Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
10 dishes
45-50 Calories GFDFNFVG
480Cal dried cranberries, toasted almonds, arugula, golden balsamic vinegar
283 Calories GFDFNFVG
251 Calories GFDFNFVG
182 Calories GFDFNFVG
Herbs, tomato sauce and sunflower seed pesto 643 calories GFDFNFVG
Sherry vinaigrette 162 calories GFDFNFVG
14 dishes
Braised beans (herbs, tomato sauce and sunflower seed pesto) your choice of two sides
1290Cal
VEGAN ®® 692cal falafel, harissa sauce, farro wheat, green garbanzo hummus, heirloom cherry tomatoes, pickled cucumbers onions, roasted peppers, baby lettuces, sherry vinaigrette
208 Calories GFDFNFVG
182Cal
@@® ® 251Cal
162Cal sherry vinaigrette
179 Calories GFDFNFVG
@@® ® 643Cal herbs, tomato sauce and sunflower seed pesto
31 dishes
Ask whether the dough contains milk, butter, egg or ghee.
With fruit and mashed potatoes, juice box or water
Ask what is in the juice box and water 262-815 cal, everything else on the list is a plant.
With fruit and mashed potatoes, juice box or water
Ask what is in the juice box and water 332-800 cal, everything else on the list is a plant.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what comes with it, and what each part is made with.
Is the pozole made with pork or chicken broth?
Is the pozole made with pork or chicken broth?
VEGETABLE PLATE@@@® seasonal vegetables* (baby sweet peppers, french green beans summer squash, green zucchini, mushrooms*} your choice of two sides
Ask what else goes into it besides what the menu lists.
Sushi rice, toasted coconut, green papaya, cabbage cherry tomatoes, carrots, cucumbers, thai basil, cilantro pickled fresno chili's, spicy thai chili vinaigrette
Ask what is in the cilantro pickled fresno chili's, everything else on the list is a plant.
Ask whether it is made with milk, butter or egg.
Ask whether it is made with milk, butter or egg.
Ask whether it is made with milk, butter or egg.
Ask whether it is made with milk, butter or egg.
Ask whether it is made with milk, butter or egg.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the pasta is egg-free, and to hold the parmesan.
232Cal o~by sweet peppers, french green beans summer squash, green zucchini, mushrooms*
Ask what comes with it, and what each part is made with.
Ask whether it is made with milk, butter or egg.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
114 dishes
@@@ 985Cal cherry tomatoes, roasted fingerling potatoes, capers french green beans, egg, black olives, baby greens sherry vinaigrette
@@@ 832Cal miso mayo, pickled cucumber and onion, cherry tomatoes, avocado, papaya, cilantro, sesame seeds gem lettuces, ginger dressing ' I '
1054Cal blue cheese, bacon, egg, avocado, cherry tomatoes romaine, tarragon dressing
796Cal feta, cherry tomatoes, pickled cucumbers, sweet peppers green olives, herbs, red gem lettuces, arugula, lemon vinaigrette
843Cal salami, mortadella, provolone, pecorino cheese, cherry tomatoes, sweet peppers, onions, herbs, pepperoncini radicchio, red gem lettuce, roasted tomato vinaigrette
CHICKEN@ 667cal stone fruit, blackberries, pistachios, goat cheese caramelized onions, baby lettuces, golden balsamic vinaigrette
Panzanella salad with heirloom tomato, parmesan cheese, radicchio, arugula, tomato vinaigrette, and persian charred eggplant labneh, roasted fennel, fingerling potatoes
Sushi rice, miso mayo, pickled cucumber, carrots mizuna, cabbage, sesame, ginger dressing
@® 1172Cal
Roasted corn salsa, cilantro lime brown rice cabbage slaw, queso fresco, pepitas, lime crema
Garlic & herb marinade; medium rare 229 calories GFDFNF
Grilled rare with sea salt & herb oil 179 calories GFDFNF
4 Pieces; braised beef NF
@® ® 186Cal garlic herb marinade
® 318Cal spiced buttermilk marinade
@@ ® 161Cal lemon herb oil or blackening spices
Grilled w/ sea salt & herbs 146 calories GFDFNF
Roasted corn salsa, cilantro lime brown rice, cabbage slaw, queso fresco, pepitas, lime crema 1025 calories GFNF
Slow cooked heritage pork bolognese, fusilli pasta, grated pecorino cheese 1156 calories NF
Sushi rice, toasted coconut, green papaya, cabbage, tomatoes, carrots, cucumbers, thai basil, cilantro, pickled fresno chili’s, spicy thai chili vinaigrette 754 calories GFDFNF
® 1150Cal sunflower seed pesto, casarecce pasta, green beans roasted potatoes, Divina tomatoes, basil and parmesan cheese
1.5Lb steak; medium rare (sliced) GFDFNF
Potato, carrot, celery, onion, thyme 111 calories 148 cal. for bowl GFDFNF
390 Calories GFNF
390 Calories GFNF
Salt Pepper Chicken@@® Chicken Tenders Grilled Cheese Steak@@® 1,200t o 1,400 calories a day is used for general nutrition advice for children ages 4 PLEASENOTEA: 4% FEEI S APPLIEDT OA LL ITEMST O COMPLWY ITHT HEH EALTHSYF SURCHARGDET; SFL OCATIOONN DISPOSABLE CUP 25¢ charge on all disposable cups (applies to Berkeley location only) ADULTDISCLOSURE A 2,000 calorie daily diet is used as the basis for general nutrition
SIDES: romaine hearts, baby spinach, baby arugula brown rice, mashed potatoes, seasonal vegetables*
Bread and your choice of salad
@@ ® 291Cal lemon herb oil or blackening spices
@)@ ® 146Cal garlic herb oil or blackening spices
Grilled w/ sea salt & herbs 161 calories GFDFNF
Panzanella salad with heirloom tomato, parmesan cheese, radicchio, arugula, tomato vinaigrette, and persian charred eggplant labneh, roasted fennel, fingerling potatoes 1290 calories NF
Panzanella salad with heirloom tomato, parmesan cheese, radicchio, arugula, tomato vinaigrette, and persian charred eggplant labneh, roasted fennel, fingerling potatoes 990 calories NF
Roasted corn salsa, cilantro lime brown rice, cabbage slaw, queso fresco, pepitas, lime crema 1133 calories GFNF
Sushi rice, toasted coconut, green papaya, cabbage, tomatoes, carrots, cucumbers, thai basil, cilantro, pickled fresno chili’s, spicy thai chili vinaigrette 851 calories GFDFNF
Sushi rice, miso mayo, pickled cucumber, carrots, mizuna, cabbage, sesame, ginger dressing 1172 calories DFNF
Sushi rice, miso mayo, pickled cucumber, carrots, mizuna, cabbage, sesame, ginger dressing 1050 calories GFDFNF
4 Pieces; cooked medium GFDFNF
4 Pieces; grilled GFDFNF
& PEPPECRHICKEN STEAK
@@ ® 179Cal sea salt herb oil
@ ® ® 229Cal garlic herb marinade; medium rare
@ ® 181Cal =·°s'
260Cal Laura Chenel goat cheese, toasted almonds, cabernet vinaigrette
643Cal parmesan, sourdough croutons, caesar dressing
® 785Cal baked with chedder cheese and bread crumbs
Parmesan, sourdough croutons, caesar dressing NF
Laura Chenel goat cheese, toasted almonds, cabernet vinaigrette 260 calories GF
181 Calories GFNF
Baked with chedder cheese and bread crumbs 785 calories NF
@® 417Cal roasted golden beets, feta cheese, salsa verde, sherry vinaigrette, chives
6 dishes
109 Calories GFDFNFVG
82 Calories GFDFNFVG
171 Calories GFDFNFVG
138 Calories DFNFVG
2 dishes
62 Calories GFDFNFVG
WHITCELAW WHITCELAW
21 dishes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Apothic olds oul
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
UINTA HEALDSBURG
Ask what it is made with. The menu does not list the ingredients.
BALLASPTOINT
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
NORTCHOAST
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
190 Calories DFNFVG
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
130 Calories DFNFVG
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
160 Calories DFNFVG
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
150 Calories DFNFVG
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
100 Calories GFDFNFVG
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Glass – 125 cal./bottle – 625 cal. GFDFNF
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Glass – 130 cal./bottle – 780 cal. GFDFNFVG
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Glass – 130 cal./bottle – 650 cal. GFDFNFVG
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
1 dish
Glass – 120 cal./bottle – 600 cal. GFDFNF