6 dishes
Tofu, sweet and sour sauce, ground peanut, and dried chili
Jasmine rice
Sweet rice, mango, and coconut milk
69 dishes
Your choice of: Chicken, Tofu, or Vegetable - Sautéed with fresh, julienned ginger root, celery, mushrooms, carrots, and onions in our house brown sauce
Does the brown sauce have oyster sauce or fish sauce?
Your choice of: Chicken, Tofu, or Vegetable - Sautéed cashew nuts with white onions, green onions, carrots, bell peppers, and chili paste. Topped with fried chili
Does the chili paste have shrimp paste or fish sauce?
Thai chili, onions, garlic, eggplant, bell pepper, and basil leaf
Does the sauce have fish sauce or oyster sauce?
Paste, and green beans
Does the prik king paste have shrimp paste or fish sauce?
Zucchini, napa cabbage, garlic, cauliflower, carrots, broccoli, and bean sprouts
Can I get it without the egg roll?
Your choice of: Chicken, Tofu, or Vegetable - Sautéed with fresh chili, garlic, green beans, white onions, bell peppers, and sweet basil
Ask whether there is fish sauce in it, the menu's own note says there may be.
Your choice of: Chicken, Tofu, or Vegetable - Sautéed broccoli, carrots, and mushrooms in oyster sauce and garlic
Ask whether the oyster sauce is the plant-based version.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Your choice of: Chicken, Tofu, or Vegetable - The spicier of our curries. Red curry paste simmered with traditional spices, slices of bamboo heart, bell peppers, and basil
Choose the tofu option, and ask whether the red curry has fish sauce or shrimp paste.
Thai yellow curry sauce, potatoes, onions, fried onions, coconut milk, carrots, and a choice of beef, chicken, pork, seafood, shrimp, or tofu
Choose the tofu option, and ask whether there is fish sauce in it, the menu's own note says there may be.
Your choice of: Chicken, Tofu, or Vegetable - A spicy mix of green curry paste, coconut milk, and herbs cooked with hearts of bamboo, Thai eggplant, basil leaf, and basil
Ask whether there is fish sauce in it, the menu's own note says there may be.
Your choice of: Chicken, Tofu, or Vegetable - Traditional Thai red curry cooked with coconut milk, pineapple, bell pepper, tomatoes, and basil
Does curry contain fish sauce/shrimp paste?
Panang curry paste, kaffir lime leaves, coconut milk, bell peppers, and a choice of beef, chicken, pork, seafood, shrimp, or tofu
Choose the tofu option, and ask whether there is fish sauce in it, the menu's own note says there may be.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Onion, house sauce, glass noodle, egg, carrot, and cabbage. The house sauce may be non-vegan
Can I get it without the egg?
Flat rice noodles stir-fried with a sweet brown sauce, broccoli, egg, Thai black bean sauce, and your choice of chicken or tofu
Ask whether the egg is the plant-based version.
Your choice of: Chicken, Tofu, or Vegetable - Flat rice noodles stir-fried with a special spicy brown sauce, bell peppers, tomatoes, basil, onions, garlic, and egg
Choose the tofu, and leave off the egg. Then ask whether there is fish sauce in it.
Your choice of: Chicken, Tofu, or Vegetable. A traditional favorite - Egg noodles mixed with seasonal vegetables
Ask for it with tofu instead of the chicken.
Ask whether there is fish sauce in it.
Famous house vegetable rolls with mixed greens, fresh basil, cucumber, carrots, and tofu. Wrapped in a fine rice paper and served with sauce
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ask whether it is made the same way as the "Yellow Curry".
Ask whether it is made the same way as the "Red Curry".
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
French fries with yellow curry dipping sauce
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Vegetables, soft tofu, and clear soup. The clear soup may be non-vegan
Is the clear soup made with chicken broth?
Your choice of: Chicken, Tofu, or Vegetable - Traditional Thai fried rice mixed with egg, white onion, green onion, and tomato
Does the fried rice have fish sauce or egg?
Thai basil sauce, sweet basil, green beans, garlic, chili, and bell peppers
Does the basil sauce have fish sauce or oyster sauce?
Thai yellow curry sauce, potatoes, onions, fried onions, coconut milk, and carrots
Does curry contain fish sauce/shrimp paste?
Paste, coconut milk, bell pepper, and bamboo heart
Does curry contain fish sauce/shrimp paste?
Tom yum broth, spices, mushrooms, lime juice, lemongrass, and kaffir lime leaves
Does the broth have fish sauce or meat broth?
Spices, mushroom, lemongrass, kaffir lime leaves, galanga, and coconut milk
Does the soup have fish sauce or shrimp paste?
Young ginger, tomatoes, flat rice noodles, fingerroot, brown sauce, and bell peppers. The spicy brown sauce may be non-vegan
Does the brown sauce have oyster sauce or fish sauce?
Thai black bean sauce, flat rice noodles, egg, brown sauce, and broccoli. The sweet brown sauce, and thai black bean sauce may be non-vegan
Can I get it without the egg?
Yellow curry powder, tomato, rice, raisins, pineapple chunks, onion, cashew nuts, and a choice of beef, chicken, pork, seafood, shrimp, or tofu
Choose the tofu option, and ask for it without the egg.
Sweet basil, serrano pepper, green bean, fried rice, chili sauce, bell pepper, and a choice of shrimp, beef, chicken, pork, seafood, or tofu
Choose the tofu option, and ask for it without the egg.
Shredded green papaya, peanuts, tomatoes, shredded carrots, green beans, and dried shrimp mixed with homemade spicy and sweet Thai lime dressing. Topped with crunchy roasted peanuts
Can I get it without the dried shrimp?
Spring mix, crisp iceberg lettuce, julienned carrots, tomatoes, and cucumbers. Served with our special house dressing
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Spicy and sour soup with a combination of seafood, lemongrass, kaffir lime leaves, mushrooms, and a touch of lime juice
Ask whether the seafood is the plant-based version.
Zucchini, napa cabbage, garlic, cauliflower, carrots, broccoli, black pepper, and bean sprouts
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
51 dishes
Your choice of: Chicken, Tofu, or Vegetable - Your choice of protein in a delicious garlic and black pepper sauce
Chicken breast in tempura batter, tossed in our tangy orange sauce. *No meat substitutions
Marinated, grilled chicken breast in traditional Thai teriyaki sauce. Served with broccoli and carrots on a cabbage bed. Topped with sesame seeds
House special sauce, green onion, flat noodles, egg, chicken, and bean sprouts. The house special sauce may be non-vegan
Traditional rice noodles stir-fried with chicken and shrimp in a house-made, sweet and sour Pad Thai sauce. Tossed with egg, diced black tofu, bean sprouts, and Chinese chives. Garnished with crushed peanuts, carrots, and sliced lime
Steamed, minced chicken blended with chopped mint leaves, scallions, onions, rice powder, and cilantro. Infused with spicy lime juice
Salad with celery, onions, and tomatoes. Topped with steamed glass noodles, shrimp, and ground chicken. Tossed with a spicy lime sauce
Grilled shrimp with lemongrass, celery, cucumber, onions, cilantro, kaffir lime leaves, chili oil, and red onion in spicy lime juice
Our new creation! Fried rice, Tom Yum style - Spicy and sour paste with lemongrass, kaffir lime leaves, mushrooms, tomatoes, and a touch of lime juice
A delicious assortment of shrimp, mussels, scallops, white fish, crab meat, and calamari sautéed with fresh chili, garlic, green beans, bell peppers, and sweet basil
Half a chicken marinated with Thai spices and grilled to perfection. Served with sweet and sour sauce
A mixture of vegetables wrapped with egg roll skin and deep-fried. Served with sweet and sour sauce
5 Pcs. of traditional Thai fish cakes - Fish, long bean, red curry paste, and kaffir lime leaves blend together perfectly. Served with sweet and sour cucumber sauce
Fried wonton stuffed with imitation crab, cream cheese, and scallion. Served with sweet and sour sauce
4 Skewers of tender chicken that has been marinated in curry powder and coconut milk, then quickly grilled. Served with Thai peanut sauce and fresh Thai Ajar Cucumber Salad
Butterfly shrimps prepare using shrimp and coconut as a primary ingredient
Crispy chicken wings glazed in a spicy house sauce. Topped with chopped scallion and sesame seed
A tempting combination of chicken and vegetables, pan-fried in a wonton wrapper. Served with special dark soy sauce
A tempting combination of chicken and vegetables, deep-fried in a wonton wrapper. Served with special dark soy sauce
A twist on the classic crème brûlée - A rich custard base, topped with a crispy topping of hard caramel flavored with Thai tea
Deep-fried banana with a scoop of vanilla ice cream. Topped with a chocolate drizzle
Spicy basil ground chicken with fried egg on top
Rice noodles ground chicken, fish and shrimp ball, shrimp, fish cake, crushed peanuts, bean sprout, cilantro, scallion, and touch of spicy coconut creamy tangy broth
Crispy fried chicken with chopped scallions, onions, rice powder, and cilantro. Infused with spicy lime juice
Grilled beef, mixed greens, tomatoes, onions, cucumbers, and basil. Served with spicy lime dressing
Steamed, mixed seafood salad - Calamari, green mussels, scallops, shrimp, white fish, crab meat, celery, onions, tomatoes, and lemon grass. Infused with special lime dressing
Spicy and sour soup with a combination of seafood, lemongrass, kaffir lime leaves, mushrooms, and a touch of lime juice
Thai-style wonton wrapper stuffed with ground chicken, served in chicken broth soup with seasonal vegetables
Your choice of rice noodles or flat noodles with chicken meat in chicken broth soup. Topped with fried garlic and green onion
Rice noodles ground chicken, fish and shrimp ball, shrimp, fish cake, crushed peanuts, bean sprout, cilantro, scallion, and touch of spicy tangy broth
Fried rice with the addition of succulent crab meat mixed in. Served with a Thai-style fried egg on top. *No meat substitutions
9 dishes
4 dishes