2 dishes
19 dishes
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it can be made without chicken, bacon, egg and blue cheese; get vinaigrette.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the vegetables are finished with butter.
Roasted grilled red bell peppers, grilled zuchini, grilled eggplant, tomatoes, feta cheese, fresh basil
Ask for it without the feta cheese.
Ask whether the stock is chicken or beef.
(Cesar, Greek, and Garden Only)
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
(Cesar, Greek, and Garden Only)
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Crisp romaine hearts, grape tomatoes, Persian cucumbers julienne cut carrots, shaved cauliflower, chopped celery, mushroom and served with low calorie Italian dressing
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Seasonal Grilled Veggies
Ask whether the vegetables are finished with butter.
Ask whether the stock is chicken or beef.
Roasted grilled red bell peppers, grilled zucchini, grilled eggplant, tomatoes, feta cheese, fresh basil
Ask for it without the feta cheese.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is made with milk, butter or egg.
Ask whether it is made with milk, butter or egg.
Ask whether the batter is made with butter, milk or egg.
62 dishes
Grilled skinless chicken breast, grilled onions, sun dried tomatoes, Swiss cheese, mayo pesto spread with avocado spread
(Vegetarian)
Hot pastrami, Dijon mustard, and crispy pickles
Add Chicken
Add Chicken
Steak marinated and grilled to medium rare
Marinated in lemon herb and grilled to perfection
Seared on the outside and brushed in ponzu dressing
White meat marinated in fresh parsley, garlic and olive oil
White meat grilled with tangy BBQ sauce
Crisp romaine hearts, julienne cut carrots, sliced mushroom, grape and two scoops of tuna salad served with buttermilk ranch
Chopped iceberg lettuce, persian cucumbers, grape tomatoes, sliced ripe olives, scallions, fire roasted corn, homemade tortilla chips, bbq chicken breast served with tangy bbq ranch dressing
Crisp romaine hearts, baked seasoned croutons and shaved parmesan cheese served with our traditional creamy Caesar dressing
Crisp romaine hearts, fresh cut seasonal fruit, rice noodles, sweet raisins, roasted walnuts, hass avocado, served with our own honey mustard dressing
Crisp iceberg, marinated chicken breast, julienne cut carrots, scallions, shaved cabbage, roasted almonds, fresh tangerines, homemade wontons and rice noodles, served with our house dressing
Crisp romaine hearts, grape tomatoes, crumbled blue cheese, hard boiled eggs, apple wood bacon, chicken breast, hass avocado, served with blue cheese dressing
Crisp romaine hearts, mixed with organic baby spinach, Persian cucumbers, grape tomatoes, Kalamata olives, sliced ripe olives and Mediterranean feta cheese, tossed with a light balsamic reduction
Grilled salmon brushed with lemon herb, served on organic baby field greens, Persian cucumbers, grape tomatoes, fire roasted corn and baked beets served with lemon herb dressing
Organic baby field greens, julienne cut carrots, grape tomatoes, Persian cucumbers, scallions, topped with seared tuna, and hass avocado served with our ponzu dressing
Organic baby field greens, grape tomatoes, fire roasted corn, baked beets, marinated grilled shrimp, and hass avocado, served with lemon herb dressing
Organic baby field greens, Persian cucumbers, grape tomatoes, fire roasted corn, baked beets, sliced mushrooms, hass avocado and grilled marinated steak, served with blue cheese dressing
Crisp romaine hearts, julienne cut carrots, sliced mushroom, grape tomatoes, Persian cucumber, chopped celery, shaved cauliflower and two scoops of tuna salad served with buttermilk ranch
Sour cream, scallions
Brushed with butter
Crisp romaine hearts, julienne cut carrots, sliced mushrooms, hard boiled eggs, sweet raisins, mixed cheese, alfalfa sprouts, oat bran, topped with hass avocado and roasted sunflower seeds, served with our own honey mustard dressing. Add Chicken
Organic baby spinach, grape tomatoes, apple wood bacon, hard boiled eggs, sliced mushrooms, sliced ripe olives, topped with sliced hass avocado and served with our own honey mustard dressing
Sliced smoked turkey, tomatoes, pesto mayo spread, swiss cheese, avocado spread and baby field greens
Black forest ham, swiss cheese, tomatoes, crispy pickles with dijon mustard
Grilled skinless chicken breast, grilled onions, sun dried tomatoes, swiss cheese, mayo pesto spread with avocado spread
Steak, Swiss cheese, blue cheese, tomatoes, grilled onions, and avocados
Hot pastrami, dijon mustard and crispy pickles
Tuna salad with swiss cheese, tomatoes and purple onions
Your choice of Strawberries, Bananas or both
Sliced smoked turkey, tomatoes, pesto mayo spread, Swiss cheese
4 dishes
2 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.