3 dishes
An evening of authentic flavors
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Brunch Combo Brunch Plate + Mimosa Add Mimosas
Ask what else goes into it besides what the menu lists.
37 dishes
(Beef, or chicken, and beans)
(A large flour tortilla shell with beans, chicken or beef, lettuce, pico de gallo, guacamole, cheese and sour cream)
(2) Beef or chicken
(Filled with cheese, beef and chicken)
Cheese Enchilada and beef taco
Steak in small chunks, sautéed in red sauce, made with dried chiles de arbol, Guajillo, fresh tomato and spices
Lean pork simmered in our delicious green salsa made with tomatillos, green peppers, onions, cilantro, fresh garlic and different spices
Chicken breast cut and simmered into our delicious Española sauce made with tomatoes, garlic, onions, celery and green olives
(2) Cheese, chicken or beef add 1.00
Grilled chicken breast basted with Sarandeado sauce, a selection of dried chiles, secret spices, and blended with a touch of mayonnaise
Chicken breast fillet, cooked in olive oil and wine, simmered in our delicious fresh garlic sauce, and slices of Guajillo pepper
Chicken breast, marinated overnight in a sauce made with achiote, fresh garlic onions, dried red chiles, vinegar, and secret spices
Broiled chicken breast fillet sautéed in a little olive oil, garlic, onions, tomatoes, cilantro, and jalapeños. Topped with melted Monterrey Jack cheese
Grilled chicken breast, sautéed in a little olive oil, onions and fresh roasted pasilla strips in a cream sauce
Fillet of chicken breast, sautéed in olive oil, mushrooms, a bit of sour cream, onions, spices and cognac
Fajitas chicken Stir-fried with green, red and yellow chiles, onions, cilantro and tomato on a sizzling plate. Served with guacamole and sour cream
Lean pork, marinated with fresh oranges and spices. Slowly cooked in its own juices until tender. Served with chiles toreados, and avocado sauce
Lean pork, sautéed with onions, tomatoes, jalapeños and cilantro
Carnitas in small pieces, sautéed in our 3 house sauces, then we add fresh pineapple juice and pieces for the perfect sweetness
Fish tacos deep fried, or grilled on corn tortillas. Served with shredded cabbage, pico de gallo, slice avocado and special sauce
Shrimp tacos deep fried, or grilled on corn tortillas. Served with shredded cabbage, pico de gallo, slice avocado and special sauce
Large fresh Mexican gulf shrimp sautéed in olive oil, cooked with a little Spanish sauce, onions, tomatoes, cilantro and jalapeños
Large fresh Mexican Gulf shrimp, pan-fried with garlic, slices of Guajillo pepper, lemon juice, wine and olive oil
Large fresh Mexican Gulf shrimp, basted with Sarandeado sauce, with a selection of dried chiles, and secret spices blended with a touch of mayonnaise
Large fresh Mexican Gulf shrimp, sautéed in olive oil, onions, and fresh roasted pasilla strips in a cream sauce
Large fresh Mexican Gulf shrimp, sautéed in red sauce made with a combination of dried chiles, tomato, and a bit of ketchup
Fresh beef tongue, cooked in fresh tomato sauce, onions, garlic, carrots, green olives, hojas de laurel, and peppers
Fresh beef tongue cooked in our delicious verde sauce made with fresh tomatillos
Fillet of fresh orange roughy, cooked in olive oil, white wine, peppers, onions, garlic, tomatoes, cilantro and green olives
White fish fillet, sautéed in our delicious Spanish sauce made with tomatoes, onions, jalapeños, peppers and secret condiments. Topped with melted Monterrey Jack cheese
Fillet of fresh orange roughly pan-fried with chopped fresh garlic, olive oil, lemon juice, white wine and spices
New York steak in our Ranchera and verde sauce, covered with melted cheese and garnished with a jalapeño
Juicy New York steak strips sautéed with onion, tomato, cilantro and jalapeños
Thin New York steak broiled with lemon juice and spices. Topped with sautéed tomatoes, onions, a little cilantro and jalapeños
Stir-fried with green, red, and yellow chiles, onions, cilantro and tomato on a sizzling plate. Served with guacamole and sour cream
2 dishes
Featuring Flecha Azul Blanco with a Hibiscus and Tajin Rim
Blanco \ Reposado | Anejo
6 dishes
Featuring Flecha Azul Blanco Spiced Chocolate Coffee Syrup and Espresso
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.