Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
18 dishes
Steamed soy bean, chilled and salted (gluten-free)
Ask what is in the chilled and salted (gluten-free), everything else on the list is a plant.
Pan fried or steamed dumplings
Ask whether the wrapper is made with egg, and what the filling is made with.
Lightly pan fried, served with sesame soy vinegar and sriracha
Ask whether the batter is made with egg and milk.
Cabbage, edamame, carrots, mushroom, onion, tofu, sweet chilli sauce
Ask what is in the sweet chilli sauce, everything else on the list is a plant.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Mixed greens with house ginger dressing
Ask what comes with it, and what each part is made with.
Marinated seaweed with mixed greens
Ask what comes with it, and what each part is made with.
Ask whether it is finished with butter.
Ask whether it is finished with butter.
Ask whether it is finished with butter.
Ask what comes with it, and what each part is made with.
Ask whether it is finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth is vegetable rather than meat or fish stock.
14 dishes
Miso broiled sea bass over black shiitake mushroom
6 Pcs of baked puffs filled with diced octopus, drizzled with wasabi mayo, takoyaki sauce, bonito flakes
Spicy tuna tartare, avocado, Thai basil, served on thin wonton crisps
4 Pieces yellowtail sashimi, jalapeno, cilantro, red tobiko, yuzu dressing
8 Pcs of lightly seared salmon, lemon zest, ginger scallion soy, sesame, scallions
3 Pcs shrimp dumplings, chicken broth, scallions
4 Pcs steamed crystal dumplings with rock shrimp
(Gluten free) (Vegetarian) (Mild) (Vegan)