Las Chili's Restaurant D35

Ask what it is made with. The menu does not list the ingredients.

Ask whether the broth is vegetable rather than meat or fish.

Ask whether the broth is vegetable rather than meat or fish.

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.

Ask for it without the cheese.

Ask whether the wrapper contains egg, and whether the fryer is shared with meat.

Ask for it without the cheese.

Ask what comes with it, and what each part is made with.

Ask whether it is finished with butter.

Ask for the plant options and no dairy.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the wrapper contains egg, and whether the fryer is shared with meat.

Ask what comes with it, and what each part is made with.

Ask whether it contains butter, milk or egg.

Ask for oil and vinegar, or which dressings are vegan.

Ask whether it can be made without cheese.