17 dishes
Proper fries
Ask whether it contains dairy, egg, anchovy or fish sauce.
Sage sauce
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Black beans, whole kernel corn, tomatoes, and mild green chile peppers
Ask whether the bun contains milk, butter or egg, and whether it comes with cheese.
Topped with your choice of cheese
Ask for vegan cheese.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains butter, milk or egg.
34 dishes
Two hard-boiled eggs wrapped in sausage, lightly breaded and deep fried, served with Mac’s creamy sage sauce
Salted or unsalted, served with cheese sauce
Breaded and fried, served with chutney and grilled French bread
Large basket of Mac’s classic tater tots topped with cheese, scallions, and bacon
Sauerkraut, hot Italian sausage, cheddar cheese, and herbs served with horseradish ranch
A pound of wings with celery, ranch or bleu cheese, BBQ, sweet chili, buffalo, chipotle, or No Refund Hot
Honey mustard
Smoked salmon, dill cream cheese, rye toast, red onion
Sautéed jumbo shrimp tossed in buffalo sauce, celery and bleu cheese or ranch
Hand-battered cod, cheddar cheese, coleslaw, tartar sauce
Thinly sliced beef, green peppers, onions, mushrooms with sharp white cheddar
Housemade tuna salad with Swiss on Texas toast
Housemade corned beef, Swiss, sauerkraut, Russian dressing, on swirl rye. Rachel style: Turkey and coleslaw
Oven-roasted turkey, bacon, smoked ham, American and Swiss cheese, lettuce, tomato, and mayo on Texas toast
Melted Swiss, cheddar, Havarti, and bleu cheese with tomato on three slices of Texas toast
Seared Italian beef, melted Havarti, parsley aioli, hoagie roll
Scotch Egg, Swiss, creamy sage sauce
Cheddar, bacon, sautéed onions, special sauce
Ghost pepper cheese, jalapeño, and banana peppers with parsley aioli
Bacon, Swiss cheese and coleslaw
Kale, parmesan, Caesar dressing, and rye croutons. Add anchovy for no additional charge
Iceberg wedge, bacon, crumbled bleu cheese, tomatoes, scallions, and choice of dressing
Mixed greens, balsamic vinaigrette, dried apricot, crumbled Brie, toasted walnuts, and grilled onions
Mixed greens, chicken, egg, tomatoes, bacon, crumbled bleu cheese, and avocado
Hand-battered cod, Proper fries, coleslaw, and tartar sauce
Hand-battered shrimp, Proper fries, coleslaw
Seared salmon, herbs, parsley aioli, red pepper, broccoli, and scallion mashed potatoes
Flat iron steak, Proper fries, parsley aioli, topped with onion strings
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