3 dishes
29 dishes
Steel-Cut Oats served with warm Sweet Apples & Golden Raisins topped with a Phyllo Crisp
Ask whether it is cooked in water or in milk.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the stock is chicken or beef.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the batter is made with egg and milk.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
93 dishes
Custard Swirl Battered Texas Toast topped with Confectioners’ Sugar
Five Sweet Cream Pancakes. Choice of Original, Blueberry, Coconut or Chocolate Chip
Calrose Rice topped with a ½-pound Burger Patty & 2 Eggs any style. Smothered in Rich Brown Gravy, topped with Scallions
Ham, Scrambled Eggs & Shredded Cheddar-Jack Cheese. Griddled in a Flour Tortilla. Served with Salsa
Sourdough Toast topped with Smashed Avocado, 2 Poached Eggs & Pico de Gallo. Choice of Breakfast Potatoes, French Fries, Calrose Rice or Hash Browns
2 Scrambled Eggs, 2 Sausage Links, Cherry Tomato & Avocado on a bed of Cottage Cheese
2 Eggs any style, 2 strips of Bacon, 2 Buttermilk Biscuits topped with Sausage Gravy. Choice of Breakfast Potatoes, French Fries, Calrose Rice or Hashbrowns
Custard Swirl Battered Texas Toast topped with Nutella & Strawberry Topping
2 Eggs any style, served with Choice of Applewood Smoked Bacon, Sausage Links or Sausage Patties Choice of Breakfast Potatoes, French Fries, Calrose Rice or Hash Browns. Served with Toast and Preserves
Choice of Ham, Bacon or Sausage Patty, topped with 2 Eggs any style & Cheddar Cheese. Choice of Breakfast Potatoes, French Fries, Calrose Rice or Hashbrowns
Spinach & Sliced Tomato, topped with 2 Poached Eggs & Hollandaise. Served with Cottage Cheese or Sliced Tomato
Buttermilk Biscuits topped with 2 Poached Eggs, Sausage Patties & Sausage Gravy. Choice of Breakfast Potatoes, French Fries, Calrose Rice or Hashbrowns
English Muffin topped with 2 Poached Eggs, Canadian Bacon & Hollandaise. Choice of Breakfast Potatoes, French Fries, Calrose Rice or Hashbrowns
Mushroom, Onion, Ham & Spinach topped with Swiss Cheese. Choice of Breakfast Potatoes, French Fries, Calrose Rice or Hashbrowns & Toast with Preserves
Egg Whites, Bell Pepper, Onion, Tomato, Spinach & Mushroom. Served with Cottage Cheese or Sliced Tomato
Bacon, Ham, Sausage, Tomato, Spinach, Onions, Mushrooms, Bell Peppers, Provolone, Swiss, American or Cheddar Cheese. Served with Breakfast Potatoes or Hashbrowns & Toast with Preserves
Fried Chicken Breast topped with Sausage Gravy. Served with 2 Eggs any style & Toast with Preserves Choice of Breakfast Potatoes, French Fries, Calrose Rice or Hashbrowns
Seared Chicken served with 2 Eggs any style, Avocado, Cottage Cheese or Sliced Tomato & a Blueberry Muffin
Grilled Medallions, 2 Eggs any style & Toast with Preserves. Served with Choice of Breakfast Potatoes, French Fries, Calrose Rice or Hashbrowns
Griddled Marble Rye, 1000 Island, Caramelized Onions, Half-Pound Smashed Angus Beef Patty and Melted Swiss Cheese
Fried Breaded Chicken Breast, Dill Pickles, Mayonnaise and Lettuce on a Toasted Bun
Shaved Beef Sirloin, Sautéed Mushrooms, Caramelized Onion, Provolone and American Cheese on a Griddled Hoagie Roll
Half-Pound Angus Beef Patty, Lettuce, Tomato and Red Onion on a Brioche Bun Add Cheese – American, Cheddar, Blue, Swiss or Provolone
Grilled Chicken Breast, Provolone Cheese, Lettuce, Tomato, Red Onion, Grilled Onions and Avocado Served on a Garlic Buttered Brioche Bun
Griddled White Bread, Turkey Breast, 1000 Island, Swiss Cheese and Coleslaw
Turkey Breast, Cheddar Cheese, Applewood Smoked Bacon, Mayonnaise, Lettuce and Tomato Choice of Toasted Wheat, White, Marble Rye or Sourdough
Griddled Marble Rye and Tuna Salad with Tomato and Melted Swiss Cheese
Mixed Greens, Nappa Cabbage, Coconut Shrimp, Mandarin Oranges, Cashews, Cilantro, Red Onion and Bell Peppers Served with a side of Honey Mustard Dressing. Substitute Salmon*
Romaine Lettuce, Croutons, Chicken and Parmesan Cheese, tossed with Caesar Dressing. Substitute Salmon* or Shrimp
Romaine Lettuce, Chicken, Tomato, Feta, Bell Pepper, Kalamata Olives, Croutons and Red Onion Tossed with Feta Greek Vinaigrette. Substitute Salmon* or Shrimp
Spinach, Seared Shrimp, Bacon, Almonds, Blueberries, Sweet Craisins, Grapes, Apples and Feta Cheese Served with a Blueberry Muffin and a side of Lemon Vinaigrette. Substitute Salmon*
Seasoned Ground Beef, Pico de Gallo, Cheddar-Jack Cheese, Sour Cream and Mixed Greens tossed with Chipotle Ranch Served in a Crunchy Flour Tortilla Bowl. Substitute Chicken
Mixed Greens, Nappa Cabbage, Chicken, Cashews, Cilantro, Scallions, Mandarin Oranges, Wonton Strips and Sesame Seeds Tossed in Sesame Ginger Dressing. Substitute Salmon* or Shrimp
Mixed Greens, Apples, Mandarin Orange, Feta Cheese, Almonds, Grapes and Red Onion, topped with Balsamic-Glazed Salmon Served with a Side of Raspberry Walnut Vinaigrette
Mixed Greens, Chicken, Applewood Smoked Bacon, Blue Cheese, Tomato, Hard-Boiled Egg and Avocado Tossed in Your Choice of Dressing. Substitute Salmon* or Shrimp
Mixed Greens, Chicken, Sweet Craisins, Candied Walnuts, Feta Cheese and Apples. Tossed with Raspberry Walnut Vinaigrette Substitute Salmon* or Shrimp for There is a Charge for Splitting Plates on All Menu Items 22% Service Charge Automatically Added to Parties of 6 or more Siena Homeowner’s Must Present Their Siena Homeowner’s Association Card t o receive your Siena Homeowner’s Discount Discount is Valid for Dine in Only *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness SIENA BISTRO • MENU
Pan Seared Salmon topped with Sesame Ginger Glaze and Scallions Accompanied by Sauteed Spinach and Roasted Sweet Potato & Root Vegetable Blend
Parmesan Alfredo Sauce and Chicken Breast twirled with Fettuccine Pasta
Blackened Parmesan Alfredo Sauce, Chicken, Shrimp, Bell Peppers, Mushrooms, Bermuda Onion, Spinach Artichoke Hearts and Sun-Dried Tomatoes twirled with Fettuccine Pasta
Pan Seared Chicken Breast, Scallion, Carrots, Broccoli, Red Onion and Cilantro. Stir-Fried in Sweet Chili Ginger Sauce on a Bed of Asian Slaw. Served with Calrose Rice
Seared Chicken Breast, Provolone Cheese, Artichokes & Sun-Dried Tomatoes. Served with a Pesto Cream Sauce Accompanied by Seasonal Vegetables and Calrose Rice
Grilled Atlantic Salmon topped with melted Compound Butter. Accompanied by Sautéed Vegetables and Calrose Rice
Pan Seared Filet of Sole. Accompanied by Sautéed Vegetables, Calrose Rice and Lemon Beurre Blanc
Chargrilled NY, topped with Maître d’ Butter. Accompanied by Sautéed Vegetables and Herb Mashed Potatoes
Pan Seared Shrimp and Sliced Filet Medallions. Topped with Roasted Tomato Beurre Blanc Accompanied by Sautéed Vegetables and Buttered Mashed Potatoes
Filet Medallions Grilled to your liking. Topped with Gorgonzola Fondue Accompanied by Sautéed Vegetables and Herb Mashed Potatoes
Griddled Angus Beef Patty Smothered with Sautéed Mushrooms, Caramelized Onions and Brown Gravy Accompanied by Sautéed Vegetables. Choice of Calrose Rice or Buttered Mashed Potatoes
There is a Charge for Splitting Plates on All Menu Items 22% Service Charge Automatically Added to Parties of 6 or more Siena Homeowner’s Must Present Their Siena Homeowner’s Association Card to receive your Siena Homeowner’s Discount Discount is Valid for Dine in Only *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
There is a Charge for Splitting Plates on All Menu Items 22% Service Charge Automatically Added to Parties of 6 or more Siena Homeowner’s Must Present Their Siena Homeowner’s Association Card t o receive your Siena Homeowner’s Discount Discount is Valid for Dine in Only *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Warm Molten Chocolate Bundt Cake Served with Vanilla Bean Ice Cream
Add your choice of Chocolate, Raspberry, or Caramel Sauce
2 dishes
1 dish
RED / WHITE – served daily
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.