2 dishes
Roasted sweet potato, kale, poblano rajas and dried chile salsa. Wrapped in a flour tortilla with rice, beans, cabbage and morita tomatillo salsa. (vegetarian)
Roasted sweet potato, kale, poblano rajas and dried chile salsa. Comes with Rice & Beans and three Vista Hermosa corn tortillas. (vegetarian)
5 dishes
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice. (vegetarian)
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice. (vegetarian)
A 2oz side of our chunkier salsa made with fresh diced tomatoes mixed with onions, cilantro, serrano chiles and lime juice
A 2oz side of our bright green salsa made with serrano chiles, cilantro, garlic and lime juice
A 2oz side of our smoky salsa made with roasted tomatillo, white and cider vinegar, cumin and toasted dry chiles
6 dishes
So easy! We provide the tacos and the fixings, you make them your own. 12 tacos packed together with garnishes on the side in one convenient set
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Black beans, pickled red onion, Cotija cheese. (vegetarian)
Ask for it without the cotija cheese.
Refried black beans topped with roasted sweet potatoes and cotija cheese. Served on a corn tortilla. (vegetarian)
Ask for it without the cotija cheese.
Mexican rice with black beans
Ask whether the rice is cooked in chicken broth.
Refried black beans and roasted sweet potato on a soft corn tortilla
Ask whether it contains dairy, egg, or an animal-based stock.
Traditional Mexican arroz verde served with beans cooked with tomatillo, epazote and poblano pepper, topped with cilantro and onion. (vegetarian)
Ask whether the rice is cooked in chicken broth.
Extra Mexican Chocolate Sauce
Ask whether it contains butter, milk or egg.
36 dishes
Corn cut from the cob, topped with cotija cheese, homemade morita mayo, chile powder and fresh lime – and it's all served in a cup. (vegetarian)
The famous taco from Jalisco! A taco con Chihuahua cheese, served with a consomé for dipping and sipping! A savory, sweet & slightly spicy Mexican flavor from tender, braised brisket in chiles, garlic, herbs & spices
Chopped arrachera seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro and melted chihuahua cheese
Voted "Absolute Best Fish Taco" by New York Mag. Beer-battered North Atlantic cod topped with pico de gallo, homemade roasted poblano mayo and pickled cabbage
A sweet street delight that's crunchy on the outside, soft on the inside and dusted in sweet cinnamon sugar. Served with traditional Mexican chocolate sauce. (vegetarian)
Our classic tres leches cake soaked in sweet three-milks, topped with airy cajeta whipped cream and finished with a delicate sprinkle of poppy seeds
Beer-battered flaky white fish topped with pico de gallo. Comes with Rice & Beans and three Vista Hermosa corn tortillas
Chopped arrachera seared to perfection and topped with caramelized onions and chiles toreados. Comes with Rice & Beans and three Vista Hermosa corn tortillas
Thinly sliced Mexico City-style "Al Pastor" roasted pork topped with fresh pineapple, onions and cilantro. Comes with Rice & Beans and three Vista Hermosa corn tortillas
Flaky white fish marinated in a mojo de cilantro, seared on the plancha. Comes with Rice & Beans and three Vista Hermosa corn tortillas
Fresh seared shrimp topped with pickled onions and sliced avocado. Comes with Rice & Beans and three Vista Hermosa corn tortillas
Tender, braised beef brisket topped with onions & cilantro, and served with consomé. Comes with Rice & Beans and three Vista Hermosa corn tortillas
A 2oz side of our mayo mix with Roasted Poblano chiles, blended with Jalapeño, cilantro and white vinegar
A 2oz side of our mayo mix with morita chiles rehydrated with cider and white vinegar, blended with cilantro and lime juice
Two thinly sliced Pat LaFrieda ribeye tacos with charred habanero and avocado salsa. Dine-in only
Chicken marinated with recado rojo, refried beans, pickled onion. Dine-in only
Chopped arrachera seared to perfection and topped with caramelized onions and chiles toreados
Free-range pork, thinly sliced and marinated in a special chilies and spices marinade, slow-roasted on a trompo. The meat is sliced off as it is cooked and topped with cilantro, diced onions and pineapple
Fresh seared shrimp paired with melted chihuahua cheese and topped with pickled onions, refreshing cilantro and sliced avocado on a corn tortilla
Responsibly sourced flaky white fish, marinated in a mojo de cilantro, seared on the plancha and topped with cabbage
Slow-braised pork, crisped to perfection. Served with orange habanero salsa and crispy chicharrón
Cremini, shiitake, and oyster mushrooms with melted Oaxaca cheese, served on a freshly made flour tortilla. Dine-in only. (vegetarian)
Freshly made flour tortilla filled with melted Oaxaca cheese, served with a side of refried black beans
Thinly sliced México City-style "Al Pastor" roasted pork, melted chihuahua cheese and topped with cilantro and onion
Our authentic Jalisco-style Birria recipe with tender, 5hr-braised beef brisket and melted cheese in a Vista Hermosa flour tortilla and served with traditional consomé
Slow-braised pork, melted chihuahua cheese topped cilantro and onion. Served with orange habanero salsa and crispy chicharrón
Chicken marinated in recado rojo with melted Oaxaca cheese, served on a freshly made flour tortilla and topped with pickled onions
Thinly sliced and chopped arrachera seared a la plancha. Wrapped in a flour tortilla with rice, beans, cabbage, cilantro & onion and morita tomatillo salsa
Our authentic Jalisco-style Birria recipe with tender, 5hr-braised beef brisket, melted cheese, charred chiles, and black beans, all rolled up in a crispy Vista Hermosa flour tortilla and served with traditional consomé
Mexico City-style "Al Pastor" roasted pork. Exquisito enough to warrant two. Wrapped in a flour tortilla with rice, beans, cabbage and morita tomatillo salsa
Slow-braised pork wrapped in a flour tortilla with rice, beans, cabbage, onions and cilantro. Served with orange habanero salsa and crispy chicharrón
Marinated & roasted free-range chicken in recado rojo. Wrapped in a fresh flour tortilla with homemade black beans, rice and spicy chile salsa
Melted Oaxaca cheese on a flour tortilla
Grilled carne asada served on a soft corn tortilla
Sweet corn with butter served plain in a cup
Crispy fish served on a soft corn tortilla
3 dishes
Exceptionally drinkable pilsner-style Mexican lager
Exceptionally drinkable pilsner-style Mexican lager. Six bottles
5 dishes
A sunset citrus sensation! One 8oz bottle makes 2 refreshing drinks. Enjoy over ice. By law, alcohol purchases must include food
Cool frozen sipping from our 16oz purpose-built custom cup. By law, alcohol purchases must include food
Our good spirited tequila refreshment con sandía y fresh lime. One 8oz bottle makes 2 refreshing drinks. Served with a side of limes. Enjoy over ice. By law, alcohol orders must include food
6 dishes
Cocktail comfort to your door with our personal, portable classics. Mix and match our Margarita Clásica y Rubio to create a multi-pack of four 8oz bottles to go. Contains alcohol: by law, alcohol orders must include food
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
A crisp and refreshing Mexican lager. Six bottles
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
A crisp and refreshing Mexican beer. Six bottles
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.