Mei Hon Chinese Restaurant

Tofu

Green onion, and bean sprouts

Szechuan sauce, and edamame

Edamame

Rice

Lemon

Peas, fried rice, and carrots

Ask for it without the egg.

Vegetables, mushrooms, hot hunan sauce, broccoli, bean curd, and bamboo. The Hunan sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables, and fried rice

Ask for it without the egg.

Tofu, mongolian sauce, and green onions. The Mongolian sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Water chestnuts, straw mushrooms, snow peas, chinese mushrooms, chinese cabbage, carrots, and bamboo shoots

Ask whether it is cooked in butter or a meat stock rather than oil.

Mongolian sauce, and broccoli. The mongolian sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Soy sauce, chow mein, and vegetables

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetable broth, and vegetables. The broth may be non-vegan

Ask whether the broth is vegan; the menu flags it as possibly not.

Noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Rice noodles, napa, garlic sauce, eggs, carrots, and broccoli. The savory sauce may be non-vegan

Noodles, and broth. The broth may be non-vegan