Nizam Indian Cuisine

Succulent pieces of chicken and potatoes tossed in a tamarind sauce flavored with Indian herbal rock-salt

Lentil and flour crisp served with chopped potatoes and onions covered with beaten yogurt and sweet-sour sauce

Chicken wings lightly tempered with ginger and garlic, baked in the clay oven

An assortment of tandoori meats and vegetable fritters

A traditional soup made with lentils, spices and chicken stock, subtly flavored with delicate herbs

Chef's special Pieces of lamb marinated in spices and roasted in the tandoor and then cooked in an exotic sauce

Ground lamb cooked with petite green peas, fresh tomatoes, onions and herbs

Tender morsels of lamb marinated in yogurt and cooked with delicate herbs and spices

Bone-in goat cooked with onions, tomatoes, and special blend of spices

Ground lamb cooked with petite green peas, fresh tomatoes, onions and herbs

Chefs special. Pieces of lamb marinated in spices and roasted in the tandoor and then cooked in an exotic sauce

A unique preparation made with a mouth watering blend of herbs and spices. Specialty of India's Malabar coast

Shrimp cooked with creamed spinach and flavored with fresh spices

A gourmet dish, shrimp cooked in a traditional sauce with a touch of ginger and garlic

Fish delicately simmered in an almond sauce. Our chef's special

Fillet of fish curry made with an array of masterfully blended spiced and a touch of freshly ground coconut

Fresh homemade cottage cheese gently cooked with tender garden peas and fresh spices

Minced vegetable croquettes cooked in a milk cream sauce

Cubes homemade cheese cooked with spinach

Combination of fresh vegetables cooked in a creamy curry sauce, garnished with cashews, almonds and raisins

Homemade cottage cheese cooked with tomato and creamy sauce enriched with green spices

Special tofu cooked with tomato and cream sauce

Spinach, and potatoes

Homemade cottage cheese cooked with tomato and creamy sauce enriched with green spices

Cubes of homemade cottage cheese marinated in mint and fresh green herbs, served sizzling with combination of fresh vegetables

Long grain basmati rice flavored with saffron and cooked with tender pieces of chicken in a delicate blend of exotic spices and herbs garnish with nuts and raisins

Basmati rice cooked with tender pieces of lamb in Chef's special blend of spices and herbs, garnish with nuts

Shrimp in exotic blend of basmati rice and deliucate spices served with a touch of ginger and nuts

Bone in goat cooked with basmati rice and a touch of spices. Garnished with nuts and raisins

Spring chicken marinated with yogurt and freshly ground spices and grilled in the tandoor

Succulent pieces of bonless chicken marinated in delicate spices and cook in the tandoor

Morsel of lamb marinated in spices and served with grilled [potatoes and bellpepper

Boneless pirces of chiken subtly flavored with spices and tandoor broiled

Fillets of fish marinated in delicate spices and cook in the clay oven

Shrimp marinated in freshly ground spices and grilled in the tandoor. Served with pullao rice, potatoes and bell pepper

Multi layered whole wheat flour bread cooked with butter

Super fine flour bread flavored with garlic and baked in the tandoor

Super fine flour bread sturrfed with minced chicke or lamb and a blend of spices

Indian bread of super fine flour cooked in tha tandoor

Whole wheat flour bread struffed with mashed potatoes

Super fine flour bread stuffed with onions and herbs

Fresh tandoori bread stuffed with caottage cheese, raisins, nuts and herbs

Fresh bread stuffed with mozzarella cheese

Whipped yogurt with bdiced cucumber, potato, and green herbs

A chef's salad topped with shredded tandoori chgiken and fresh homemade cottage cheese

Chef's special homemade ice cream, flavored with cardamom and saffron

A famous Indian sweet dish made from milk and rice, garnished with nuts and served chilled

A Northern Indian dessert made from flour and milk and served in honey syrup

Indian dessert made with carrots and milk, garnished with nuts and raisins

Mulligatawny soup, salad, tandoori chicken, chicken makhani, lamb vindaloo, saag paneer, raita, pullao rice, garlic naan, peps and kheer

Vegetable soup, salad, baigan bharta, chana peshawari, saag paneer, navratan korma, raita, pullo rice, onion kulcha, papad and kheer

Mulligatawny soup, salad, tandoori chicken, reshmi kebab, tandroori shrimp, seekh kebab, navratan korma, pullao rice, garlic naan, papad and kheer

Mulligatawny soup, salad, tandoori chicken, chicken makhani, lamb vindaloo, saag paneer, raita, pullao rice, garlic naan, pepad

Mulligatawny soup, salad, tandoori chicken, reshmi kebab, tandoori shrimp, seekh kebab, navratan korma, pullao rice, garlic naa

Succulent pieces of boneless chicken marinated in delicate spices and cooked in the tandoor

Fillets of fish marinated in delicate spices and cooked in the clay oven

Morsels of lamb marinated in spices and served with grilled potatoes and bell pepper

House special, tender pieces of chicken cooked in the tandoor and submerged in a tomato and cream sauce enriched with green spices

Succulent pieces of chicken cooked in a mildly spiced spinach

A classical Moghul entree, chicken pieces delicately flavored and cooked in a light sauce

A gourmet dish, boneless pieces of chicken broiled to perfection in the tandoor and then cooked in chef's special sauce

Boneless chicken cooked with freshly ground black peppercorns and a touch of ginger and garlic

Tender pieces of chicken tossed with fresh tomatoes, bell peppers, onions, and herbs

Chicken cooked in curry sauce, garnished with pickled onions and potatoes

Boneless chicken cooked with onion gravy and a touch of coconut

A Goan specially, tender pieces of lamb marinated with vinegar and a blend of spices, then cooked in a tangy piquant sauce ad garnish with pickled onions and potatoes

Succulent pieces of lamb cooked with spinach and flavored with fresh spices

A classical Moghali dish, tender pieces of lamb delicately flavored and cooked in a light sauce. Garnish with nuts and raisins

Tender cubes of lamb roasted and then cooked with onion rings and a hint of vinegar

Tender pieces of lamb cooked with tomatoes and light cream with a touch of fresh spices

Cubes of homemade cottage cheese marinated in mint and fresh green herbs, served sizzling with combination of fresh vegetables

Tender pieces of lamb cooked with tomatoes and light cream with a touch of fresh spices