11 dishes
Roasted peppers, marinated eggplant, artichoke hearts, and provolone cheese
Ask for it without the provolone cheese.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it contains butter, milk or egg.
Ask whether the batter is made with butter, milk or egg.
Ask whether the dough contains milk, butter, egg or ghee.
27 dishes
Choice of Italian, turkey, or ham and cheese. A three-foot Sub serves 5-6 people
Filled with ground meat, peas, and mozzarella cheese
Salami, hot capicollo, mortadella and provolone cheese
Roasted turkey and choice of provolone cheese, swiss cheese
Krakus Polish ham, American cheese
Roast beef and provolone cheese
Prosciutto and provolone cheese
Hot capicolla, hot sopressata, pepperoni and provolone cheese
Krakus Polish ham, roasted turkey, Genova salami and American cheese
(Only on Friday)
Turkey, artichoke, provolone, tomato, basil pesto
Hot capicolla, salami, mortadella, provolone, tomato
1 dish
4 dishes
Aranciata and limonata
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the vegetables are finished with butter.
1 dish