3 dishes
Smirnoff, Captain morgan, Jose cuervo, beefeater, christian Brothers, seagrams 7, jim beam, dewars, and bacardi
17 dishes
Lightly breaded zucchini, fried to a golden brown served with a side of our homemade ranch or marinera
Ask whether it is cooked in butter or a meat stock rather than oil.
Beer batter fried and served with a side of homemade ranch dressing
Ask for it without the ranch dressing, and ask the chef if they can make it vegan by swapping out dairy and eggs for simple plant-based alternatives like water, flour, and non-dairy milk.
Iceberg lettuce topped with tomatoes, cucumbers, and croutons with your choice of dressing
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Enjoy a house salad and a bowl of our homemade soup of the day served with garlic bread
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether it can be made without butter.
Ask whether it is made with milk, butter or egg.
Malt: Pale Malt, Vienna Flake Maize Hops: Magnum, Spalt, Northern Brewer
Ask what else goes into it besides what the menu lists.
Malt: Pale, Vienna, Crystal Hops: Warrior and Centennial
Ask what else goes into it besides what the menu lists.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether it can be made without Parmesan cheese.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the rice is cooked in chicken broth.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
71 dishes
Tossed with your choice of hot, medium, mild, teriyaki or BBQ sauce served with a side of fresh celery and homemade ranch dressing
Hand breaded chicken tenders with your choice of hot, medium, mild, teriyaki or BBQ sauce served with celery and homemade ranch dressing
Potato skins topped with melted cheddar cheese, bacon, tomatoes and chives with a side of ranch and sour cream
A flour tortilla stuffed with monterey jack cheese, poblano peppers topped with crema and chopped red peppers served with a side of house made charred tomato salsa guacamole and sour cream
Romaine lettuce grated parmesan and italian seasoned croutons tossed in our house made caesar dressing served with garlic bread
Iceberg lettuce topped with chicken breast, bacon, avocado, tomato, hard boiled egg and bleu cheese crumbles served with garilc bread
Caramelized onions slow - cooked in our homemade broth topped with our toasted french bread and melted swiss cheese
Fresh spring mix tossed in our citrus vinaigrette, dried cranberries, candied pecans, bleu cheese crumbles and apples served with garlic bread
8 oz usda choice new York strip grilled over an open flame served with 2 eggs any style house made breakfast potatoes and your choice of toast
Two eggs, bacon or sausage, and your choice of cheese on a brioche bun served with house made breakfast potatoes
Three fresh cold water cod battered in our signiture blend of seasoning, and fried to a golden brown, topped with our mexican style slaw
Two slices of Texas toast with cinnamon & powdered sugar and your choice of three sausage links or crispy bacon
Three buttermilk pancakes and your choice of three sausage links or crispy bacon
Half pound burger topped with bacon, swiss and chedder cheese served with lettuce, tomato, onion and a pickle on the side
Half pound burger topped with cheddar cheese, crispy bacon, onion rings and smothered in barbecue sauce, served with lettuce, tomato, onion, and a pickle on the side
Half pound burger topped with caramelized onions, swiss cheese, and served on grilled rye bread
Eight ounce usda choice new York strip, grilled over an open flame on a french roll served with steak fries
Tender chicken breast cutlet lightly breaded and sauteed in white wine, garlic, and lemonbutter served with vegetable medly, rice pilaf, and garlic bread
Alaskan salmon grilled or blackened in our cajun seasoning, served on a bed of rice pilaf and your choice of vegetable medly or green beans
Italian herb breaded chicken breast cutlet topped with our homemade marinra, italian four cheese blend, served on a bed of linguini served with garlic bread
Boneless center cut chop fried in our signiture blend of seasoning, topped with country gravy and served with mashed potatoes and your choice of green beans or vegetable medly
Cold water cod, lightly breaded and sauteed in white wine, garlic, and lemonbutter, served with vegetable medly, rice pilaf and garlic bread
A 10 ounce usda choice sirloin cooked to perfection served with our garlic green beans or vegetable medly and your choice of roasted garlic mashed potatoes, rice pilaf, seasoned steak fries or baked potato
An eight ounce grilled chicken breast served with sliced portobello mushrooms accompanied with sautéed spinach and rice pilaf
*(CONTAINS WALNUTS)
Made in house and freshly baked served vanilla warm and ice cream topped with
Flour tortilla filled with three scrambled eggs, breakfast sausage, bacon, onions, cheddar cheese, house made breakfast potatoes and homemade charred tomato salsa
Grilled over an open flame served with potatoes and your choice of toast
Two eggs cooked any style served with house made breakfast potatoes and your choice of bacon or sausage
Boneless chicken breast dredged in our flour and spice blend fried to perfection and topped with chicken gravy served with two eggs and house made breakfast potatoes
A 14 ounce grilled bone - in steak with two eggs any style with house made breakfast potatoes
Made fresh with breakfast sausage,crispy bacon, diced ham, onions, grilled peppers, mushrooms, cheddar and swiss
Made fresh with portobello mushrooms, tomatoes, onions, green bell peppers, spinach and monterey jack cheese
Loaded with diced grilled chicken, jalapenos, onions, poblano peppers, monterey jack cheese and cheddar
Loaded with pulled corned beef mixed with house made potatoes and topped with eggs cooked any style
Topped with three eggs cooked any style, served with house made breakfast potatoes and your choice of toast
A half - pound of ground angus beef cooked to your temperature and served on a brioche bun with your choice of seasoned steak fries, skinny fries, homemade coleslaw, sweet potato tots or homemade potato salad
Sliced lean roast beef piled high on a toasted french roll with au jus and a pickle spear
Our house made albacore tuna mix on your choice of toasted bread
Grilled chicken breast, lettuce, tomato, cheddar cheese and mayonnaise on a toasted brioche bun served with a pickle spear
A triple - decker sandwich piled high with roasted turkey, crispy smoked bacon, lettuce, tomato and mayo on your choice of toasted bread served with a pickle spear
Sliced corned beef, melted swiss cheese, sauerkraut and 1000 sland dressing on grilled rye bread, served with a pickle spear
Loaded with crispy smoked bacon, lettuce, sliced tomato and mayonnaise on your choice of toasted bread served with a pickle spear
Two slices of Texas toast with cinnamon & powdered sugar and served with
Two fresh eggs, two buttermilk pancakes, two slices of bacon, and two sausage links
Three - egg omelet loaded with bacon, ham or sausage and your choice of two cheese selections
Three - egg omelet loaded with diced ham, green bell peppers and onions
Three - egg omelet with fresh spinach, portobello mushrooms, green bell peppers, onions and tomatoes with monterey jack and chedder
Lean boneless center - cut pork loin fried to a tender golden brown topped with country gravy complete with two eggs and house made breakfast potatoes
(10) Breaded tail on jumbo shrimp fried to perfection, served on a bed of steak fries and served with a side of our homemade cocktail sauce
Our fresh cold water cod dipped in our famous beer batter, fried to a crispy perfection and served with steak fries, tartar sauce and lemon wedges
A four piece basket of our juicy fried chicken in our homemade signiture blend of seasoning served on a bed of steak fries
Fresh chicken breast in a rich creamy sauce with peas, carrots and celery topped with a flaky golden brown crust
Cooked oats served with dried cranberries, candied pecans, brown sugar and milk
Two split buttermilk biscuits topped with our rich country - style sausage gravy
3 dishes
2 dishes
Absolut Vodka, Gosling s Ginger Beer, and Lime
Casamigos Reposado, Sour Mix, Triple Sec, Agave, and Grand Marnier
10 dishes
Ask for oat, almond or soy milk instead of dairy.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Malt: Pale, Golden Promise, Munich Hops: Centennial, Warrior, Citra Mosaic
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Malt: Pale and Wheat Hops: Magnum
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask Your bartender or server about our rotating dark beers available on draft
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pinot grigio, medium bodied with a clean and spicy taste, hinting of tropical fruits
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Reisling, rich & floral, pale yellow in color with aromas of pear and apricot
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Grey Goose, Dry Vermouth, And Olive Brine
Ask which vermouth they use and whether its producer marks it vegan.
5 dishes
Vitner's reserve chardonnay with tropical flavors of mango, pineapple and aromas of peach, apple and pear
Hot to trot smooth red blend with aromas of ripe berries balanced with flavors of black cherry & plum
Seven oaks cabernet sauvignon, rich ripe flavors of black currant and cherry, enhanced by aromas of vanilla & spice
Wild Turkey 101, Orange Bitters, Garnished With a Cherry