Raj Darbar

Ask whether it is made with ghee, cream or yoghurt.

Crispy lentil wafers

Ask what else goes into it besides what the menu lists.

Specialties

Ask whether the rice is cooked in stock or finished with butter.

Ask what it is made with. The menu does not list the ingredients.

Pastry triangle stuffed with peas, potatoes, gingerand fresh coriander leaves

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Fresh cut vegetables fried in our chickpea batter

Ask what else goes into it besides what the menu lists.

An Indian style onion tempura

Ask whether it is cooked in butter or a meat stock rather than oil.

Seasoned potatoes and peas fried in our chickpea batter

Ask whether it is made with ghee, cream or yoghurt.

Homemade cheese fried in our chickpea batter

Ask whether they can make it without the paneer.

Delicately spiced chicken fried in our chickpea batter

Ask whether the chicken is the plant-based version.

Assorted appetizer plate

Ask what comes with it, and what each part is made with.

Crispy lentil wafers

Ask what else goes into it besides what the menu lists.

Spicy mixed pickles

Ask what else goes into it besides what the menu lists.

Sweet spicy mango relish

Ask whether anything is added to it, on its own this is vegan.

Ask whether the rice is cooked in stock or finished with butter.

I order take out all the time from here. Raj Dabar is by far the best restaurant for authentic and delicious Indian food. Food is amazing and delivery is fast and efficient

Ask what else goes into it besides what the menu lists.

After forty years eating at Indian restaurants across the country, as well as visiting India, can say this is one of the better Indian restaurants in Chicago. Their mulligatawny soup is their best dish, should not be missed

Ask what else goes into it besides what the menu lists.