Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
11 dishes
Vo, gf
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Vo, gfo (bowl)
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it contains butter, milk or egg.
(Vegetarian) (vegetarian option)
Ask for it without cheese, and for an oil-and-vinegar dressing.
(Vegan) (vegan option)
Ask for the vegan version, the menu says the kitchen can make this dish vegan.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Choice of greens, fries, crispy potatoes, or sweet potato fries +1 gluten free bun +3 v, vgo, gfo
Ask whether the base is dairy, frozen yoghurt or sorbet.
Vg, gf
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
12 dishes
V, gfo
Three warm poached eggs, garlic yogurt, dill, aleppo chili crisp, sliced red onion, served with sourdough toast v
27 NEIGHBORS’ CHILAQUILES* 15 gfo
Gfo
Farm eggs any style, crispy potatoes, greens, choice of smoked bacon or country style sausage, choice of toast v, vgo, gfo
2.5 /