King's Hawaiian Bakery & Restaurant

Sugar, king's hawaiian sweet bread, and cinnamon

Family member and Master Baker "Uncle Toki's" signature recipe is made with real Hawaiian Macadamia Nuts and premium coconut flakes. Families love preparing it as French Toast, but it's also irresistible right out of the bag as a snack or toasted and spread with butter or peanut butter

The king of cakes! Three-layer (guava, passion fruit, lime) chiffon cake filled with tropical whipped cream and topped with guava, passion fruit, and lime fruit glaze. Serves (20-24)

Three-layer (guava, passion fruit, lime) chiffon cake filled with tropical whipped cream and topped with guava, passion fruit, and lime fruit glaze. Serves (40-50)

Three-layer (guava, passion fruit, lime) chiffon cake filled with tropical whipped cream and topped with guava, passion fruit, and lime fruit glaze. Serves (80-100)

The iconic Paradise cake crowned with fresh strawberries, peaches, and kiwis, the classic is built bigger with layers of fresh strawberries and peaches. Serves (20-24)

Three-layer (guava, passion fruit, lime) chiffon cake filled and layered with tropical whipped cream, peaches, and fresh strawberries. Topped with fruit glaze and bordered with peach, strawberry and kiwi slices. Serves (40-50)

Three-layer (guava, passion fruit, lime) chiffon cake filled and layered with tropical whipped cream, peaches, and fresh strawberries. Topped with fruit glaze and bordered with peach, strawberry and kiwi slices. Serves (80-100)

Delicate chocolate chiffon cake filled and iced with our signature chocolate dobash pudding, garnished with chocolate crumbs. Our most beloved chocolate cake and a Hawai'i classic. Serves (20-24)

Delicate chocolate chiffon cake filled and iced with our signature chocolate dobash pudding, garnished with chocolate crumbs. Serves (40-50)

Delicate chocolate chiffon cake filled and iced with our signature chocolate dobash pudding, garnished with chocolate crumbs. Serves (80-100)

Chocolate chiffon cake filled and topped with whipped cream and covered with fine chocolate shavings. Serves (20-24)

Chocolate chiffon cake filled and topped with whipped cream and covered with fine chocolate shavings. Serves (40-50)

Chocolate chiffon cake filled and topped with whipped cream and covered with fine chocolate shavings. Serves (80-100)

Guava chiffon cake filled and frosted with whipped cream and topped with a guava glaze. Serves (20-24)

Guava chiffon cake filled and frosted with whipped cream and topped with a guava glaze. Serves (40-50)

Guava chiffon cake filled and frosted with whipped cream and topped with a guava glaze. Serves (80-100)

Vanilla chiffon cake filled with haupia (coconut milk pudding), frosted with whipped cream, and topped with a layer of haupia. Serves (20-24)

Vanilla chiffon cake filled with haupia (coconut milk pudding), frosted with whipped cream, and topped with a layer of haupia. Serves (40-50)

Vanilla chiffon cake filled with haupia (coconut milk pudding), frosted with whipped cream, and topped with a layer of haupia. Serves (80-100)

Yellow cake filled with pineapple preserves, frosted with passion fruit buttercream, and covered with a walnut crunch. Serves (20-24)

Yellow cake filled with pineapple preserves, frosted with passion fruit buttercream, and covered with a walnut crunch. Serves (40-50)

Yellow cake filled with pineapple preserves, frosted with passion fruit buttercream, and covered with a walnut crunch. Serves (80-100)

Delicate chocolate chiffon cake filled with creamy butterscotch frosting topped with silky caramel, and sides covered in butterscotch chips & chocolate toffee crunch. Serves (20-24)

Delicate chocolate chiffon cake filled with creamy butterscotch frosting, topped with silky caramel, and sides covered in butterscotch chips and chocolate toffee crunch. Serves (40-50)

Delicate chocolate chiffon cake filled with creamy butterscotch frosting topped with silky caramel, and sides covered in butterscotch chips and chocolate toffee crunch. Serves (80-100)

Butter sponge cake soaked with Tres Leches syrup, filled with pineapple preserve and whipped cream, and topped with pineapple haupia (coconut milk pudding). REQUIRES 2 DAY NOTICE. Serves (20-24)

Butter sponge cake soaked with Tres Leches syrup, filled with pineapple preserve and whipped cream, and topped with pineapple haupia (coconut milk pudding). REQUIRES 2 DAY NOTICE. Serves (40-50)

Butter sponge cake soaked with Tres Leches syrup, filled with pineapple preserve and whipped cream, and topped with pineapple haupia (coconut milk pudding). REQUIRES 2 DAY NOTICE. Serves (80-100)

Butter sponge cake soaked with Tres Leches syrup, filled with raspberry preserve and whipped cream, and topped with raspberry haupia (coconut milk pudding). REQUIRES 2 DAY NOTICE. Serves (20-24)

Butter sponge cake soaked with Tres Leches syrup, filled with raspberry preserve and whipped cream, and topped with raspberry haupia (coconut milk pudding). REQUIRES 2 DAY NOTICE. Serves (40-50)

Butter sponge cake soaked with Tres Leches syrup, filled with raspberry preserve and whipped cream, and topped with raspberry haupia (coconut milk pudding). REQUIRES 2 DAY NOTICE. Serves (80-100)

Delicate chocolate chiffon cake filled with creamy butterscotch frosting & dobash pudding topped with silky caramel, and sides covered in dobash crumbs. Serves (20-24)

Delicate chocolate chiffon cake filled with creamy butterscotch frosting and dobash pudding, topped with silky caramel, and sides covered in chocolate crumbs. Serves (40-50)

Delicate chocolate chiffon cake filled with creamy butterscotch frosting & dobash pudding, topped with silky caramel, and sides covered in dobash crumbs. Serves (80-100)

The king of cakes! Three-layer (guava, passion fruit, lime) chiffon cake filled with tropical whipped cream and topped with guava, passion fruit, and lime fruit glaze. | (serves 8-10)

The iconic Paradise cake crowned with fresh strawberries, peaches, and kiwis, the classic is built bigger with layers of fresh strawberries and peaches. | (serves 14-16)

Delicate chocolate chiffon cake filled and iced with our signature chocolate dobash pudding, garnished with chocolate crumbs. Our most beloved chocolate cake and a Hawai'i classic. | (serves 8-10)

Chocolate chiffon cake filled and topped with whipped cream and covered with fine chocolate shavings. | (serves 8-10)

Guava chiffon cake filled and frosted with whipped cream and topped with a guava glaze. | (serves 8-10)

Delicate chocolate chiffon cake filled with creamy butterscotch frosting and chocolate dobash pudding, topped with silky caramel, and sides covered with chocolate crumbs

Three-layer (guava, passion fruit, lime) cheesecake topped with three fruit glazes (guava, passion fruit, lime) on a traditional graham cracker crust. (serves 7-9)

Strawberry flavored cheesecake with strawberry haupia (coconut milk pudding) on top, whipped cream border, coated with graham cracker crumbs and topped with fresh strawberries. (serves 7-9)

Pineapple flavored cheesecake with pineapple haupia (coconut milk pudding) on top, whipped cream border, coated in graham cracker crumbs and topped with fresh fruit. (serves 7-9)

Layers of guava, passion fruit and lime chiffon baked in a bundt shape

Dobash in bundt shape

Three-layer (guava, passion fruit, lime) chiffon cake filled with tropical whipped cream and topped with guava, passion fruit, and lime fruit glaze

Delicate chocolate chiffon cake filled and iced with our signature chocolate dobash pudding, garnished with chocolate crumbs

Chocolate chiffon cake filled and topped with whipped cream and covered with fine chocolate shavings

Guava chiffon cake filled and frosted with whipped cream and topped with a guava glaze

Delicate chocolate chiffon cake filled with creamy butterscotch frosting and chocolate dobash pudding, topped with silky caramel, and sides covered in chocolate crumbs

Three-layer (guava, passion fruit, lime) cheesecake topped with three fruit glazes (guava, passion fruit, lime) on a traditional graham cracker crust

Strawberry flavored cheesecake with strawberry haupia (coconut milk pudding) on top, whipped cream border, coated with graham cracker crumbs and topped with fresh strawberries

Guava, passion fruit, and lime chiffon cupcake injected with a guava glaze and topped with Paradise non-dairy frosting and guava glaze drizzle. 2 DOZEN OR MORE REQUIRES 2 DAY NOTICE

Chocolate chiffon cupcake injected with Dobash (chocolate pudding) and topped with Dobash non-dairy frosting and chocolate drizzle. 2 DOZEN OR MORE REQUIRES 2 DAY NOTICE

Buttery cake baked on top of crushed pineapple then flipped right side up with a dollop of whipped cream topped with a cherry

Delicate chocolate chiffon cake filled with creamy butterscotch frosting, topped with silky caramel, and sides garnished with butterscotch chips, chocolate toffee crunch

Butter sponge cake soaked with Tres Leches syrup, filled with pineapple preserve and whipped cream, and topped with pineapple haupia (coconut milk pudding). REQUIRES 2 DAY NOTICE

Butter sponge cake soaked with Tres Leches syrup, filled with raspberry preserve and whipped cream, and topped with raspberry haupia (coconut milk pudding). REQUIRES 2 DAY NOTICE

Delicate chocolate chiffon cake filled with creamy butterscotch frosting & topped with silky caramel, garnished with butterscotch chips and chocolate toffee crunch

Traditional round cream puff filled with vanilla custard, topped with coating sugar

Traditional round cream puff filled with guava whipped cream, topped with coating sugar and a tart raspberry powder

Custard based dessert made with our king'S HAWAIIAN® Sweet Bread

Hand-rolled Scandinavian Cookie (caramelized almonds) filled with chocolate mousse and dipped in chocolate on both ends

Pastry filled with chocolate, almond paste, and custard and topped with sliced almonds

A classic brownie. Dense and fudgy with walnuts sprinkled throughout

Traditional butter croissant

Traditional butter croissant filled with sweet cream cheese

Traditional butter croissant filled with chocolate

Pastry dough in the shape of a figure-8 filled with a variety of apple, apricot, strawberry, and lemon fruit preserves

Pineapple rum cake with raisins

Flakey puff pastry filled with apple cinnamon filling

Croissant dough filled with sweet and creamy whipped brown sugar filling

Croissant dough filled with dobash (chocolate pudding)

Croissant dough filled with guava pudding

Pastry dough filled with almond paste, topped with sliced almonds and streusel frosting

Pastry dough filled with apple and cream cheese, topped with streusel frosting

Pastry dough filled and topped with macadamia nuts and streusel frosting

Pastry dough filled with pineapple preserves and cream cheese, topped with streusel frosting

Pastry dough filled with strawberry preserves and cream cheese, topped with streusel frosting

A traditional coffee cake filled with apple preserves and topped with a macadamia nut coffee crumble

A traditional coffee cake filled with pineapple preserves and topped with a macadamia nut coffee crumble

A traditional coffee cake filled with strawberry preserves and topped with a macadamia nut coffee crumble

Raised dough rolled in cinnamon and sugar topped with a glaze drizzle

White chocolate frosting and cookie and cream crumble tops our incredibly moist, fluffy, and uniquely chewy best selling donut

Dobash frosting and chocolate crumbs tops our incredibly moist, fluffy, and uniquely chewy best selling donut

Traditional glazed frosting tops our incredibly moist, fluffy, and uniquely chewy best selling donut

Passion flavored white chocolate and a walnut crunch tops our incredibly moist, fluffy, and uniquely chewy best selling donut

Matcha flavored white chocolate drizzled with white chocolate tops our incredibly moist, fluffy, and uniquely chewy best selling donut

Ube flavored white chocolate tops our incredibly moist, fluffy, and uniquely chewy best selling donut

Traditional cake donut covered with glaze. Most commonly known as an “Old-Fashioned” donut

Long raised donut, filled with custard and topped with chocolate

Long raised donut, filled with custard and topped with powdered sugar

Portuguese style donut covered in granulated sugar and filled with custard

A twist on the original! An island tradition, baked to fluffy and moist perfection combined with savory butter! You can taste the aloha inside

4 Slices of bacon

Chinese style BBQ sweet pork. Served on a bed of cabbage, with a side of hot mustard

Mashed corned beef with diced potatoes

Side of one egg any style

One scoop of our seasoned stir-fried rice with green onions, kamaboko, bacon, egg, and Portuguese sausage

Grated potatoes cooked with butter until golden brown

Mild, red pork sausage

3 Slices of pan-fried, pork-based canned meat

4 Pieces of turkey link sausage

Short dough crust filled with your choice of custard or cream cheese and topped with seasonal fruits

Short dough crust filled with custard and topped with seasonal fruits

Scrambled eggs, fried rice, Portuguese sausage, and cheddar cheese in a flour tortilla. Served with fresh guacamole, sour cream, and house-made salsa on the side

Two old-fashioned buttermilk pancakes served with two eggs and a choice of bacon, Portuguese sausage, fried SPAM®, or turkey sausage

Old-fashioned buttermilk pancakes. Served with butter and maple syrup

One classic waffle served with two eggs and a choice of bacon, Portuguese sausage, fried SPAM®, or turkey sausage. (AVAILABLE UNTIL 2 PM)

Homemade fresh hamburger patty grilled and topped with two eggs over-easy, brown gravy, and green onions. Served on a bed of rice, with a scoop of potato macaroni salad

KINGS HAWAIIAN® noodles in a seafood broth with char siu, green onions, egg, and kamaboko

An island favorite! Oxtail seasoned and cooked till tender and falling off the bone. Served in our homemade broth with Napa cabbage, cilantro, water chestnuts, mushrooms, and seasoned with star anise. Served Hawaiian plate lunch style with steamed rice, potato macaroni salad, and fresh ginger

Our famous oxtail soup served with our KINGS HAWAIIAN® noodles, baby bok choy, napa cabbage, and carrots

A chewy chocolate chip oatmeal cookie with macadamia nuts

A chewy oatmeal cookie with raisins and pineapple chunks

A crispy chocolate chip and macadamia nut cookie

A crunchy guava flavored cookie with white chocolate chips

A crunchy lilikoi flavored cookies with white chocolate chips

A traditional macadamia nut cookie

Picture features Full Pan size

From our original family recipe made famous in the islands. Prepared daily with our Original KING'S HAWAIIAN® Sweet Bread in our special homemade batter. Served with butter and maple syrup on the side. Picture features Full Pan size. Half Pan- 25pcs Full Pan- 50pcs

Scrambled eggs, fried rice, Portuguese sausage, and cheddar cheese all wrapped up in a flour tortilla. Half Pan- 26 Burrito Halves (13 full size burritos) Full Pan - 50 Burrito Halves (25 full size burritos)

Pumpkin flavored muffin

Two homemade corned beef hash patties and two eggs, any style. Served with your choice of: fried rice, fresh fruit, hash browns, Hawaiian potatoes, or steamed rice and KING’S HAWAIIAN© Toast or muffin

Three eggs scrambled with Portuguese sausage, fresh mushrooms, green chilis, green onions, and cheddar cheese. Served with your choice of fried rice, fresh fruit, hash browns, Hawaiian potatoes, or steamed rice and KING'S HAWAIIAN® toast or muffin

Two eggs, any style. Served with your choice of bacon, char siu, fresh fruit, huli huli chicken, Portuguese sausage, fried SPAM®, or turkey sausage. Served with your choice of fried rice, fresh fruit, hash browns, Hawaiian potatoes, or steamed rice and KING'S HAWAIIAN® toast or muffin

A classic eggs benedict with your choice of kalua pork or SPAM®. Served with a side of steamed rice, fried rice, fruit, Hawaiian potatoes, or hashbrowns

Presenting our decadent, onolicious Black Forest Square. Three layers of rich chocolate cake filled with handmade whipped cream, maraschino cherries & garnished with chocolate shavings & cherries. Perfect for Sharing!

Whipped Cream Filling (Option to add peaches or fresh strawberries between the layers)

Dobash (chocolate pudding) filling

Choice of Peach Bavarian, Custard, Strawberry Preserves OR Fresh Strawberries with Whipped Cream Filling

Mocha Filling OR Fresh Strawberries with Whipped Cream Filling

Choice of White Cream, Strawberry Preserves, Raspberry Preserves, Mocha Filling OR Fresh Strawberries with Whipped Cream Filling

Choice of Custard, Lemon Preserves, Raspberry Preserves, Strawberry Preserves, Chocolate Buttercream, Vanilla Buttercream OR Peaches with Whipped Cream Filling OR Fresh Strawberries with Whipped Cream Filling

Choice of Custard, Lemon Preserves, Raspberry Preserves, Strawberry Preserves, Chocolate Buttercream, Vanilla Buttercream OR Peaches with Whipped Cream Filling OR Fresh Strawberries with Whipped Cream Filling

Butterscotch Filling

Choice of Strawberry Preserves, Whipped Cream with Guava Glaze OR Fresh Strawberries with Whipped Cream Filling