Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
2 dishes
For 10 people
32 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
On all tacos, for each of the following
Ask what comes with it, and what each part is made with.
Ask whether it is made with chicken.
(Vegetarian)
Ask for the vegan or vegetarian version, the menu says they make one.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Diced avocados all on the side, 15.25; Small 12.25. Chile chipotle upon request
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
An assortment of veggies (cabbage, celery, corn, green peas, chickpeas
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether it is made with honey.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the tortillas are corn or flour, corn are usually vegan, and flour ones are sometimes made with lard or butter.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask whether the rice is cooked in chicken broth.
Ask whether the beans are cooked with lard, bacon or a ham hock.
Ask whether the beans are cooked with lard, bacon or a ham hock.
Ask whether the vegetables are finished with butter.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
107 dishes
With Beef or Chicken Fajita* add
Mexican sandwich served with beans, lettuce, tomatoes, guacamole, and sour cream. Your choice: Beef fajita, chicken fajita, pastor, or ham and cheese
Plain cheese. Quesadillas are topped with sour cream and guacamole With Beef or Chicken Fajita 6.95 With Shrimp 7.95
Picadllo beef, beans, cheese and sour cream. With Beef or Chicken Fajita: 19.25 Add Rice or Guacamole: + 2.95 each No meat, just everything else: rice, beans, lettuce, tomatoes, cheese, sour cream and guacamole 13.25 Topped with Chile con Queso to any Burrito: +7.95
Filled with your picadillo and queso fresco. Any other meat,
Cheese, Chicken or Ground Beef With Fajita, Spinach or Mole 2.50
Salsa ranchera, with two
Three strips of bacon, served with beans
Peppers, served with beans
Salsa ranchera, topped with queso fresco, served
Grilled onions, rice, beans, guacamole, pico de gallo
Add ground beef: small +4.95, large +5.95 Add chorizo: small +4.95, large+5.95 With Fajita: small +5.95, large +6.95
Fried, triangle, corn tortillas topped with beans, cheese, picadillo Beef, sour cream, guacamole and jalapeno slices. With Beef or Chicken Fajita 16.95 Vegetarian-friendly 10.95
Mexican sausage topped with melted chihuahua cheese, served with beans
Melted panela cheese, cooked in salsa ranchera, served with beans
Think ballpark nachos but better! A huge pile of chips, ground beef, charro beans, guacamole, sour cream and pickled jalapeños...great for sharing! With Fajita 16.95
Round crispy tostada topped with lettuce, lime marinated ceviche and diced avocado
3 Mini corn tortillas filled with shredded carnitas in adobo sauce, with diced onions and cilantro
Ground Sirloin Patty with cheese, served with seasoned fries
(Veggie)
Carnitas
(Eggs Scrambled
Sprinkled with queso fresco. Served with rice, beans, lettuce and tomatoes, 19.25; with three enchiladas
(Ground beef or Shredded Chicken)
Grilled Tilapia, with cabbage, cilantro, tomatoes and grilled onions
All natural, grass fed, tender outside skirt, CAB Fajitas. Lightly marinated and grilled over an open flame...delicious and juicy! Sliced in strips, served with grilled onions, rice refried beans, guacamole, pico de gallo, shredded cheese, sour cream, tortillas, chips and salsa. Good for 2 people
With Beef or Chicken Fajitas* add
Salsa ranchera, served with rice and beans
Rice, beans, lettuce and tomatoes
Topped With Cheese 2.50
4 dishes
1 dish
3 dishes
Ask whether the horchata is made with rice and cinnamon or finished with milk, both are common.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
And limit alcohol consumption not in condition to be served meats, poultry, seafood risk for foodborne illness
Ask for oat, almond or soy milk instead of dairy.
1 dish