2 dishes
2 dishes
13 dishes
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the wrapper contains egg, and whether the fryer is shared with meat.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether it can be made without pork / meat.
Ask whether it is cooked with oyster sauce, chicken stock or butter.
8 dishes