4 dishes
Crispy French Fries with Sea Salt Golden, hand-cut French fries fried to perfection and lightly seasoned with sea salt. Crunchy on the outside, fluffy on the inside — a timeless side dish everyone loves
Crisp, tangy pickles with a satisfying crunch
Our colorful potato vareniky are true edible art — plump, hand-shaped dumplings filled with buttery mashed potatoes and crafted in vibrant shades. Like little pierogi-style pies, each one is soft, hearty, and full of homemade warmth. Served with smooth sour cream for the perfect finishing touch
Art Pierogi — Cabbage Vareniki Our cabbage vareniki are a true taste of rustic comfort — soft, hand-shaped dumplings filled with savory stewed cabbage and wrapped in colorful dough for a touch of edible art. Each bite is warm and hearty, bringing the simple flavors of Eastern European home cooking to your table at Melodia. Served with a little sour cream to complete this timeless classic
12 dishes
Golden pan-fried potatoes with seasonal chanterelle mushrooms, toasted onions, and rich creamy flavor — comfort food with a gourmet twist. Perfect for sharing (serves 2–3). Please allow 25–30 minutes for preparation
Ask whether it is cooked in butter or a meat stock rather than oil.
Crispy French Fries with Truffle Golden, hand-cut French fries fried to perfection and lightly seasoned with truffle . Crunchy on the outside, fluffy on the inside — a timeless side dish everyone loves
Ask whether it can be made without parmesan cheese.
Made from fresh whole potatoes—never instant or powdered. Smooth, buttery, and perfectly seasoned with sea salt for a rich homemade taste
Ask whether the potatoes are made with butter, milk or cream.
A vibrant medley of oven-roasted zucchini, eggplant, bell peppers, and tomatoes, layered with herbs and a drizzle of olive oil. Our Ratatouille celebrates fresh vegetables in a warm, rustic style — a simple yet beautiful side that brings the taste of the Mediterranean right to your table
Ask what comes with it, and what each part is made with.
A traditional Eastern European selection of crisp pickles, tangy marinated cabbage, and juicy cherry tomatoes, seasoned with herbs and spices. A traditional Eastern European appetizer, perfect as a light starter or a flavorful side dish
Ask whether it is cooked in butter or a meat stock rather than oil.
A traditional mix of marinated mushrooms with garlic, herbs, and light seasoning. Tangy, earthy, and flavorful—served chilled as a traditional appetizer. Naturally probiotic a classic Eastern European side that pairs perfectly with hearty dishes
Ask whether it is cooked in butter or a meat stock rather than oil.
Classic vegetarian piroshki filled with fluffy rice, chopped boiled eggs, and caramelized onions — light, comforting, and perfectly balanced
Ask for the vegan or vegetarian version, the menu says they make one.
Handmade piroshki filled with slowly braised cabbage and onions in soft golden dough. Simple, savory, and deeply comforting
Ask whether the dough contains milk, butter, egg or ghee.
Soft, golden-brown yeast pastries filled with creamy seasoned mashed potatoes. Handcrafted from scratch and baked until perfectly tender, these traditional Eastern European piroshki are made with quality ingredients and contain no artificial flavors or preservatives. Served warm
Ask whether the dough contains milk, butter, egg or ghee.
Our sour cherry vareniki are little bites of sweet nostalgia — soft, handmade dumplings bursting with juicy sour cherries, wrapped in colorful dough for an extra touch of edible art
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
A selection of premium fruit preserves made with real fruit, perfect with crepes, syrniki, pancakes, toast, or tea. *Cherry *Sweet White Cherry *Apricot *Black Currant
Ask whether it contains butter, milk or egg.
58 dishes
Fresh hand-cut beef tartare, black caviar, crispy potato chips, brioche
Classic Eastern European herring with baby potatoes
Creamy Chicken Liver Pate - European Appetizer
With fries and truffle cream
Hand-cut beef tartare mixed with fresh chives and caviar
Burrata with Heirloom Tomatoes, Truffle Oil & Basil Creamy burrata served over vibrant heirloom tomatoes, finished with a drizzle of fragrant truffle oil, fresh basil, sea salt, and extra virgin olive oil. A simple yet luxurious appetizer celebrating seasonal ingredients
A spread of herring, egg, and apples with black bread
Add: variant 4 pcs
With black pepper
Delicate Atlantic herring paired with crispy pan-fried baby potatoes, house-pickled red onions, and a drizzle of fresh herb oil. A timeless Eastern European classic prepared with a modern touch
Taco-style chopped chicken in soft tortilla with garlic sauce & salad
Add: variant 3 pcs
Tender chicken and sautéed mushrooms folded into a rich, creamy cheese sauce, then wrapped inside soft, colorful crepes
Add: variant 3 pcs
With Leek & Tomato-Cream Sauce Tender pieces of salmon tossed with pasta, sautéed leeks, and a smooth tomato-cream sauce. This elegant dish blends the richness of cream with the brightness of tomatoes — a balanced, comforting pasta with a delicate seafood twist
Classic Bolognese Pasta with Beef Ragu & Parmesan Slow-cooked beef and tomato ragu served over al dente pasta and topped with grated Parmesan cheese. A hearty Italian favorite made with rich, savory flavor and comforting tradition in every bite
Traditional Ukrainian beet soup with garlic buns and sour cream
Traditional Slavic soup with a mix of meats, pickles, olives, and spices
With demi-glaze sauce
Add: variant 14oz
Homestyle chicken soup with noodles
Premium Kaluga sturgeon caviar, prized for its large, glossy pearls and rich, buttery flavor with a smooth, delicate finish. Sustainably farmed and carefully selected, this luxurious delicacy is traditionally served chilled with blini, toast points, or by itself to fully appreciate its exceptional taste. An elegant choice for true caviar lovers
Traditional Georgian dumplings filled with seasoned beef and a rich, savory broth. Handcrafted with delicate dough, each khinkali is meant to be enjoyed by first sipping the flavorful broth before savoring the tender filling. A true Georgian classic, made fresh to order
Traditional Georgian dumplings filled with a savory blend of seasoned beef and pork, wrapped in delicate dough with rich, flavorful broth inside. Handcrafted and cooked to perfection, each khinkali is best enjoyed by first sipping the delicious broth before savoring the juicy filling. A true Georgian favorite, made fresh to order
Tender handmade colorful crepes made with naturally colored batter using vegetable-based ingredients, filled with seasoned chicken and topped with our rich, creamy mushroom sauce. Made without artificial colors, preservatives, or artificial flavors, this vibrant dish is both comforting and delicious for kids and adults alike. Served with creamy mushroom sauce
Tender colorful crepes made with naturally colored batter using vegetable-based ingredients, filled with seasoned ground beef. Made without artificial colors, preservatives, or artificial flavors, this vibrant twist on a classic Eastern European favorite is both delicious and wholesome. Served with mushroom sauce
Delicate handmade colorful crepes made with naturally colored batter using vegetable-based ingredients, filled with smooth, lightly sweetened farmer's cheese. Free from artificial colors, preservatives, and artificial flavors, they're a fun and wholesome dessert loved by both kids and adults. Served with sour cream
Beef cheek with mashed potatoes
With caramelized onion and French fries
With our signature mushroom-truffle sauce, caramelized onion
Juicy handmade beef cutlets (2 pcs), pan-seared to golden perfection, served with creamy mashed potatoes. Classic European comfort food — hearty, tender, and full of flavor
Juicy handmade chicken cutlets (2 pcs), pan-seared to golden perfection, served with creamy mashed potatoes. Classic European comfort food — hearty, tender, and full of flavor
Tender strips of beef simmered in a rich sour cream and mushroom sauce, served over silky mashed potatoes
Tender grilled lamb chops served with a warm ratatouille of zucchini, eggplant, bell peppers, and tomatoes, finished with a fragrant herb jus
Slow-braised, fall-off-the-bone lamb shank served with your choice of: • Whippy mashed potatoes • Provencal-style ratatouille
Traditional European cabbage rolls filled with seasoned rice, beef, and onions, gently braised in tender cabbage leaves. Served with sour cream for a rich, comforting finish — a classic homemade favorite
Tender, perfectly grilled sturgeon served with a creamy white bean purée, butter beans, tangy pickled red onions, and a vibrant herb oil. A flavorful combination of rich, smoky, and fresh notes
Premium Kaluga sturgeon caviar, prized for its large, glossy pearls and rich, buttery flavor with a smooth, delicate finish. Sustainably farmed and carefully selected, this luxurious delicacy is traditionally served chilled with blini, toast points, or by itself to fully appreciate its exceptional taste. An elegant choice for true caviar lovers
Golden roasted baby potatoes, seasoned with fresh dill, garlic, and butter. Crispy on the outside, tender and fluffy on the inside—the perfect side to complement any entrée
Smooth and fluffy mashed potatoes made with real butter, truffles and a touch of sea salt. A classic and comforting side dish that pairs perfectly with meats, sauces, or on its own
Rich, smooth, and creamy sour cream made from cultured cream. The perfect traditional accompaniment to dumplings, borscht, crepes, potato dishes, and many Eastern European favorites
Classic creamy tartar sauce made with pickles, herbs, and lemon for a bright, tangy finish. Perfect with fish, cutlets, and fried dishes
Soft, golden-fried Russian pastry filled with juicy seasoned chicken and aromatic onions. Comfort food classic — warm, savory, and satisfying
Traditional Russian piroshki stuffed with tender ground beef, slow-sautéed onions, and spices, wrapped in fluffy golden dough
Fried pastry with beef filling
High-quality chicken soup with noodles
Cream based with oyster mushrooms and truffle oil
With potatoes and pickled onions
With Romaine, Parmesan, Croutons & House Dressing. Classic Caesar salad made with crisp romaine lettuce, shaved Parmesan cheese, crunchy house-made croutons, and our signature creamy Caesar dressing.Choice of chicken or shrimp (+4)
A fresh and colorful Greek salad made with ripe tomatoes, crisp cucumbers, sweet bell peppers, Kalamata olives, and creamy feta cheese
Our chef’s signature take on the classic Olivier salad, served in a delicate cucumber wrap and topped with salmon roe, crawfish tails, fresh herbs, and black sesame. Creamy, comforting, and beautifully presented with a refined seafood twist
A simple, fresh taste of home — crisp cucumbers, juicy tomatoes, and sweet onions mixed together and dressed with smooth sour cream
Delicate handcrafted chicken-filled dumplings (art-pelmeni) with vibrant, artistic patterns, crafted into bite-sized pieces and served with sour cream
Our handmade beef pelmeni are a classic Russian comfort dish — tender dumplings filled with seasoned ground beef, served piping hot with a side of sour cream. A nostalgic taste of home and a Melodia Restaurant favorite to enjoy any day
Our Siberian Art Pelmeni bring a taste of tradition with a colorful twist — delicate, hand-shaped dumplings inspired by classic Siberian recipes, filled with a juicy mix of ground beef and pork, and wrapped in vibrant dough. Plump and tender like tiny edible sculptures, these pelmeni are pure comfort on a plate, served warm with smooth sour cream for dipping
Fun, bright dumplings hand-shaped and filled with tender chicken. Each one gets its playful color from 100% natural dyes like beetroot, spinach, or carrot
A classic Eastern European dessert made with delicate layers of flaky puff pastry and smooth vanilla custard cream. Light, creamy, and perfectly balanced, this timeless favorite is handcrafted in-house for a rich yet delicate finish. A must-try for lovers of traditional European desserts
A traditional Russian honey cake made with delicate layers of soft honey-infused cake and smooth sour cream frosting. Rich, light, and perfectly balanced with a subtle honey flavor, this handcrafted dessert is a timeless Eastern European favorite. A true classic that melts in your mouth
Traditional Eastern European pancakes made with fresh farmer's cheese, lightly pan-fried until golden and tender. Served with mixed berries and sour cream, these soft, creamy pancakes offer the perfect balance of sweetness and rich homemade flavor. A beloved classic, perfect for dessert
Two scoops of premium vanilla ice cream topped with your choice of sweet syrup. Smooth, creamy, and refreshing, this classic dessert is the perfect way to end your meal
5 dishes
Spring / Sparkling
Assorted tea
Refreshing house-made lemonade with bright citrus flavor and aromatic tarragon or with fresh basil, citrus notes, and a light herbal finish. Crisp, cool, and refreshing—it's the perfect drink to enjoy with any meal. Served over ice
Premium Eastern European soft drinks made with classic fruit and herbal flavors. Refreshing, unique, and imported from the renowned Chernogolovka brand. Available flavors: Pear (Duchess) – Tarragon – Baikal – Pomegranate
4 dishes
A vibrant blend of lingonberry, ginger, and mint — this tea offers a refreshing harmony of tart, spicy, and cooling notes. Naturally invigorating and rich in antioxidants, it’s the perfect immune-boosting drink to warm and revive you. Served hot in a teapot for a cozy, aromatic experience
A refreshing infusion of red currant, mint, and lime — perfectly balanced between tangy and cooling. Bright, aromatic, and naturally revitalizing, this tea offers a citrusy lift with a smooth, minty finish. Served hot in a teapot for a crisp, invigorating experience
5 dishes
Georgian mineral water
Ask what else goes into it besides what the menu lists.
Discover one of Eastern Europe's most iconic drinks. Naturally fermented from rye bread, kvass offers a crisp, lightly fizzy taste with subtle notes of malt and sweetness. Refreshing, unique, and unlike any soft drink you've tried. Choose a glass or a bottle
Ask what else goes into it besides what the menu lists.
A traditional Eastern European fruit drink made from fresh fruits and berries, gently simmered to bring out their natural sweetness and vibrant flavor. Served chilled, this refreshing, caffeine-free beverage is the perfect complement to any meal
Ask what else goes into it besides what the menu lists.
Banana Smoothie — Creamy and naturally sweet smoothie made with ripe banana, milk, and ice, blended until smooth. Mango Smoothie — Refreshing tropical smoothie made with sweet mango, milk, and ice, blended until smooth and creamy. Strawberry Smoothie — Fresh and fruity smoothie made with strawberries, milk, and ice, blended until smooth and creamy
Ask for oat, almond or soy milk instead of dairy.
Kvass – Traditional Fermented Rye Drink
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.