3 dishes
Sweet white peach flavored bean paste wrapped with Mochi soft rice cake
A delicately crafted warabi mochi made to highlight the rich flavor and vibrant color of premium matcha. Carefully kneaded to achieve a smooth, silky texture, this traditional Japanese confection offers a deep and satisfying matcha taste in every bite
Sweet red bean paste wrapped with soft rice cake coated with Matcha green tea powder
4 dishes
A crispy, crunchy waffle cookie covered in chocolate
Is the waffle cookie made with butter or egg?
Chocolate-covered puff pastry in five flavors
Is the puff pastry made with butter?
Milky white bean paste wrapped in Japanese cake
Is the cake made with milk or egg?
A whole rich white peach covered with juicy jelly. Enjoy white peach’s mellow sweetness and elegant aroma
Is the jelly made with gelatin?
6 dishes
A pop of color, a touch of sweetness Mini Cupcakes come in five delightful flavors — Apple, Peach, Matcha, Chocolate, and Pineapple. Each one is individually wrapped and perfectly sized to brighten up your table or gift box
Raspberry jam wrapped in two different types of cake; Baumkuchen that consists of thin, layered cake and fluffy butter sponge cake
A layer of refreshing whipped cream cheese is sandwiched between two crispy waffle cookies
Sweet red bean paste sandwiched between Japanese-style pancakes. Traditional Japanese sweets known as “DORAYAKI”
Is a traditional Japanese sponge cake. Enjoy its fluffy and moist texture
Rich caramel infused with Uji matcha and generously mixed with walnuts is sandwiched between buttery tart layers with a crisp texture
1 dish
Rich taste of amber dried persimmon filled with sweet white bean paste
1 dish
Matcha green tea flavored milky white bean paste wrapped in Japanese cake
Is the cake made with milk or egg?