3 dishes
Flat, ribbon-shaped spinach pasta in a sauce of your choice. Vegan patsa. excludes DTLA
Chopped tomatoes and onions
32 dishes
4 Full-sized empanadas of your choice
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Pureed carrot & potato soup
Ask whether the stock is chicken or beef.
Lettuce, tomato & onion, tossed with our house vinaigrette dressing
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Excludes DTLA Vegan patty, baby greens, tomato, chimichurri on french baguette, or brioche (not vegan)
Ask whether the brioche is the plant-based version.
Angel hair pasta, tossed with olive oil, fresh tomato, basil and garlic
Ask whether the pasta is egg-free, and to hold the parmesan.
Potato dumpling pasta in a creamy tomato sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
In a sauce of your choice. Melrose only
Ask whether the pasta is egg-free, and to hold the parmesan.
Grilled zucchini, eggplant mushroom, onion, tomato, red & green bell peppers, served with 3 sides
Ask what else goes into it besides what the menu lists.
2 Skewers of grilled zucchini, eggplant, mushroom, onion, tomato, bell peppers
Ask what else goes into it besides what the menu lists.
Penne pasta with sautéed vegetables in pink sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
3 Empanadas of your choice, served with soup or salad
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
4 Wines per flight, 2oz each
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Customer favorite — LALA'S famous salad
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
LALA'S house-made chimichurri, a signature of the restaurant
Ask what else goes into it besides what the menu lists.
Buy one empanada, get one free, every Tuesday
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the potatoes are made with butter, milk or cream.
Mashed potatoes, mixed with puréed carrots
Ask whether it is cooked in butter or a meat stock rather than oil.
Grilled and brushed with olive oil and balsamic
Ask what is in the grilled, everything else on the list is a plant.
Ask whether it is made with butter, often mixed with vegetable oil, on shared meat gridd.
2 Grilled peppers with chopped tomatoes and onions
Ask whether it is cooked in butter or a meat stock rather than oil.
White beans tossed with onions, garlic and parsley
Ask what comes with it, and what each part is made with.
Sautéed with garlic and white wine
Ask whether the vegetables are finished with butter.
Sautéed with garlic and white wine
Ask whether the vegetables are finished with butter.
Available only at Melrose
Ask whether the vegetables are finished with butter.
For 10-12 people. 10 Skewers of grilled vegetables, 5 veggie Sandwiches or option of all Skewers, side of french fries and a side of salad
Ask whether it contains dairy, egg, or an animal-based stock.
For 10-12 people. 5 Penne Pasta, 5 Canelones, Side of Mixta Salad
Ask whether the pasta is egg-free, and to hold the parmesan.
24 Pcs of alfajore cookies
Ask what else goes into it besides what the menu lists.
Choose from house dressing, melrose dressing, balsamic vinaigrette dressing, dijon sauce, picante sauce or chimichurri sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, or an animal-based stock.
Pappardelle, spaghetti, or fettuccine
Ask what is in the Pappardelle and fettuccine, the other ingredient listed is a plant.
109 dishes
Choice of beef, chicken, spinach, ham & cheese, chicken curry, cheese & onion, or salmon (DTLA only)
Grilled Argentine sausage
Argentine potato & onion quiche
2 Grilled traditional blood sausages
Melted provolone cheese topped with salsa & oregano
Mushrooms and garlic sautéed in white wine and butter
3 Rice and mozzarella croquettes with marinara sauce
Grilled thinly cut choice beef sweetbreads
Skillet of sautéed shrimp in olive oil, butter, parsley & garlic
Lightly breaded, crispy shrimp (7 pcs)
Lightly breaded, crispy calamari
Choice of 3 empanadas & one tortilla de papa & one chorizo
Fresh romain & iceberg lettuce, parmesan cheese & croutons, tossed in classic Caesar dressing
Arugula, lettuce, spinach, tomato & parmesan cheese, with house vinaigrette dressing
Red and white beans, baby mixed greens, romaine, onion, tomato and feta cheese, tossed with spicy low fat vinaigrette
Lettuce, tomato, cucumber, red onion, black olive, red & green bell peppers, and feta cheese, in house vinaigrette dressing
Chopped grilled chicken, lettuce, tomato, spinach, warm rice & low fat mozzarella cheese, tossed with house vinaigrette dressing
Chopped grilled chicken with lettuce, tomato, onion, feta cheese and warm rice, tossed in spicy honey mustard dressing
Sliced grilled chicken breast brushed with a homemade dijon sauce, on a bed of spinach, tomato & mushroom, tossed with our house vinaigrette dressing
2 Grilled Argentine sausages with lettuce, tomato & chimichurri
Grilled chicken breast with lettuce, tomato & chimichurri
Grilled spicy chicken breast with lettuce, tomato & chimichurri
Thinly cut steak, breaded and lightly fried, with lettuce, tomato, & chimichurri
Boneless chicken breast, breaded and lightly fried, with lettuce, tomato, & mayo
Thinly cut choice NY steak with lettuce, tomato & chimichurri
Grilled certified Angus beef hamburger with lettuce, tomato, mayo & chimichurri on brioche
Grilled certified Angus beef hamburger with lettuce, tomato, and blue cheese on brioche
Grilled homemade salmon burger with baby greens, tomato, tartar sauce & chimichurri on brioche
Penne pasta sautéed in a light cream sauce
Rolled pasta filled with ricotta cheese and spinach in a creamy tomato sauce
Ricotta, mozzarella and parmesan cheese in a creamy tomato sauce
Penne pasta sautéed with calamari & zucchini in a light creamy tomato sauce
Fresh fillet of salmon
Fresh fillet of salmon brushed with homemade dijon white wine sauce
Fresh fillet of salmon topped with grilled tomatoes, olive oil & garlic
Grilled salmon, topped with spinach, olives, bell peppers, mushrooms, in a creamy sauce
Grilled mahi mahi brushed with olive oil and garlic
Grilled mahi mahi brushed with olive oil and garlic, topped with sautéed spinach
Half chicken on the bone, marinated in lemon-orange juice. Add picante, dijon, or garlic. Add grilled onions, champignon
Lemon-orange marinated chicken breast
Chicken breast brushed with homemade picante sauce
Chicken breast topped with sautéed garlic and parsley
Chicken breast brushed with homemade dijon-white wine sauce
Chicken breast topped with grilled onions and garlic
Chicken breast topped with sautéed mushrooms in a light, red wine cream sauce
Chicken breast topped with basil tomato sauce and melted cheese
8Oz choice boneless ribeye steak
8Oz choice boneless ribeye steak topped with grilled onions, garlic parsley & Anaheim pepper
14Oz boneless ribeye steak. Tender and juicy
8Oz certified Angus beef skirt steak
8Oz certified Angus beef skirt steak topped with sautéed garlic and parsley
8Oz certified Angus beef skirt steak topped with grilled onions, garlic and parsley
USDA choice New York steak
Choice center-cut filet mignon
(For 2-3 people) certified Angus beef skirt steak, New York steak, and center-cut filet mignon. Served with 2 sides
Grilled eggplant & zucchini with lettuce, tomato, feta cheese & chimichurri
Sautéed green & red bell peppers, garlic, onions & mushrooms tossed with yellow rice in a creamy tomato sauce, topped with feta cheese. Add chicken or sausage, or half salmon
Thinly cut steak, breaded and lightly fried, served with french fries
Boneless chicken breast, breaded and lightly fried, served with french fries
Thinly cut steak, breaded and lightly fried, topped with basil tomato sauce & melted cheese, served with mashed potatoes
Boneless chicken breast, breaded and lightly fried, topped with basil tomato sauce & melted cheese, served with mashed potatoes
Grilled certified Angus beef skirt steak topped with sautéed mushrooms in a light red wine cream sauce, served with mashed potatoes
Choice center-cut filet mignon topped with sautéed mushrooms in a light red wine cream sauce, served with mashed potatoes
(For 2 people) 2 grilled Argentine sausages, Mollejas (sweetbread), New York steak, skirt steak & a half chicken, served with 2 side orders
6Pcs. soft cookies with dulce de leche sandwiched inbetween
Baked custard topped with caramel, served chilled
Single or double roll of warm caramel crepes, caramelized sugar
Warm caramel crepe with diced bananas and caramelized sugar
Provolone cheese & quince preserves
Traditional New York cheesecake
A light, tasty chocolate mousse cake
Three layers of moist lemon cake topped with lemon cream custard covered with cream cheese frosting
2 Scoops of vanilla ice cream, served with a shot of espresso on the side. Dulce de leche is optional
6Oz of choice New York steak, served with french fries and salad
Not available at melrose. grilled chicken breast with pesto sauce, tomatoes and arugula, served with french fries
Studio city only. grilled certified Angus beef with arugula, onions, chimichurri-aioli, topped with an egg on brioche. Served with a side order, or a cup of soup
Studio city only. grilled NY steak with lettuce, tomato and our homemade spicy chimichurri sauce. Served with a side order, or a cup of soup
LALA'S No. 1 selling steak
Assorted cuts and types of grilled meats
6Oz of choice New York steak, served with french fries and salad
5Oz of fresh filet of salmon, served with rice and salad
Grilled fresh fillet of salmon brushed with a homemade dijon sauce, on a bed of baby mixed greens, tomato & onion, tossed with balsamic vinaigrette dressing
Grilled wild caught mahi mahi brushed with dijon, oil & garlic, on a bed of baby mized greens, tomato, & onion, tossed with balsamic vinaigrette dressing
Grilled thinly cut certified Angus beef skirt steak on a bed of spinach, mushrooms & tomato, tossed with house vinaigrette dressing
Penne pasta with shrimp in a sauce of your choice
Angel hair or penne pasta with choice of white cream sauce, butter & cheese, or creamy tomato sauce. Topped with parmesan cheese
* Rice cooked with chicken stock, onions & peppers
Chorizo / empanada / provoleta / potato quiche /garlic fries / croquettes / 3oz filet mignon / sautéed mushrooms
For 10-12 people. 10 salmons. choose 2 side orders: salad, french fries, rice or mashed potatoes
For 10-12 people. 5 Pechugas de Pollo Chicken breast (cut in half), 5 Pollo Picante Spicy Chicken breast (cut in half) with 2 sides: salad, rice, mashed potatoes, or french fries
For 10-12 people. 5 Pechugas de pollo, 5 Entrañas or 5 Whole New York steaks. Choose 2 side orders; Salad, French fries, Rice, Mashed Potato
For 10-12 people. 5 Milanesas, 5 Supremas. Choose 2 side orders: Salad, French fries, Rice, or Mashed Potato
For 10-12 people. 3 entrañas, 4 ribeyes steaks, 3 Whole New York steaks. choose 2 side orders: salad, french fries, rice or mashed potatoes
10 New York steaks with 2 side orders
A whole flan. comes with dulce de leche
LALA'S most popular empanada flavor
Fried calamari, grilled shrimp (6 pcs), full salmon, and mahi mahi, served with 3 sauces (dijon, garlic, and tartar) and 2 sides
Boneless chicken breast, breaded and lightly fried. Served with a side order
Grilled boneless chicken breast. Served with a side order
Thinly cut choice New York steak. Served with a side order
8 dishes
Choose from 3 flavors: Dragon Fruit, Yerba Mate, and Citrus. 35 calories. Excludes DTLA
Cranberry, Orange or Apple
Flat or sparkling
9 dishes
REGULAR: lime juice, mint, club soda, and rum type spirit CRANBERRY MOJITO: cranberry juice, club soda, and rum type spirit
S mix and tequila type spirit
Melrose only. strawberry margarita mix and tequila type spirit
Lime juice and vodka type spirit
Orange juice and vodka type spirit
Rum type spirit and coke
Gin and tonic water
Rum type spirit with piña colada mix
39 dishes
House Malbec / Cabertnet Sauvignon / Pinot Noir / Sauvignon Blanc, Sparkling wine, Rosé, Sangria, Sparkling Sangria
Ask which wine they use and whether its producer marks it vegan.
Peroni(Melrose) / Blue Moon / 805 / Golden Road(DTLA) / Stella Artois (DTLA)
Ask which beers are on tap and whether each producer marks them vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Draft. 16 oz
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Draft IPA. DTLA only
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mendoza, Argentina. Great body, rich texture and fruit concentration, complex aromas of red fruits like cherries and raspberries. Appealing notes of chocolate, coffee, and tobacco
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Patagonia, Argentina. 20th Anniversary full bodied with a complex structure, with surprising note of red berries, eucalyptus spice, and black pepper
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2016. Mendoza, Argentina. From vines planted in 1910, rockstar winemaker Marcelo Pelleriti delivers a full-bodied wine. A combination of Bordeaux elegance and Argentine charm spills over into the taste and aroma, where ripe plums, black currants and prunes meet violet, licorice and sweet pipe tobacco. A long and silky soft finish. James Suckling 94 points
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mendoza, Argentina. A reddish-purple wine with great freshness and fruity aromas and some spicy notes. These aromas are wonderfully combined with vanilla and chocolate note as a result of its aging in oak barrels for 8 months
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mendoza, Argentina. Violet highlights with perfectly-balanced intense aromas. Aged for 10 months in French oaks barrels, the acidity is balanced and distinguished, allowing it to express its unique freshness and minerality of this elegant and seductive wine
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Valle de Uco, Mendoza, Argentina. Deep red color with purple glints. Its aroma is complex with notes of red fruit such as plum, mingled with spices. A delicate wine on the palate, with round tannins. Elegant and persistent. 93 points
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Patagonia, Argentina. The wine boasts an intense garnet color. On the nose, its fruity bouquet features notes of cassis, raspberries and currants
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Patagonia, Argentina. Gorgeously rich notes of ripe berries, pepper, vanilla, tobacco, and wood smoke jump from the glass of
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Mendoza, Argentina. Full-bodied wine with lots of structure. Flavors of blackberries, plums and raisins with a bittersweet aftertaste of chocolate
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Patagonia, Argentina. Delicate and complex, wth an attractive garnet color. On the nose, notes of spice & candied fruit accompany nuances of fresh red berries and cherries. Its aging in oak adds subtle notes of vanilla
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Champagne and orange juice
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Strawberry, mango or peach (peach flavor only available at Melrose)
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
11Am to 3pm on Sat & Sun. With a purchase of an entree. A 90-minute limit. Flavored bottomless mimosas. excludes melrose
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Champagne and cranberry juice
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
750Ml
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Patagonia, Argentina. Extra brut. 750ml
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Italy. Fruity and flavorful wit hints of citrus and floral notes. Fresh, round and well balanced
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Patagonia, Argentina. Fruit forward, truly intense, and very pure in style. Clean, crisp, and refreshing, with peach, lime, and grapefruit notes followed by subtle hints of minerals and light spices
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Homemade with red wine
Ask which wine they use and whether its producer marks it vegan.
Homemade sangria with sparkling wine
Ask which wine they use and whether its producer marks it vegan.
Made with fresh fruits & white wine
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Cranberry juice, orange juice and vodka type spirit
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Lemonade, lemon, sugar, and vodla type spirit
Ask what is in the lemonade and vodla type spirit, everything else on the list is a plant.
Vodka type spirit, tomato juice, lemon juice, tabasco and pepper
Ask whether the Worcestershire is the anchovy kind or a vegan version.
Melrose only Vodka type spirit, mixed with soda bossa(flavor options: dragon fruit, citrus, guarana)
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Beer, lime juice and tomato juice. A hint of Tabasco. Salted rim
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
A blend of aromatic herbs with notes of zesty bitter orange
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
70% Malbec, 20% Syrah, 10% Cabernet Franc. Intense violet color. Aromas of red fruits, vanilla, and tobacco, with blackberries, plums, and spices on the palate. Full bodied, with excellent structure and an elegant finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Deep notes of red fruit in the nose and palate. enhanced by spicy black pepper and fresh herbs. It is complex, with great structure and aging potential
Ask what else goes into it besides what the menu lists.
Patagonia, Argentina. Soft pink color with salmon shades. Marked notes of red fruits (cherries, strawberries). The palate is fresh, balanced and elegant, with an intense fruity character. The end of the mouth highlights its persistence and harmony. Great exponent of the potential of the Pinot Noir of the Argentinean Patagonia made in rosé
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.