1 dish
59 dishes
Fresh Spring Rolls. With mint, shredded lettuce, vermicelli and tofu. Served with peanut sauce
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Vegetarian Egg Roll. With tofu, carrots, onions, rice vermicelli, taro, green beans, mushrooms wrapped in rice paper and fried to a golden brown. Served with soybean sauce or peanut sauce
Ask whether the egg is the plant-based version.
Triangle Tofu. Golden brown fried tofu. Served w. peanut sauce or sweet & sour sauce
Ask what else goes into it besides what the menu lists.
Vegetarian Noodle Soup. With tofu vegetables medley in vegetable broth
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
BBQ Bean Curd. Marinated w. lemongrass, black pepper. Served w. steamed white rice, lettuce, tomato, cucumber & special soy bean sauce on the side
Ask what else goes into it besides what the menu lists.
Vegetable Medley. Vegetables sauteed with soy sauce. Served with steamed white rice
Ask what else goes into it besides what the menu lists.
Tofu w. Chinese Broccoli, onions and carrots
Ask what else goes into it besides what the menu lists.
Tofu sauteed with lemongrass, onions, bell peppers & roasted peanuts on top
Ask what else goes into it besides what the menu lists.
Deep fried tofu with salted and peppers
Ask what else goes into it besides what the menu lists.
Tofu w. Ginger & Peanuts. Tofu sauteed with ginger, roasted peanut, carrots & onions
Ask what else goes into it besides what the menu lists.
Curry Tofu w. Vegetables Medley . Tofu sauteed with curry, assorted vegetables and peanuts
Ask what else goes into it besides what the menu lists.
Tofu sauteed with fresh tomatoes and pineapple
Ask what else goes into it besides what the menu lists.
Tofu with vegetables Medley. Tofu sauteed w. assorted vegetables
Ask what else goes into it besides what the menu lists.
Tofu assorted vegetables sauteed with peanut
Ask what else goes into it besides what the menu lists.
Tofu sauteed with Lo Mein or Flat Rice Noodles mixed w. vegetables
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
A traditional Vietnamese delicacy of lightly seasoned ground shrimp, molded around a piece of peeled fresh sugar cane, then cooked. (Peanuts on top)
Ask whether the shrimp is the plant-based version.
Prepared with a choice of Shrimp, Beef, Chicken or Pork. Shrimp for more
Ask whether the shrimp is the plant-based version.
Seasoned w. sea salt
Ask whether it is finished with butter.
For healthy people! No Meat!
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether the kimchi is made with fish sauce or salted shrimp.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
(Mild, Spicy, or Extreme)
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask whether the dough contains milk, butter, egg or ghee.
Shrimp Paste on Sugar Cane
Ask whether the shrimp paste is the plant-based version.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the vegetables are finished with butter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask what comes with it, and what each part is made with.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
A choice of soft or crispy yellow noodles or flat noodles combined with
Ask for the vegan or vegetarian version, the menu says they make one.
Stir-fried Crispy Yellow Noodles. with a choice of sliced Chicken, Beef, Pork, Tofu or Vegetables and Eggs with onions, celery, carrots, bean sprouts, red and green peppers, and roasted peanut. (Seafood more)
Ask for it with tofu instead of the chicken.
Sliced tofu with shredded carrots, cabbage, fresh mint, roasted peanuts, onions and our home-made dressing. Contains fish sauce
Ask whether the fish sauce is the plant-based version.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the kimchi is made with fish sauce or salted shrimp.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Shrimp paste covered by tofu paper on steamed white rice, lettuce, tomatoes, cucumber and special fish sauce on the side
Ask whether the shrimp paste is the plant-based version.
Ask whether it is finished with butter.
151 dishes
Steamed Striped Bass. A whole fresh fish steamed with ginger, scallion and broccoli
A Whole fresh Striped Bass Pan Fried. with assorted fresh vegetables 52 Tom Xao Nam Rom Jumbo shrimp sauteed w. straw mushrooms, carrots & onions 53 Tom Xao Broccoli Jumbo shrimp sauteed w. broccoli, carrots & onions with ginger sauce
Steamed Red Snapper. A whole red snapper steamed with ginger, scallions and broccoli
Pan Fried Whole Red Snapper with assorted fresh vegetables with ginger sauce
Shrimp and Vegetable Medley. Fresh shrimp sauteed with assorted vegetables
Fresh Squid sauteed with Scallions, Carrots & Onions
Seafood with Vegetables Medley. A combination of shrimp, squid, fish cake and crab meat sauteed with assorted vegetables
Jumbo shrimp sauteed w. Chinese broccoli, carrots & onions
Jumbo shrimp sauteed w. straw mushrooms, carrots & onions
Jumbo shrimp sauteed w. broccoli, carrots & onions
Jumbo shrimp sauteed w. cashew nuts & vegetable medley
Salted jumbo shrimp in shell sauteed w. onions & peppers
Deep Fried Calamari sauteed w. onions & peppers
Spicy jumbo shrimp in shell w. special house sauce, carrots & onions
Jumbo shrimp sauteed w. lemongrass & fish sauce flavor (Spicy) onions and red & green bell peppers
Soft shell crab sauteed w. ginger & scallions
Rice vermicelli (bun) with BBQ bean curd, vegetarian, egg roll on top of vermicelli, shredded lettuce, fresh mint, bean sprouts and roasted peanuts. Served with home- made (nuoc cham)
Beef Fire Pot. Seafood Fire Pot Rare steak cooked in your own fire pot with rice vinegar broth. Create your own rolls with softened rice paper, sliced cucumber, tomatoes, fresh mint, green leaf lettuce, vermicelli and home-made dipping sauce
Beef and Seafood Fire Pot. Rare steak, shrimp, and squid cooked in your own fire pot with rice vinegar broth. Create your own rolls with softened rice paper, sliced cucumber, tomatoes, fresh mint, green leaf lettuce, vermicelli and home-made dipping sauce
Seafood Fire Pot. A choice or a combination of shrimp, squid, or scallops in a fire pot with assorted vegetables cooked in a fire pot and served with rice vermicelli
Fish Fire Pot. A choice of Red Snapper or Striped Bass. With bean sprouts, chunks of pineapple, fresh tomatoes, celery, Vietnamese celery and basil in an aromatic spicy broth with a slice of small green chilli pepper on top. Served with rice vermicelli
Beef sauteed w. Chinese Broccoli, carrots and onions
Curried Beef w. Vegetable Medley. Beef sauteed w. assorted vegetables & peanuts
Lemongrass Beef. Beef sauteed w. lemongrass, carrots, peppers and onions & roasted peanuts
Beef sauteed w. broccoli, carrots and onions
Beef w. Vegetable Medley. Beef sauteed with assorted vegetables
Beef sauteed w. Straw Mushrooms, carrots and onions
Beef sauteed w. Watercress, carrots and onions
Beef sauteed w. Snow Peas, carrots and onions
Cubes Filet Mignon. Beef sauteed w. garlic, black pepper, pineapple, tomatoes, cucumber and soy sauce
Filet Mignon Vietnamese Style. Tender beef filet sauteed to order in garlic, black pepper, soy sauce and red wine. (Please advise your cooking preference: Medium Rare, Medium or Well Done.)
Beef sauteed w. Scallions, carrots and onions
Sliced Chicken Breast sauteed w. Chinese Broccoli, carrots & onions
Sliced Chicken Breast sauteed w. Broccoli, carrots & onions
Chicken Breast sauteed w. Mushrooms, carrots & onions
Chicken Breast sauteed w. Snow Peas, carrots & onions
Chicken Breast sauteed w. Peanuts & assorted vegetables
Chicken w. Vegetable Medley. Sliced chicken breast sauteed with assorted vegetables
Curried Chicken w. Vegetable Medley. Sliced chicken breast sauteed with assorted vegetables and roasted peanuts on top
Sliced Chicken Breast w. Ginger, carrots, onions, & roasted peanuts on top
Sliced Pork sauteed w. Chinese Broccoli, Carrots & Onions
Pork sauteed w. Scallions, Carrots & Onions
Pork sauteed w. Mushrooms, Carrots & Onions
Pork sauteed w. Broccoli, Carrots & Onions
Vegetable Medley. Sliced pork sauteed w. assorted vegetables
Pork Sauteed w. Snow Peas, Carrots & Onions
Ground pork and shrimp dumplings, lettuce, onion and scallions in home-made chicken broth
Shredded lettuce, fresh mint and rice vermicelli with a choice of shredded chicken, sliced pork, shrimp or a traditional combination of sliced pork and shrimp, then wrapped into a softened rice paper. A low-fat favorite served with peanut dipping sauce
Shredded lettuce, fresh mint and rice vermicelli, julienned pork skin (bi), then wrapped into a softened rice paper. A low-fat favorite served with peanut dipping sauce
Grilled Vietnamese ham cake, pickle, carrots, cucumber, mint and crunchy roll wrapped in rice paper. Served with homemade sauce
Ground pork, carrots, onions, rice vermicelli, shrimp, mushroom wrapped in rice paper and fried to a golden brown. Served with a fish dipping sauce
A choice of sliced beef flank steak or chicken marinated in garlic, black pepper, lemongrass, sesame and soy sauce. (Peanuts on top)
On bed of lettuce and watercress
With onions, peppers and special sweet and sour sauce
Home-made special sauce on the side
Bread fried with shrimp paste, butter and sesame seeds
Two skewers of grilled hamcake, served with special fish sauce on the side for dipping
USDA Choice Rib Eye
USDA Choice Rib Eye
Two choices of Beef, Pork, Chicken, or Lamb
Seafood Platter with choice of Beef, Pork, Chicken, or Lamb
Scallops, Prawns, Salmon, Squid, Fish Ball, Fish Cake
Salmon, Scallops, Fish Ball, Squid, and Fish Cake
Our X-large bowl of our most popular. Beef (Bo) noodle soup combination rare steak, well-done brisket, beef flank, tendon and tripe
Poached shrimp with fresh mint and basil, shredded carrots, shredded cabbage, ground peanuts and onions mixed with house special dressing sauce (sweet and sour flavor)
Poached chicken with fresh mint and basil, shredded carrots, shredded cabbage, ground peanuts and onions mixed with house special dressing of a sweet and sour flavor
Poached Shrimp and chicken with shredded carrots, cabbage, fresh mint, roasted peanuts, onions and our home-made dressing
A combination of shrimp, pork, bean sprouts & rice powder pancake
Seafood Noodle Soup. A bowl of noodle soup combining shrimp, imitation crabmeat, squid and Vietnamese fish cake with a choice of yellow or white noodles
A choice of BBQ Pork, Pork Chop, Chicken or Beef on white rice, lettuce, tomato, cucumber and special fish sauce on the side
B.B.Q. Shrimp on steamed white rice, lettuce, tomatoes, cucumber and special fish sauce on the side
B.B.Q. Shrimp and Shrimp paste tofu on steamed white rice, lettuce, tomatoes, cucumber and special fish sauce on the side
Steamed white rice plate with grilled pork chop julienned skin and steamed ground pork cake, with lettuce, tomatoes, cucumber and special fish sauce on the side
A choice of Shrimp, Beef, Chicken, or Pork with mixed vegetables and fried rice
A combination of shrimp, chicken, eggs, Chinese sausage and mixed vegetables with fried rice
Fried rice with salted fish, eggs, lettuce, green beans, ginger & chicken
Meat. A choice of sliced BBQ Pork, BBQ Beef, or BBQ Chicken
Two Fresh Spring Rolls or Egg Rolls. Please specify veggies or meat
BBQ Shrimp and BBQ Pork
BBQ Shrimp, BBQ Pork and Egg Rolls
Julienned Pork Skin, and a choice of Sliced Pork, BBQ Pork, BBQ Beef, or BBQ Chicken
BBQ Pork and One Fried Egg Roll
Grilled Ham Cake
Vietnamese spicy salted soft-shell crab with onions and peppers
Beef marinated in fresh lemon juice and dipped in a special sauce
Duck leg and fried bamboo shoots with vermicelli noodles soup
Shrimp and crab meat with ground pork, tomatoes and tofu. Vermicelli noodle in special crab tomato soup
A spicy large vermicelli soup, with softened tendon, sliced shank, ground pork cake, and pork leg
Rice noodle or yellow noodle
Hot pot come with goat meat, taro, bean curd, lotus, oyster mushroom and Chinese herbal. Served with vegetables and yellow noodle
Sea conch with carrot, cucumber and home-made sauce
Steamed Vermicelli with Shrimp. A traditional Vietnamese style of BBQ shrimp, fresh mint, ground roasted peanuts, fresh green leaf lettuce and steamed vermicelli are rolled by hand at the table into softened rice paper. Create your own roll and then season it with fish sauce. (Peanut on top)
Steamed Vermicelli with Sugar Cane Shrimp. The same style of (Banh Hoi) with vegetable, rice paper and fish sauce as above with seasoned ground shrimp on fresh-peeled sugar cane. (Peanut on top)
Steamed Vermicelli with Meat. The same style of (Banh Hoi) with vegetable, rice paper and fish sauce as above with a choice of marinated sliced pork, beef or chicken. (Peanut on top)
Steamed Vermicelli with Vietnamese Ham. The same style of (Banh Hoi) with vegetable, rice paper and fish sauce as above. (Peanut on top)
Hot. Sweet & Sour Soup. A choice of catfish, shrimp, or chicken breast with bean sprouts, chunks of pineapple, fresh tomatoes & basil in an aromatic spicy broth. Served with steamed white rice on the side
Noodles with Seafood. A choice of soft or crispy yellow noodles or flat noodles with a combination of shrimp, scallop, and squid with assorted vegetables
Stir-fried Flat Noodles. with a choice of sliced chicken, beef, or pork with Chinese broccoli, baby corn, mushrooms, carrots and egg. (Seafood more)
Stir-fried Rice Noodles. with a choice of sliced Chicken, Beef, or Pork and Eggs with bean sprouts, and roasted peanut. (Seafood more)
Stir-fried Broccoli and Yellow Noodles. with a choice of BBQ Beef, BBQ Pork, or BBQ Chicken with broccoli, onions, carrots and also a choice of whole cashew or peanut
Exactly the same as Number 14, except large bowl
A large bowl of Beef (Bo) noodle soup combining, well-done flank, tendon & tripe
A large bowl of Beef (Bo) noodle soup combining, rare steak, well-done flank, tendon & tripe
A large bowl of Beef (Bo) noodle soup combining, rare steak, tendon and tripe
A large bowl of Beef (Bo) noodle soup combining, rare steak & tendon
A large bowl of Beef (Bo) noodle soup combining, rare steak and well-done flank
A large bowl of Beef (Bo) noodle soup combining, rare steak and well-done brisket
A large bowl of Beef (Bo) noodle soup combining, rare steak & tripe
A large bowl of Beef (Bo) noodle soup combining rare steak only
A large bowl of meatball noodle soup
Chicken Noodle Soup. (Extra Large Bowl)
Home made special sauce on top
Chicken Noodle Soup. (Large Bowl)
Seafood and Pork Noodle Soup. A bowl of noodle soup combining shrimp, imitation crabmeat, squid, Vietnamese fish cake, sliced pork with a choice of white or clear noodles made from water chestnut flour
Wonton Egg Noodle. Ground shrimp, sliced pork and pork dumplings, lettuce, onions, scallions in chicken broth
3 dishes
Sparkling Limeade. Fresh limeade with soda
Cold Mineral Water
8 dishes
Fresh Home-made Limeade
Ask what it is made with. The menu does not list the ingredients.
Jasmine Limeade. Iced fresh limeade w. jasmine tea
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Coconut Juice Over Ice
Ask what else goes into it besides what the menu lists.
Chilled Oriental Fruit. Served over ice. A choice of: Lychee, Longan, Rambutan, Jack Fruit or mixed fruit sampler (extra)
Ask what else goes into it besides what the menu lists.
A choice of American Soda. Coca Cola, Diet Coke, Sunkist Orange, Sprite, Root Beer, Ginger Ale
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Juices. Cranberry, Apple, Orange, Pineapple, Shirley Temple
Ask what else goes into it besides what the menu lists.
A choice of green tea, jasmine tea, oolong tea or puer tea
Ask what else goes into it besides what the menu lists.
6 dishes
Coffee, Vietnamese Espresso-Style. Coffee served hot with sweetened condensed milk or black
Iced coffee, Vietnamese Espresso-Style. Coffee served cold over iced w. sweetened condensed milk or black
Egg Soda and Condensed Milk
Sweet Soybean Milk
Bo, Sau Rieng, Mang Cau, Dau, Mit, Dau Xanh, Khom, Dua Tuo. A choice of fresh Strawberry, Pineapple, Coconut, Avocado, Jack fruit, Durian, Almond, Mango, Honeydew, Taro, Green Tea, Mango and Thai Tea shake blended with ice and sweetened condensed milk with or without Tapioca
Whole Milk -, Chocolate Milk