Sofi Italian

P.E.I in zesty tomato, capers, garlic, croutons

Veal/pork meatballs in zesty tomato sauce, parmesan

Deep fried artichokes, garlic, parley, aioli

Deep fried calamari and shrimp, lemon wedge, marinara sauce

Breaded, mozzarella, basil, tomato, parmesan

Mild grilled sausage, sautéed cannellini uccelletto

With grana, horse radish relish, argula

Fresh shelled fava beans, truffled pecorino cheese, E.V.O

Tuna, capers, cornichons, avocado, fennel julienne

Imported Parma prosciutto, cantaloupe melon

Soft mozzarella with imported Parma prosciutto

Fior di Latte mozzarella, tomatoes, kalamata olives, E.V.O, basil

Chef's assortment with dry fruits, berries, honey, croutons

With saffron, sweet and spicy sausage ragout

Large ricotta & spinach ravioli with butter, sage, and parmesan

Veal ravioli in a creamy walnut sauce and pecorino

Baby clams in the shell, white wine, garlic, parsley

Baked Yukon potato dumplings with pesto, parmesan

Large home made noddles with braised oxtail ragout

Double smoked bacon, sage, garlic, creamy pink sauce

Noodles in classic meat sauce, parmesan

Little ear pasta, sausage, rapini, garlic

Quill pasta in a creamy 4 cheeses sauce

14 Oz, sautéed with white wine, diced bacon, rice parmigiana, au jus

San marzano tomatoes, mozzarella

Burrata, rucola, tomatoes

With spicy salami

Mozzarella, pesto, olives

Sausage, onions, mozzarella

Avocados, endives, radicchio, grana padano, basil, hearts of palm

Romaine hearts, croutons, parmesan

Arugula, grana padano, vinaigrette

Roasted 1 1/2 lb sea bass, butterflied, salmoriglio, asparagus

Braised 12 oz boneless, barolo wine sauce, polenta

Pounded & breaded, fontina, prosciutto, with tuscan fries

Veal scaloppini, white wine, potatoes, artichokes

Rare, fennel julienne, tomatoes, wasabi sauce

In zesty san marzano, clams & mussels

8 Oz filet, lemon, capers, white wine, asparagus

Fish stew in zesty tomato broth, garlic croutons

12 Oz in olive oil, garlic, rosemary, with rapini

8 Oz beef tenderloin grilled to your taste, sautéed spinach

12 Oz Piedmont boneless strip, sliced, with roasted potatoes

Braised veal shank, classic saffron risotto

Classic espresso mascarpone sponge cake, cocoa

With vanilla ice cream

With strawberry coulis

Filled with ricotta, chocolate chips, pistachio

Vanilla ice cream with chantilly and amarene

With vanilla custard

With horse radish rucola and grana

Veal/pork meatballs in tomato sauce

With roasted potatoes, garlic, rosemary

With fontina fondue and chives

With Tuscan fries

Lemon and capers

With diced tomatoes and arugola

Over Yukon Gold potato mold, pesto relish

Cold cuts assortment with dry figs, berries, pecorino, focaccina

Shellfish and seafood, zesty san marzano, garlic, parsley