2 dishes
5 dishes
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it can be made without bacon, cheese, sour cream and butter.
Ask whether the batter is made with egg and milk.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
With Maker's Mark bourbon
Ask whether it contains dairy, egg, anchovy or fish sauce.
63 dishes
4 Jumbo shrimp served with our spicy, signature cocktail sauce
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Romaine, shaved Parmigiano-Reggiano, herb croutons
Applewood smoked bacon, Maytag blue cheese, tomatoes, crispy fried onions, house vinaigrette
Oranges, candied pecans, Indiana goat cheese locally sourced from Caprini Creamery, crispy fried onions, Dijon-bacon vinaigrette
Beefsteak tomatoes, Maytag blue cheese, onions, house vinaigrette
Locally sourced from Viking Lamb, chateaubriand sauce, served with redskin mashed potatoes.*
Bourbon peppercorn sauce, redskin mashed potatoes
20 Oz. ground ribeye with sautéed onions, smothered in Gorgonzola, served with mushroom duxelle toast.*
Airline-cut, heirloom baby rainbow carrots, asparagus, and a wild mushroom demi-glace
1 Grade ahi tuna, sushi rice, ponzu sauce
8 Oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
4 Jumbo shrimp stuffed with lump crab meat and lemon beurre blanc
18 Oz. exceptional flavor, great balance of marbling
14 Oz. excellent marbling, loaded with flavor
Tender, center-cut
14 Oz. strip with abundant marbling resulting in superior tenderness and flavor
12 Oz. naturally lean, exclusively grass-fed
Limited Availability. Flavorful, balanced marbling, slow roasted
32 Oz. 60 days
16 Oz. 45 days
Lump crab, asparagus, béarnaise
New York style, graham cracker crust, raspberry purée
Traditional French recipe, prepared with Madagascar vanilla beans
Bourbon cream sauce & vanilla ice cream
House-made bourbon butter cake with crème anglaise and caramel sauce served with Madagascar bourbon vanilla bean ice cream
Premium ice cream, handcrafted in small batches
Caviar, mini blini, kettle chips, capers, minced red onion, chopped egg yolk and whites, créme fraîche
Joseph Decuis Waygu patty & creamy Brie cheese on a buttered brioche bun
Filet or fried shrimp
Choice of two sliders served with creamy mac & cheese
Filet medallions, roasted garlic black pepper aioli, arugula, parmesan, capers
Root beer maple glazed bacon
Filet with lump crab, asparagus and béarnaise
#1 Grade ahi tuna, served with traditional accoutrements
Parmesan crisps and bourbon peppercorn sauce
Applewood smoked bacon, Gorgonzola, tomatoes, crispy fried, onions, house vinaigrette
House-made tortilla chips, salsa and sour cream
Lightly hand-breaded, served with sweet chili sauce
Freshly shucked, topped with steamed spinach and a creamy Rockefeller sauce
Selection varies from our finest local meat mongers and creameries
Cured ham, carrots, onions, bacon
Rich and creamy with succulent lobster
Topped with onions, cheese and our sour cream
Shrimp, bay scallops, calamari, PEI mussels, tomatoes, pesto-cream sauce
28 Oz. bone-in cut, combines the rich flavor of a strip with the tenderness of a filet
A decadent double-layered, house-made chocolate cake reflecting St. Elmo’s desire to splurge occasionally. Just like Marie Antoinette thought her subjects should do…
9 dishes
Mix a glass-bottled Coke or Diet Coke with our very own St. Elmo Cherry Vanilla Whiskey and drunken cherries
9 dishes
Rare Saint Rye, Jerry Thomas bitters, orange peel
A tequila sidecar made with Siempre Plata, Ferrand Dry Curacao and lemon
Tito's vodka meets Ferrand Yuzu Curacao and bright lychee in a martini that steals the spotlight
Fresh basil, blueberry, lemon, soda
Almave alcohol removed agave spirits, soda, lime
41 dishes
Rare Saint 5yr bourbon, Giffard Rhubarb liqueur, rhubarb bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
A tantalizing mix of Barkeep vodka, vanilla, passionfruit, pineapple, and sparkling wine that ignites the senses with every sip
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Sip on pure sunshine with Barkeep vodka, Il Tramonto Limoncello, blueberry and fresh lemon juice
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
A fresh brewed shot of Lavazza espresso shaken with Barkeep vodka, vanilla, Nocello, Kahlua, and Bittermens chocolate bitters
Ask whether they use cream or a cream liqueur.
A refreshingly crisp and perfectly balanced gimlet, Hendrick's gin, fresh cucumber, lime
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Mr. Pickles gin, sparkling wine, lemon and a touch of elderflower for a timeless cocktail experience
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Our signature margarita made with Don Fulano blanco, Grand Marnier and lime
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Summoned from the smoky heart of New Orleans, a bewitching blend of Sazerac Rye, Pierre Ferrand cognac, Dolin's Rouge, Benedictine, and bitters
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
A refreshing twist on a mule made with Blue Ice Huckleberry vodka
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Cream Ale
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Fruity flavors of green apple, juicy peach and ripe lemon, framed by hints of minerality
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
An elegant rosé crémant, featuring fresh cherry, strawberry and green plum notes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Intensely fruity and characteristically aromatic nose
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Crunchy, with flavors of apple peel and green pear, this features a fine citrusy bite
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Citrus aromas and lightly textured flavors of grapefruit, green apple and tangerine
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Elegant red berries, candied red fruit, a hint of spice, fresh and fruit forward
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Medium bodied, acacia, almond, and honey. Soft and elegant
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Crisp acidity and bright, with sliced-apple and honey characters
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Light and refreshing, with a core of lemon, key lime, melon and peach flavors
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Crisp white peach, mango custard, lemon zest, and flint, with notes of mandarin-vanilla
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
An intense bouquet, with tertiary notes of rose, leather, tobacco, and violet. Ample and embracing on the palate
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Medium bodied with black fruit, roses, blueberry. Juicy tannins with a long finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
100%Cabernet Sauvignon. Ripe cherries, blackberries and plums, this wine is all about power and richness
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Layers of red and black fruit, floral notes, savory herbs, and fine tannins framed by vibrant acidity
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Juicy, round, and delicate with smooth tannins, poached cherries and a cacao finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Lodi's expression of a Cabernet Sauvignon blend with their signature grape, old vine Zinfandel & Petite Sirah. Vanilla, raspberry, blackberry, black cherry licorice and a little leather
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
By Dave Phinney. Fresh and inviting with notes of red fruit, hibiscus, rose petal, and baking spices
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Fresh and sultry notes of cherry, sweet spice, fresh thyme and soft tannins
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Black cherry, red plum and currant flavors are fresh and lively, backed by dark chocolate, licorice and toasty notes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Fresh, fruit forward and inviting, it brings raspberry, cherry, and strawberry aromatics
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Lyre's Italian Orange, Mionetto alcohol-removed Prosecco, soda
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
1 dish
Chairman's Reserve Spiced Rum, Campari, pineapple, lemon, hot honey