Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
2 dishes
Sugarbloom Bakery. Puff pastry with a hearty chana masala-inspired filling of chickpeas, potatoes, onions, and garlic in a tangy tomato-based sauce. Ingredients Vegan butter (palm fruit, canola, soybean, flax, and olive oils; water; salt; natural flavor; soy protein; soy lecithin; lactic acid; annatto extract), water, flour, enriched unbleached flour, all-vegetable shortening, yellow onions, potatoes, chickpeas, coconut milk, almond milk, corn syrup, tomato paste, salt, curry powder (cayenne, coriander, cloves, cumin, nutmeg, black pepper, turmeric, salt), canola oil, garlic, apple cider vinegar, ginger, black pepper Contains soy, tree nuts, and wheat Baked in Glassell Park in a facility that processes animal products
Sugarbloom Bakery. Chewy dairy-free chocolate brownie dough topped with Maldon sea salt flakes. Contains tree nuts and wheat
1 dish
Ingredients Flour, Flora plant-based butter, water, whole wheat flour, almond milk, sugar, sesame paste, white sesame seeds, ForA:Butter plant-based butter, salt, sea salt, yeast, dough conditioner (enriched wheat flour, ascorbic acid, enzymes), malt, lye Contains tree nuts and wheat
2 dishes
Locally made fresh sourdough loaves and baguettes from Bub and Grandma's Bakery
Ask whether the dough contains milk, butter, egg or ghee.
House made overnight oats and chia topped with organic fruit, granola, and mixed nuts. For vegan option, select no Granola. Contains gluten and nuts
Ask for the vegan version.
10 dishes
Ingredients Sugar, sour cream, flour, blueberries, eggs, butter, lemons, turbinado sugar, water, dried blueberries, baking powder, vanilla extract, baking soda, salt Contains eggs, milk, and wheat Baked in Glassell Park in a facility that processes tree nuts
Ingredients Enriched unbleached flour, eggs, butter, cream cheese, condensed milk, milk, powdered sugar, brown sugar, black sugar, sugar, salt, yeast, cinnamon powder, vanilla paste, orange peel Contains eggs, milk, and wheat
Brown butter, toasted marshmallows, and a touch of sea salt. Per usual, THERE’S NO GOING BACK. Each treat measures 3x3ish
Sugarbloom Bakery. The classic crescent-shaped pastry made from flaky layers of buttery dough, baked to order every morning. Ingredients Flour, butter, water, eggs, sugar, milk, salt, yeast, malt Contains eggs, milk, and wheat
A croissant with hand-carved Black Forest ham, Swiss cheese, Dijon mustard, ground black pepper, and finished with a cornichon. Ingredients Flour, black forest ham, butter, Swiss cheese, water, dijon mustard, mozzarella cheese, provolone cheese, Romano cheese, Asiago cheese, Parmesan cheese, sugar, eggs, cornichons, milk, black pepper, salt, yeast, malt Contains eggs, milk, pork, and wheat
Sugarbloom Bakery. A twice-baked croissant filled with almond cream and strawberry jam and topped with toasted sliced almonds and powdered sugar. Ingredients Flour, butter, almonds, strawberry jam, water, powdered sugar, almond flour, eggs, sugar, milk, almond paste, salt, yeast, malt Contains eggs, milk, tree nuts, and wheat
A croissant generously filled — enough for chocolate in every bite — with 55% dark chocolate. Ingredients Flour, butter, dark chocolate, water, eggs, sugar, milk, salt, yeast, malt Contains eggs, milk, and wheat
Sugarbloom Bakery. A traditional Breton pastry: sugary croissant dough layered with butter, white miso, and Okinawan black sugar. Ingredients Flour, butter, water, black sugar, miso, salt, yeast Contains milk, soy, and wheat
Sugarbloom Bakery. A gluten-free matcha almond financier “donut” topped with a matcha white chocolate glaze. Contains eggs, milk, and tree nuts
Ingredients Enriched unbleached flour, eggs, butter, cream cheese, condensed milk, milk, powdered sugar, brown sugar, black sugar, sugar, salt, yeast, cinnamon powder, vanilla paste, orange peel Contains eggs, milk, and wheat
11 dishes
Sweet and strong pure mint - naturally caffeine free Brewing suggestion: One teaspoon per (6 oz) 200 ml cup, use boiling hot water, cover while brewing, 4-5 minutes
Add: variant 1
Our daily featured single origin espresso served over water
Single Origin Espresso combined with Fever Tree Tonic. A refreshing fizzy drink perfect for an afternoon pick-me-up or to enjoy on a sunny day
Fresh pressed juices from Raw Juicery Types/Ingredients: Master Cleanse: Pineapple, Extra Turmeric, Lemon, Dandelion, Cayenne, Maitake Mermaid Lemonade: Blue Algae, Lemon, Aloe, Peach Blossom, Coconut Nectar, Vegan Probiotic Green Fiend: Cucumber, Celery, Green Apple, Kale, Spinach, Ginger, Lemon, Parsley Boss Tonic: Ginger, Turmeric, Lemon, Tangerine Oil, Camu Camu, Coconut Nectar, Vegan Probiotic Red Cure: Cucumber, Apple, Beets, Extra Ginger, Lemon, Cilantro
Mint and Sweet Fennel by Alaya Tea
Add: variant Hot
Darjeeling Second Flush by Alaya Tea
Add: variant Hot
Californnia Girl - Green Tea blend by Pondicherry Dry Goods. A blend of green tea, lemongrass, and ginger
Add: variant Hot
Darjeeling black tea by Alaya Tea Co
California Girl - Green Tea blend by Pondicherry Dry Goods. A blend of green tea, lemongrass, and ginger
Choice of Hibiscus or Mint by Pondicherry Tea
1 dish
Lemongrass syrup, single origin espresso, lime juice, mint leaves, and sparkling water
25 dishes
"3Rd Street" Latte is our newest signature drink commemorating our second location! It is a housemade orange cardamom syrup paired with espresso and your choice of milk
Ask for oat, almond or soy milk instead of dairy.
Double espresso from Dune Coffee Roasters served with steamed milk of your choice
Ask for oat, almond or soy milk instead of dairy.
Our Flat White is made with Zip Zinger Blend from Dune Coffee Roasters. Served in an 8oz size with steamed milk
Ask for oat, almond or soy milk instead of dairy.
Our signature Latte is made with Zip Zinger Blend from Dune Coffee Roasters
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Our delicious signature Mocha, made with Holy Kakow, a vegan friendly chocolate
Ask for oat, almond or soy milk instead of dairy.
House made latte with organic ginger molasses
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Flat bottom batch brew offering beans from Sey or Flower Child
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Our daily fresh brewed coffee served with steamed milk of your choice
Ask for oat, almond or soy milk instead of dairy.
1:1 Served with single origin espresso and your choice of milk
Ask for oat, almond or soy milk instead of dairy.
Your favorite iced oat latte is now on tap. Featuring Dune Coffee Roasters - Zip Zinger blend and Chobani Barista Series Oat milk
Ask for it with oat, soy or almond milk.
House made simple syrup steep in organic lavender flowers
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Cucumber syrup, house lemonade, matcha, mint leaves, and sparkling water
Ask what is in the house lemonade, everything else on the list is a plant.
Ask for oat, almond or soy milk instead of dairy.
Lighter in body, Sagebrush is delicious and juicy, perfect for everyday enjoyment. Sourced in support of the most exciting emerging farmers, the coffee's origin will rotate in reflection of the seasons. Currently from Tolima, Colombia. Tasting Notes Chocolate, Nougat, Stone Fruit
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Hand crafted Darjeeling tea with a grand personality and complex layers. Caffeine: Medium Light, expressive flowery notes with sweet ripe fruit taste, and just the right touch of faint astringency to round up the sweetness in a brew hand-crafted for pure enjoyment. Suggested: 1 teaspoon per 200 ml teacup freshly boiled water (90-95 degree C) Steeping time 2 minutes+ If steeping a second time, brew for 3 minutes+ For best results, cover while brewing You may sweeten it to taste, and add milk if desired Best time of day: Morning to afternoon Store in a cool dry place Transfer to an airtight container after opening to maintain freshness & fragrance
Ask whether anything animal is in it as it comes, the milk is an optional add-on.
After a year of meticulous crafting, Nekohama and Oishii are thrilled to introduce the Omakase Chocolate made with Oishii Berries, to create an unparalleled chocolate experience. Each bar blends the best-tasting matcha, with the most delicious cultivar of Japanese strawberries, creating a completely new flavor experience. The Omakase Chocolate embodies a celebration of a shared Japanese heritage and a deep commitment to quality. The recipe, boasting over four servings of ceremonial grade matcha and two full Omakase Berries, strikes a perfect balance between the creamy chocolate, succulent strawberry, and the bright, distinct flavor of our freshly ground matcha
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Made using Nekohama Matcha, served over water
Ask for oat, almond or soy milk instead of dairy.
Housemade chai concentrate mixed with your choice of milk served hot or iced
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Our newest seasonal summer drink. A refreshing fizzy matcha lemonade made with our Nekohama Ceremonial Matcha, house made lemonade, sparkling water, a hint of agave, and topped off with a fresh sliced lemon wedge. Stay cool this summer with our Fizzy Matcha Lemonade
Ask for oat, almond or soy milk instead of dairy.
3 dishes
Eight 12 oz cups and lids, sugar, and milk of choice
Add: variant 96 Oz
House-made bourbon vanilla with choice of milk and our staple House Blend espresso from The Little Marionette. 12 oz served hot or cold