Soul Food by Catherine

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the batter is made with egg and milk.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the pasta is egg-free, and to hold the parmesan.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it contains butter, milk or egg.

Ask whether it contains butter, milk or egg.

Ask whether it contains butter, milk or egg.

Ask whether it is cooked in butter or a meat stock rather than oil.

CATHERINE'S SOUL-IN-A-BOWL

Ask what else goes into it besides what the menu lists.

Wednesday & Sunday ONLY

Ask what else goes into it besides what the menu lists.

Click Edit Menus to open the Restaurant Menu editor and change my text. Use this space to say how delicious I am so your customers will want to eat me

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Cabbage (Sunday Only)

Ask what comes with it, and what each part is made with.

Lemon, Chocolate or Pound. You can't go wrong with either choice

Ask whether it contains butter, milk or egg.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it is cooked in butter or a meat stock rather than oil.