13 dishes
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether it has ricotta in it, most other menus that describe this dish name ricotta.
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Breast and choice of cheese: Provolone, Swiss, Mozzarella, Muenster or American 6" 9" 12" (Vegetarian)
Ask for the vegan or vegetarian version, the menu says they make one.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
28 dishes
Volpi Salami, Prosciutto Cotto, Hot Capicollo, Mortadella, Provolone 6” 9” 12”
A generous char broiled piece of Nottoli Sausage and a heavy handed portion of Nottoli's homemade slow cooked beef piled high. For a minimal cost add Sweet Peppers, mild or hot Giardiniera 6"
Homemade slow cooked Roast Beef in au jus on French bread 6" 9" 12"
Nottoli's famous Pot Roast ! Chunks of beef packed with flavor on French bread 6" 9" 12"
Colorful mix of pasta, sliced black olives, carrots, celery, red onions, bell peppers and homemade vinaigrette dressing /lb
Cellentani pasta, green peppers, red onions, celery and carrots in a mayo/mustard dressing /lb
Creamy blend of potatoes, hard boiled eggs, shredded carrots, celery, red onions, and mayonnaise /lb
Volpi Salami, Prosciutto Cotto, Hot Capicollo, Mortadella, Imported Provolone, hot or mild Giardiniera 6" 9" 12"
Four one ounce Meatballs smothered in Marinara sauce on French bread 6" 9" 12"
Hot Sopressata, Hot Capicollo, Pepperoni, Provolone, Hot Pepper Spread 6" 9"
Turkey, Bocconcini, Roasted Red Peppers and Basil Pesto Spread 6" 9"
8 Oz Chicken Breast smothered in marinara sauce and topped with a melted Mozzarella Provolone Cheese blend on a toasted Ciabatta bun
Tender Top Round Beef rolled with Romano, Mozzarella, Provolone, Bread Crumbs, Garlic and Parsley. Slow cooked in Marinara sauce and served on a toasted Ciabatta bun with Garlic Spread and topped with cheese
Homemade Meatloaf (beef & pork) with a cheesy Garlic spread and topped with a Mozzarella Provolone cheese mix
Fresh mozzarella tossed with marinated roasted red peppers, fresh grape tomatoes, celery, vinegar, oil and spices /lb