Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
Basil, Onion, Garlic, Extra Virgin Olive Oil
Garlic, Shallots, Extra Virgin Olive Oil
Seasonal Fresh Fruit, Pineapple Syrup, Mint
18 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Garlic, Extra Virgin Olive Oil
Ask whether it is cooked in butter or a meat stock rather than oil.
Lemon, Extra Virgin Olive Oil
Ask whether it is cooked in butter or a meat stock rather than oil.
New York City
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
New York City
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
New York City
Ask what it is made with. The menu does not list the ingredients.
New York City
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
44 dishes
Oreganato Littleneck Clams, Toasted Breadcrumbs, Garlic Butter
Lemon, Arugula, Provolone Piquante
Calamari, Cherry Peppers, Zucchini, Spicy Marinara
Avocado, Crispy Garlic, Black Olive Dressing
Celery, Potato, Black Olives, Cipollini Onion
Marinara, Mozzarella
Romaine Lettuce, Parmigiano Cheese, Garlic Crouton
Ricotta, Buffalo Mozzarella
Cucumber, Avocado, Marcona Almond, Honey-Rosemary Dressing
Romaine Lettuce, Parmigiano Cheese, Garlic Croutons
Heirloom Tomato, Eggplant Caponata, Basil Oil
Fresh Mozzarella, Tomato, Basil
Fontina, Fresh Mozzarella, Gorgonzola, Scamorza
Soppresatta, Prosciutto, Tomato, Pepperoncini, Fresh Mozzarella
Ricotta, Marinara, Parmesan
Pancetta, Prosciutto, Bacon, Onions
Prosciutto, Cream, Spicy Tomato
Ground Veal, Tomato, Parmigiano Reggiano
Cherry Tomatoes, Calabrian Chili, Roasted Eggplant, Buffalo Mozzarella
Crema, Mushroom Ragu, Shaved Truffle
Shrimp, Scallops, Lobster Butter
Brioche Bun, Choice of Cheese (American, Provolone or Mozzarella) | Add Bacon +4
Wild Mushrooms, Marsala Wine
Breaded Chicken Cutlet, Tricolore Salad, Lemon Vinaigrette
Bay Leaf, Lemon, Parsley Salad
Marinara, Mozzarella
Lemon, Butter, White Wine, Parsley
White Balsamic, Red Chili Flakes
Zucchini, Chickpeas, White Wine, Breadcrumbs
Black Pepper, Pecornino Romano
Brown Butter, Fontina
Roasted Garlic, Cream, Extra Virgin Olive Oil
Chocolate Hazelnut Pudding, Crushed Pistachios, Whipped Cream
Amarena Cherries, Whipped Cream, Brulée
Mascarpone Mousse, Espresso, Kahlua Soaked Lady Fingers
Double Stuffed, Malted Vanilla Milkshake
Chocolate Devil’s Food Cake, Peanut Butter Mascarpone
Grilled or Milanese, Tricolore Salad
Salsa Verde, Panzanella
House Steak Sauce, Truffle Fries
16 Ounces of Fresh Ground Imperial Wagyu, Italian Sausage and Veal. Served with Fresh Whipped Ricotta
1 dish
Ask what it is made with. The menu does not list the ingredients.