7 dishes
Corn
Tortillas, chickpeas, and avocado
Potatoes
Potatoes
Salsa
Avocado
Salt, lime, and avocado
11 dishes
Tortilla, queso, pinto beans, onions, lettuce, and crema
Ask for it without the crema, and queso.
Lentils
Ask what comes with it, and what each part is made with.
Beans
Ask whether the beans are cooked with lard or meat broth, and whether they come topped with cheese (ask to leave it off).
Beans
Ask whether the beans are cooked with lard, bacon or a meat stock.
Black beans
Ask whether the beans are cooked with lard, bacon or a meat stock.
Rice
Ask whether it is made with chicken broth.
Flour
Ask whether it is made with lard.
Tomatoes, salad dressing, and lettuce. The dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Tortillas
Ask whether it is made with lard or chicken stock.
Tortillas, garbanzo beans, and enchilada sauce
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Often imitated, never duplicated. Come experience the best Chilaquiles in Tucson!
Ask what else goes into it besides what the menu lists.
7 dishes
Prime Ribeye and handmade heirloom corn tortillas
Vera Earl Steak, roasted chile verde & queso on charbroiled corn tortillas
The perfect appetizer: Corn, cotija & lime chilli sauce
Shrimp Enchilada served over Ribeye Steak and roasted red salsa
Tortillas, mole sauce, enchilada sauce, and cheese. The enchilada sauce may be non-vegan
Leave room for dessert and taste the perfect fusion of creamy cheesecake and the irresistible crunch of churros
Our birria is a blend of tradition and innovation, mirroring the tenderness and succulence achieved through the time-honored Mexican underground oven cooking method