1 dish
7 dishes
Steamed and sautéed in spicy garlic sauce
Ask whether it is finished with butter.
With spicy garlic sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
With a side of Peruvian ponzu. 6pcs
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Succulent Yuka fried to perfection served with spicy cheese dip
Can I get it without the cheese dip?
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Zucchini, bell peppers, snow peas, and Shitake mushrooms
Ask whether it contains dairy, egg, or an animal-based stock.
41 dishes
Ají amarillo, diablo, nikkei
Serrano pepper, avocado, wasabi mousse, spicy eel sauce. 4pcs
Shrimp, Fish and Veggies
With a side of Peruvian ponzu. 6pcs
Shrimp sauteed in passion fruit sauce topped with crispy yam
Giant scallops with parmesan cheese
Popular Andes dish of meat on a skewers served with anticuchera salsa
Popular Andes dish of meat on a skewers served with anticuchera salsa
Popular Andes dish of meat on a skewers served with anticuchera salsa
Slices of yellow tail, yuzu ponzu, serrano peppers, sweet garlic, and miro cilantro
Topped with bell pepper aioli, chalaquita sauce, wasabi tobiko, togadashi and spicy ponzu
Black olive, olive aoili, micro cilantro with crispy quinoa
Topped with acevichada sauce, Serrano pepper, red tobiko and micro cilantro
Special nigiri combination served with ponzu, MiKaza sauce, and caviar
Spicy tuna with avocado, topped with guacamole and shiso powder
Snow crab, cucumber and avocado inside, topped with seared salmon, lemon juice, lemon zest, tare spicy ponzu, salmon eggs and aji armillo sauce
Shrimp tempura and avocado inside, topped with fresh spicy tuna, tare sauce, bell pepper drops and chives
Shrimp tempura, snow crab, cucumber and avocado inside, topped with crunchies and eel sauce
Shrimp tempura, cucumber and avocado inside, topped with seared wagyu, anticuchera sauce, wakati aioli and chalaquita
Served on a bed of coriander and leeks, wagyu Tataki style with Asian Peruvian chimichurri
Flamed fillet mignon, shrimp, red onions, cherry tomatoes, steak fries, garlic white riceand garlic white rice
Flamed fillet mignon, red onions, cherry tomatoes, steak fries and garlic white rice
Octopus in anticuchera sauce and yellow chili sauce, accompanied by andean pee wee potatoes and olive sauce
Home made light cheesecake top with passion fruit glaze with side of strawberries
Peruvian flan
Lettuce, cherry, carrot, radish, avocado, wakame, edamame and mild spicy salsa
Black snapper, octopus, shrimp, served with spicy rocoto leche de Tigre, our spiciest ceviche but without lost of flavor
Tuna, crispy quinoa, kiuri, avocado, crispy sweet potato and furikake MiKaza. Served with Nekkei sauce
Fresh white fish and tiger milk accompanied with Peruvian canchita and corn. The classic ceviche experience
Slices of halibut in aji amarillo tiger's milk, with red flying fish eggs on top and crispy quinoa
Slices of white fish in citrus nikkei, shiso leaf powder, with sliced avocado
2 dishes
4 dishes