Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
1 dish
34 dishes
Ask whether it is finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Red miso soybean paste with wakame, tofu, dashi and Scallions
Ask whether the dashi is the plant-based version.
Fresh mixed green, cucumber, tomato, pepitas with miso-ginger dressing
Ask what is in the Fresh mixed green and pepitas with miso-ginger dressing, everything else on the list is a plant.
Shiitake mushroom, tokyo negi
Ask what else goes into it besides what the menu lists.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Assorted veggie skewer selections
Ask what else goes into it besides what the menu lists.
Assorted Chef's skewer selections
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Pickle dikon radish
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Marinated sweet gourd
Ask what else goes into it besides what the menu lists.
Marinated shiitake mushroom
Ask what else goes into it besides what the menu lists.
Baby shiitake tempura, togarashi
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
For party of 5 or more, 20% gratuity will automatically be added to the total bill. We can only split up to 4 credit cards maximum per table with exceptions
Ask what else goes into it besides what the menu lists.
Rice bowls served with miso or side fresh green
Ask what else goes into it besides what the menu lists.
Miso soup, rice, teriyaki sauce and assorted Japanese side dishes
Ask what the protein is, and whether the sauce contains fish or dairy.
Kushiyaki Sets and Specials
Ask what else goes into it besides what the menu lists.
Our sushi roll offerings
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Our Specialty Roll Offerings
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Looking forward to serving you
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
103 dishes
Japanese fried chicken, lemon zest, scallions with lime zest and mentaiko spicy mayo
Deep-fried dumplings filled with ground chicken and vegetables with chili citrus soy vinaigrette
Octopus balls with mayo, konomiyaki sauce, bonito flakes, aonori seaweed
Deep-fried Squid Tentacles
Assorted deep-fried shrimps & veggies
Vegetables only 9
Chef's choice two types of fish
Yellowtail, white truffle oil, chili oil, togarashi, citrus soy vinaigrette, fresh green, bonito flakes
Fresh salmon, ponzu sauce, truffle oil, jalapeno, sriracha sauce
Japanese yellow tail, sesame japanese sauce, crunchy rice crackers, black and white sesame
Japanese sweet pepper, black garlic mayo, bonito flakes
Raw octopus marinated w/kizami wasabi
Assorted raw fish, cucumber, tamago, salmon roe, nori over rice
Barbecued freshwater eel, pickle cucumber, tamago, sansho pepper and nori over rice
Grilled chicken thigh, scallions, nori with teriyaki sauce over rice
Chopped Bluefin fatty tuna, ikura, hotate, botan ebi, scallions, nori, choice of quail or organic egg
Fried breaded chicken cutlet
Grilled Salmon Fillet
Grilled New York Angus steak
Miso soup, side salad, rice, veggies
Miso soup, side salad, rice, veggies
Miso soup, side salad, rice, veggies
Miso soup, side salad, rice, veggies
Osaka style beef brisket skewers served sizzling hot in miso sauce served with grilled veggies, rice and miso soup
Chicken thigh, tokyo negi, togarashi, tare sauce
Chicken meatball w/tare
Chicken skin with shio or tare
Soy marinated chicken gizzard
Chicken heart with shio or tare
Marinated pork belly
Black hog pork sausage
Skirt steak, tokyo negi, sesame seed, ginger, tare sauce
Sesame seed, chili pepper, tare
Japanese sweet pepper, kabayaki sauce, bonito flakes
Corn, herb garlic butter, aonori seaweed, togarashi
Grilled yellowtail collar, daikon oroshi, lemon, tare sauce
Our Tonkotsu with Spice
Our Tonkotsu with Black Garlic
Medium Fatty Bluefin Tuna
Fatty Bluefin Tuna
House Marinated Mackerel
Spot Prawn (w/head +1)
House Marinated Salmon Roe
Barbequed Freshwater Eel
House Made Sweet Omelet
Seared wagyu beef topped with scallop, salt, shredded duck egg yolk. Nigiri only
Salmon, tuna, yellowtail or amberjack, red sea bream
Lean, medium fatty, fatty bluefin tuna
Chef's assorted sashimi selections
Chef's assorted nigiri & sashimi selections
Marinated mackerel, scallions, shiso leaf, ginger
Scallop, spicy crispy garlic, cucumber
Spicy tuna, cucumber, scallions
Spicy yellowtail, cucumber, scallions
Shrimp tempura, cucumber, unagi sauce
Spicy crab meat, cucumber, avocado
Barbecued freshwater eel, cucumber, unagi sauce
Spicy crab meat, cucumber, avocado topped with assorted raw fish
Shrimp tempura, cucumber topped with aburi spicy crabmeat
Breaded soft-shell crab, cucumber, avocado, mentaiko spicy mayo, unagi sauce
Tuna, unagi, tamago, cucumber, oshinko
Crabmeat, unagi, tamago, shiso leaf, red shiso power, cucumber
Shrimp tempura, kampyo, cucumber topped w/aburi salmon, ikura, scallions, miso sauce, unagi sauce
Shrimp tempura topped with unagi, spicy avocado mousse, unagi sauce
Salmon, yellowtail, tuna, cucumber, ginger, wasabi, kyurizuke, shiso leaf, ponzu sauce
Ube and sweet potato tempura topped w/avocado, kabayaki sauce, tobanjan mayo
Crab meat, spicy mayo, avocado, Japanese cucumber, bluefin tuna, crunch rice
A5 Wagyu beef, spicy tuna, asparagus, salted egg yolk, crispy shiso leaf, and unagi sauce
Lean and Fatty Bluefin Tuna, avocado, black truffle oil, katsuo furikake
Chopped Bluefin Fatty Tuna, scallions, oshinko, wasabi
Cheesecake with a citrus touch
As for our changing available flavors
Green tea or Vanilla
[R] Indicates items that are served raw or contains raw ingredients
Chicken thigh, tokyo negi, togarashi, tare sauce
Noodle with pork bone broth, Chashu pork, Naruto Fish Cake, Menma, Molton Egg, Nori, Scallions
Choice of Nigiri 1pc or Sashimi 2pc
Nigiri or Sashimi Combinations. All sets contain raw fish
Nigiri or Sashimi sets served with miso soup. All sets contain raw fish
Chili tuna, chili hama, tsurai sake. Substitute for Chile Hotate +2
As requested; available Friday and Saturday a 7:30pm. Reservation is required 7 days in advance to prepare
2 dishes
4 dishes
Salmon with miso shio koji
Marinated salmon
Salmon, zuke salmon, karashi miso, salmon belly
Spicy salmon, cucumber, scallions