2 dishes
Ground peas seasoned with garlic, onions and ginger
A unique combination of vegetables with a blend of authentic herbs & spices. Yatakilt Alicha, Yemiser Wot, Yater Alicha, Collard greens, Pumpkin, Salad, and Tomato Fit-Fit
6 dishes
Steamed peas with onions, seasoned with garlic and ginger
Steamed vegetables with onions, seasoned with assorted spices
Split lentils in red pepper sauce, seasoned with assorted spices
Steamed and delicately seasoned with garlic and green chilies
A combination of the FOUR following entrees: # 11, 12, 13 & 14
4 dishes
Triangle shaped crispy savory pastry stuffed with lentils and herbs
Ask what it is made with.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what comes with it, and what each part is made with.
Ask whether the broth is vegetable rather than meat or fish stock.
27 dishes
Chicken Stewed in red pepper sauce with an assortment of spices
Strips of Beef, braised in red pepper sauce with an assortment of spices
Mild Lamb stew, delicately spiced with garlic, ginger, and other assorted spices
Finely chopped, lean beef with spiced Ethiopian butter, home made cottage cheese and Mitmita (Spiced hot chillies)
Sautéed strips of Beef with onion and green chilies
Cubed Beef with onion, tomato, hot red pepper, garlic, green chilies and spiced butter
Cubed Beef with onion, tomato, garlic, green chilies and spiced butter
Injera tossed in Doro Wot
Injera tossed in Siga Wot
A Combination of FOUR items from the following entrees: # 1, 2, 3, 11, 12, 13, & 14
Spicy country style ground Beef, Liver, and Tripe
Chopped lean Beef seasoned with special butter, Mitmita, and hot chilies
Ground peas and Beef seasoned with garlic, onions and ginger
Sautéed Beef jerky with onion and red pepper tossed in Injera
Sautéed strips of Beef jerky with onion and red pepper tossed in Injera
Sautéed strips of Beef with onion, tomato, green chilies and garlic tossed in Injera
With fresh garlic, tomato, green chilies, spicy or mild
Finely chopped lean Beef with spiced Ethiopian butter, collard greens, homemade cottage cheese and Mitmita (Spiced hot chillies)
Whole white Trout fired Ethiopian style
Cubed of Lamb with onion, green pepper, garlic and collard greens cooked Ethiopian style
Sautéed cubes of Lamb with onion and green chilies
Doro Wot, Siga Wot, Yebeg Siga Alicha, Yater Alicha, Tibs, Yatakilt Alicha, Yemiser Wot, Collard Greens, and Tomato fit-fit
Sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with honey
A combination of FIVE items from the following entrees: # 1, 2, 3, 4, & 12 (add Tibs for extra charge)
4 dishes
Vodka, Unforbidden blueberry simple syrup, lemon juice, mint bitters and citrus peel
Brandy, lemon juice, Unforbidden Passion fruit simple syrup and citrus peel
Scotch, Pimms #1, Fernet, simple syrup, espresso bitters with coffee bean garnish
Rum, Unforbidden Guava simple syrup, lime juice and a splash of Pom Juice
2 dishes
Gin, Unforbidden butternut squash simple syrup, lemon juice, topped with prosecco and citrus peel
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Rye Whiskey, Unforbidden Tamarindo simple syrup, lemon juice, egg white, chile arbol bitters with citrus peel
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.