pickled carrots and daikon, fresh cilantro, cucumber and hint of chili mayo in a toasted baguette

Can I get it without the chili mayo?

Crudité vegetables, and a choice of roasted red hummus, or tzatziki sauce

Can I get it without the tzatziki?

Tortilla, shredded carrots, sesame dressing, romaine lettuce, red bell peppers, napa cabbage, mandarin oranges, edamame, and crispy wonton chips. The sesame dressing, and wonton chips may be non-vegan

Is the sesame dressing made with fish sauce or honey?

Seasonal spring mix, romaine lettuce, roasted corn, pico de gallo, heirloom grape tomato, and black beans. The dressing may be non-vegan

Can I get it without the cheese?

With toasted almonds and currants

Is the rice cooked in chicken broth?

Light and fluffy, seasoned with nutmeg

Is the mash made with milk or butter?

Refreshing and light

Is the dressing made with yogurt or sour cream?

Hearty lentil stew with seasonal root vegetables

Is the stew made with chicken broth?