13 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask what it is made with. The menu does not list the ingredients.
Marinated Beets, Marcona Almond Butter, Apple, Sprouts, Pickled Red Onion, and Puffed Quinoa on Seeded Rye
Ask whether it is cooked in butter or a meat stock rather than oil.
The Snack Board (feeds 4-6) The Feast Board (feeds 8-10)
Ask what it is made with. The menu does not list the ingredients.
Serves 10-12 | *Requires 24 hour notice*
Ask what else goes into it besides what the menu lists.
Individually wrapped ½ sandwiches | Serves 6-10
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Anna’s Marinated Eggplant with Bread
Ask what else goes into it besides what the menu lists.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the batter is made with butter, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
Ask what comes with it, and what each part is made with.
25 dishes
Hot Sopressata, Mortadella, Finocchiona, Hot Coppa, Porchetta, Provolone, Hot Giardiniera, ‘Nduja Aioli, Lettuce and Tomato on Aya Baguette
Berkshire Pork Meatballs, Mozzarella, Pesto, Tomato-piquillo Sauce on a Lobster roll
Wagyu Pastrami, Swiss, Bread and Butter Pickles, and Remoulade on Butterdcrumb Seeded Rye
Fresh mozzarella, tomato, basil, and pesto on a baguette
Pork Shoulder, Swiss cheese, yellow mustard, house-made bread and butter pickles, and cilantro garlic butter griddled on French bread. now with Mojo Pulled Pork and Sofrito Aioli
Maitake Mushrooms, Leeks, Carrots, Calabrian Pepper Dumplings
Remoulade
Berkshire Pork Meatballs, Tomato Basil Sauce with Bread
Tomato, cured pepperoni, oregano, red onion, cucumber, hook’s two-year cheddar
Hash Brown Patty, Bacon, Pickled Red Onion, Lettuce, Tomato, American Cheese, Egg, ‘Nduja Aioli, and ‘Nduja Hot Sauce on a Brioche Bun
Porchetta, Brun-gusto Cheese, Broccolini, Chimichurri, Pickled Fennel, Pickled Red Onion w/Rosemary Broth on Sourdough
Roasted Turkey, Hook’s Two-Year Cheddar, Pickled Red Onion, Pickled Fresno, Sprouts, Avocado, Sofrito Aioli, on Buttercrumb Sourdough (Add Bacon - per platter)
Breaded Chicken, Mozzarella, and Tomato Basil Sauce on Aya Baguette
Roast beef, ricotta, cucumbers, charred cucumbers, marinated cherry tomatoes, lettuce, creamy herb vin on seeded sourdough
Hot Sopressata, Mortadella, Finocchiona, Hot Coppa, Porchetta, Provolone, Hot Giardiniera, ‘Nduja Aioli, Lettuce and Tomato on Aya Baguette
Wagyu Roast Beef, Charred Cucumbers, Marinated Tomatoes, Fromage Blanc, Gem Lettuce, Creamy Herb Vinaigrette on Aya Seeded Sourdough
Fresh Mozzarella, Tomato, and Pesto, on Aya Baguette (Platter)
Grilled bread and accoutrement
Apple cider vinegar, mustard seed, red onion, parsley, no mayo
3 dishes