Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Add: EXTRAS Crispy Beef Bacon · Sautéed Onion · Side Tuna Salad · Side Avocado · Sautéed Mushrooms · Side Grilled Chicken · Side Salmon
6 dishes
Fire roasted seasoned cauliflower with baby arugula, roasted almonds, tossed in a tehinna dressing
In a garlic soy sauce & sesame
Mix of olives in our homemade olive brine
Baby parsley, mint, spinach, basil, arugula and watercress tossed with a lime dressing, quinoa, radishes & roasted yams over a tehina dressing
Grilled portobello mushrooms, fennel, oven-dried tomatoes, pine nuts, roasted peppers, balsamic vinaigrette
15 dishes
Portobello mushrooms, capers, garlic, marsala wine sautéed and served in a sizzling skillet
Ask whether it is cooked in butter or a meat stock rather than oil.
Forest mushrooms, onions, sun dried tomato, lemon nutmeg sauce
Ask what is in the lemon nutmeg sauce, everything else on the list is a plant.
Whole charred corn, chipotle mayo, tajin, cilantro & vegan parmesan cheese
Ask whether the mayo is the plant-based version.
Ask whether the stock is chicken or beef.
Spaghetti, peas, mushrooms, carrots, zucchini, tomatoes, spinach, pine nuts, garlic, creamy pesto
Ask what is in the creamy pesto, everything else on the list is a plant.
Angel hair, fresh tomatoes, basil, marinara sauce
Ask what is in the marinara sauce, everything else on the list is a plant.
Spicy marinara
Ask whether the pasta is egg-free, and to hold the parmesan.
Our famous sweet and tangy cilantro nut sauce
Ask whether the wrapper contains egg, and whether the fryer is shared with meat.
Patty, roasted onion, & truffle aioli
Ask whether the aioli is the plant-based version.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and whether the truffle fries are finished with parmesan or butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Mushrooms, heirloom tomatoes, shallots, artichokes, topped with "Parmigiana", arugula, sea-salt & a black truffle drizzle Can be made gluten free (+4)
Ask whether it is cooked in butter or a meat stock rather than oil.
68 dishes
Spicy tuna, jalapeno & avocado
Shredded beef with chipotle wrapped in egg roll skin with a chipotle mayo dipping sauce
Shredded BBQ duck & chicken with peanut & teriyaki dipping sauces
Strips of homemade beef "bacon" baked with a sugar glaze served with a mango chutney sauce on the side
Glazed shredded chicken over asian crisps topped with green onions & crispy black rice served with a duet of garlic teriyaki and peanut sauce
Ginger, scallions, soy sauce & spicy sesame oil with asian crisps GF option available (sub won-tons with cucumber)
Sliced beef with onions & peppers, topped with avocado sauce & salsa, pickled onions served in crispy taco shells
Crusted chicken breast with a smoky spicy peanut sauce
Crispy chicken breast fried in beer batter, with creamy BBQ ranch, candied beef "bacon", and slaw
Crispy drumettes tossed in a honey habanero sauce
Battered Chicken served over mini waffles with infused maple syrup
Ground ribeye, braised onions, white BBQ sauce
Thinly sliced served with aged miso shoyu, yuzu, and garlic chips
Topped with yuzu-truffle vinaigrette, baby arugula, pickled shallots, and crispy capers
Topped with citrus ginger creole
House made flatbread with our beef tinga, sliced tomato, chipotle sauce and crispy onions
Shredded duck with sesame sauce, baked topped with garlic teriyaki, peanut sauce, crispy black rice and chopped cilantro
Homemade flatbread, onion jalapeño jam, smoked cured "bacon" topped with crunchy jalapeño & arugula with a honey habanero sauce
Veal scallopini sautéed in a lemon caper & white wine reduction
Half chicken marinated in a lime-herb garlic marinade, slow roasted with carrots & onions
Veal scallopini sautéed in a crimini mushroom & marsala wine sauce reduction
Crispy breaded veal chop served with a fresh lemon sauce
They speak for themselves!
Mixed greens, charred corn, cilantro, kosher candy bacon, quinoa, carrots, tomatoes, purple cabbage & jicama topped with crispy pickled jalapenos & garlic chipotle dressing
Mixed lettuce, carrots, cucumbers, scallions, wonton crisps, toasted sesame dressing
Romaine lettuce, sun-dried tomatoes, house made croutons, caesar dressing
Romaine Lettuce, red cabbage, palm hearts, avocado, kalamata olives, tomatoes, honey mustard dressing
Wild rice, romaine lettuce, dried apricots, caramelized pecans, green peas, balsamic-orange vinaigrette
Angel hair, fresh and sun-dried tomatoes, basil, garlic, grilled chicken, spicy marinara sauce
Ground ribeye in our fresh tomato sauce, herbs & red wine tossed in our homemade spaghetti pasta
Fillet with herb-crust served over mashed potato puree, sautéed spinach and topped with our lemon herb sauce
Marinated boneless chicken thighs in a za'atar & silan rub. Served with homemade hummus, tehina, london salad, and rice of the day
Fillet stuffed with herbs, arugula & chimichuri sauce served over rice & vegetables of the day
Stuffed salmon filet with fresh sun-dried tomatoes, sautéed spinach topped with a lemon herb sauce
Salmon fillet with a fresh cracked black pepper & sea salt rub
Salmon fillet marinated with exotic spices over sweet oven roasted vegetables
Ground rib eye, glazed "bacon", avocado, crispy onions, sunny side up egg & truffle aioli
House ground burger grilled and topped with shredded beef tinga & chipotle mayo with lettuce, tomato, crispy beef bacon and our faux mozzarella cheese
18 Oz rib eye fillet off the bone, served with caramelized onion and jalapeño marmalade, served on a sizzling skillet
French fries with our homemade honey habanero sauce over a sliced 12 oz ribeye steak and chimichurri sauce
12 Oz ribeye fillet off the bone, grilled with a chipotle honey glaze rub
12 Oz rib eye fillet off the bone, grilled served with a mixed peppercorn reduction sauce
Charred corn & mashed potatoes
Steamed rice, edamame, red cabbage, pickled cucumbers, green onions, avocado, sweet & spicy eggplant, crispy black rice with our tuna tartar
Marinated grilled chicken, roasted miso eggplant, farro, cucumber, sun-dried cranberry, crispy garbanzo, red pepper, red onions, edamame & green onions
Grilled Flounder fillet, soft tortillas, red cabbage slaw, pico de gallo, creamy lemon aioli & cilantro. accompanied with a side of French Fries or Mista Salad
Crispy chicken breast, in beer batter, with creamy BBQ ranch, lettuce, tomato, crispy candied beef "bacon" and garlic slaw
Grilled chicken breast, baby arugula, roasted peppers, avocado & kalamata aioli
Half pound ground beef burger with tomatoes, lettuce, sautéed onions & crimini mushrooms
Home cured beef bacon, lettuce, tomato, onion & white BBQ sauce
Albacore tuna, lettuce, tomato, onion and mayo
Half pound house ground beef burger with onions, lettuce and tomato
Grilled chicken breast, sautéed onions & peppers and chipotle aioli
Shaved beef, caramelized onions, white bbq sauce, Arugula all on toasted baguette
Blackened Salmon Fillet, pesto aioli, arugula with balsamic dressing, sesame seeds & pickled cucumbers
Sautéed onions and peppers, grilled chicken, homemade sausage, cajun herbs and spices
Boneless sautéed chicken breast in a marsala wine & wild mushroom reduction
Breaded chicken breast served with your choice of pomodoro or lemon sauce
Sautéed chicken breast in a fresh lemon & white wine reduction with capers & garlic
Chicken breast marinated with fresh herbs, garlic & olive oil
Mix of baby spinach and arugula, marinated tofu " Feta" quinoa, roasted Squash, diced tomato, crispy garbanzo beans, toasted pepitas, poached eggs, Cumin "yogurt" mint dressing
"Bacon" Sliders Crispy chicken breast fried in beer batter, with creamy BBQ ranch, candied beef "bacon", and slaw
"Bacon" Salad Mixed greens, charred corn, cilantro, kosher candy bacon, quinoa, carrots, tomatoes, purple cabbage & jicama topped with crispy pickled jalapenos & garlic chipotle dressing