2 dishes
Stir-fried fresh basil, carrots, bell peppers, green beans, onions and mushrooms
Stir-fried fresh ginger, onions, carrots, mushrooms and celery
1 dish
Thai style sautéed cucumbers, onions, tomatoes and pineapples
68 dishes
Stir-fried mushrooms, onions, carrots and zucchini in homemade sauce
Ask what is in the zucchini in homemade sauce, everything else on the list is a plant.
Stir-fried mushrooms in garlic and black pepper sauce served over fresh cabbages and garnished with cilantro
Ask whether it is cooked in butter or a meat stock rather than oil.
Stir-fried broccoli, basil leaves and onions in chili paste sauce
Ask what else goes into it besides what the menu lists.
A rich and aromatic red curry made with red curry paste and coconut milk, simmered with bamboo shoots, peas, carrots, and fresh basil
Ask whether anything else goes into it, the milk here is coconut milk.
Southern Thai style yellow curry paste in coconut milk firm cube potatoes, carrots and red onions
Ask whether anything else goes into it, the milk here is coconut milk.
Coconut milk, bamboo shoots, zucchini, peas and basil
Ask whether anything else goes into it, the milk here is coconut milk.
The oriental Thai noodles creation with green onions, baked tofu, bean sprouts and egg in special sauce. Served with crushed peanuts and lime
Ask whether the egg is the plant-based version.
Fresh broccoli sautéed in gravy sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
A perfect vegetable dish with combination of vegetables, mushrooms, and bean sprouts stir-fried with soy sauce
Ask what else goes into it besides what the menu lists.
Stir-fried eggplants with broccoli, bell peppers, and fresh basil in spicy basil sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Thai noodles creation with broccoli, onions, carrots, baked tofu and bean sprout in a special sauce. Served with crushed peanuts and lime
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Assorted vegetables and silver noodles in clear broth. Topped with fried garlic and cilantro
Ask whether it contains dairy, egg, or an animal-based stock.
Fresh rolls, rice wrapper with tofu, fresh vegetables, noodles and mint leaves served with peanut sauce
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Lightly fried firm tofu served with sweet and sour sauce and crushed peanuts
Ask what else goes into it besides what the menu lists.
Rice tart filled with vegetables, steamed and served with spicy black soy sauce
Ask whether the wrapper is made with egg, and what the filling is made with.
Crispy pan-fried chive pancakes served with spicy black soy sauce
Ask whether the batter is made with egg and milk.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Coconut milk, bamboo shoots, zucchini, pea and basil
Ask whether anything else goes into it, the milk here is coconut milk.
Savory ‘Gang Kua’ curry paste, pineapple chunks in coconut milk
Ask whether anything else goes into it, the milk here is coconut milk.
The most popular Thai style curry with coconut milk, peas, bell peppers and basil
Ask whether anything else goes into it, the milk here is coconut milk.
Fried rice with fresh basil, bell peppers, onions and garnished with cilantro
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Fried rice with pineapple chunks, cashew nuts, curry powder and green onions
Ask whether anything is added to it, on its own this is vegan.
Flat rice noodles topped with Chinese broccoli in gravy sauce
Ask what else goes into it besides what the menu lists.
Variety of fresh vegetables and mushrooms sautéed with garlic and black pepper sauce. Served with steamed jasmine rice
Ask what else goes into it besides what the menu lists.
Fried rice with mixed vegetables and fried tofu
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
House-made coconut ice cream with smooth, creamy texture and naturally sweet coconut flavor
Ask for a dairy-free version, this one is normally built on cream, milk or egg.
Golden-fried bananas in a crispy wrapper, served with our homemade coconut ice cream
Ask whether the fryer is shared with meat, and if there is egg in the batter.
A classic Thai dessert featuring sweet sticky rice served with fresh ripe mango and coconut cream. (Seasonal)
Ask whether anything is added to it, on its own this is vegan.
Traditional Thai sweet sticky rice topped with creamy coconut sauce
Ask whether the rice is cooked in stock or finished with butter.
Warm sweet sticky rice served with a scoop of our house-made coconut ice cream
Ask whether the rice is cooked in stock or finished with butter.
Peanut / vinaigrette / sweet & sour
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it is finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth is vegetable rather than meat or fish stock.
Princess of Siam
Ask what it is made with. The menu does not list the ingredients.
A rich and aromatic red curry made with red curry paste and coconut milk, simmered with bamboo shoots, peas, carrots, and fresh basil
Ask whether anything else goes into it, the milk here is coconut milk.
A perfect vegetable dish with combination of vegetables, and mushroom stir-fried with soy sauce. Served with steamed jasmine rice
Ask whether it is cooked in butter or a meat stock rather than oil.
Fried rice with egg and topped with green onions
Choose the Fried Tofu, and leave off the egg. Then ask whether the fryer is shared with meat.
The oriental Thai noodles creation with green onions, baked tofu, bean sprout and egg in special sauce. Served with crushed peanuts and lime
Ask for it with tofu instead of the shrimp.
A perfect vegetable dish with combination of vegetables, mushrooms, and bean sprout stir-fried with soy sauce. Served with steamed jasmine rice
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Mixed vegetables and bamboo shoots with red curry paste and coconut milk. Served with steamed jasmine rice
Ask whether anything else goes into it, the milk here is coconut milk.
Fried tofu Stir-fried with fresh basil, carrots, bell peppers, green beans, onions and mushrooms. Served with steamed jasmine rice
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
Fried rolls, wheat wrapper stuffed with carrots, cabbages and silver noodles served with sweet and sour sauce
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Delicious soup with lemongrass, galangal, and mushrooms blended in lime broth and coconut milk, garnished with cilantro
Ask whether anything else goes into it, the milk here is coconut milk.
Assorted vegetables and silver noodles in clear broth. Topped with fried garlic and cilantro
Ask whether the broth is vegetable rather than meat or fish stock.
Mixed greens, cucumber, tomato and red onion served with choice of homemade peanut dressing or vinaigrette dressing
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether anything else goes into it, the milk here is coconut milk.
The oriental Thai noodles creation with egg, green onions, tofu and bean sprout in special sauce. Served with crushed peanut and lime
Ask whether the egg is the plant-based version.
64 dishes
Stir-fried meat with cashew nuts, carrots and onions in special sauce
Sautéed chicken with homemade peanut sauce, steamed mixed vegetables and green onions
Grilled marinated chicken breast with teriyaki sauce, served with steamed mixed vegetables. (Not available for other protein substitute)
A bold and aromatic Thai soup with lemongrass, kaffir lime leaves, galangal, chili paste, and mushrooms in a tangy lime and fish sauce broth
A creamy and fragrant Thai coconut milk soup made with galangal, lemongrass, kaffir lime leaves, and mushrooms. Balanced with a touch of lime juice, fish sauce, and chili paste
Charbroiled turmeric-marinated chicken served over a bed of fresh mixed greens, cucumber, red onions, and tomatoes, served with house-made chili paste dressing
Tender slices of charbroiled beef tossed with crisp lettuce, cucumber, tomatoes, and onions in a zesty lime sauce
Glass noodles tossed with chicken, shrimp, chili paste, onions, and tomatoes in a bright and tangy lime dressing
Shredded green papaya and carrots tossed with dried shrimp, roasted peanuts, tomatoes, and garlic in a tangy lime dressing. A fresh and vibrant Thai classic
Fried rolls, wheat wrapper stuffed with ground chicken, mixed vegetable, clear noodles served with sweet and sour sauce
Fried rolls, wheat wrapper stuffed with cream cheese, basil leaves, carrot and raisins served with sweet and sour sauce
Fresh rolls, rice wrapper with shrimp, fresh vegetables, noodles and mint leaves served with peanut sauce
Crispy fried chicken wings with garlic in special sauce, garnished with fried sweet basil
Marinated chicken on skewers, grilled and served with peanut sauce and cucumber sauce
Rice tart filled with chicken and vegetables, steamed and served with spicy black soy sauce
Wrap shrimp, accented with Ginger and Fresh herbs and hand-wrapped in a delicate pastry sheet. Served with sweet and sour sauce
Pan-fried fish mixed with special Thai curry served with cucumbers and crushed peanuts in sweet and sour sauce
Steamed wonton filled with minced chicken served with spicy black soy sauce
Crispy Thai pastry filled with seasoned chicken, potatoes, onions, and curry powder, served with sweet cucumber dipping sauce
A shareable combination of our favorite appetizers, served with a variety of house-made dipping sauces. Perfect for sharing. (Vegetable Crispy Rolls, Golden Shrimp, Chicken Dumplings, Thai Dim Sum, and Chive Pancake)
Marinated beef, spinach and cashew nuts on hot sizzling plate topped with peanut sauce, served with cucumber sauce. (Not available for other protein substitute)
Stir-fried silver noodles, onions, tomatoes and egg in light brown sauce
Fried fish fillets topped with bell peppers, onions and carrots in special three taste sauce. (Not available for other protein substitute)
Fried fish fillets topped with mushrooms in garlic and black pepper sauce served over fresh cabbages, garnished with cilantro
Batter-fried fish fillets, tossed in tamarind sauce, topped with fried onions, chilies and cilantro. Served with steamed broccoli. (Not available for other protein substitute)
Roasted duck prepared with red curry paste, coconut milk, pineapple chunks, tomatoes and basil (Not available for other protein substitute)
Fried fish fillets topped with choice of Red or Green curry
With egg and topped with green onions
Fried rice with combination of shrimps, beef, chicken, pork, egg and green onions
Fried rice with mixed vegetables, egg and green onions
Our special Thai fried rice with crabmeat, egg and green onions
Thai style marinated pork ribs
Sliced charbroiled beef served with lime sauce
Grilled marinated shrimps with special herbs on skewers, served with homemade sauce
Grilled marinated shrimps and scallops with chef’s secret sauce
Flat rice noodles scrambled with chicken and egg served over fresh lettuces and garnished with green onions
Flat rice noodles pan-fried with garlic, onions, tomatoes, bell peppers, egg, and fresh basil
Flat rice noodles stir-fried with Chinese broccoli and egg in thick sauce
Steamed rice noodles with chicken, baked tofu, bean sprouts, boiled egg in yellow curry sauce and garnished with onions
Fried chicken nuggets served with sweet and sour sauce
Stir-fried rice noodles with broccoli, carrots and egg in black soy sauce
Golden-fried bananas in a crispy wrapper, served with sweet honey
Traditional Thai dessert featuring steamed sweet sticky rice paired with silky coconut egg custard
B.B.Q. Spare Ribs
Grilled marinated chicken breast served with lime sauce
Crispy outside, creamy inside - golden fried vanilla ice cream with the perfect crunch, topped with strawberry sauce and whipped cream
Marinated chicken on skewers, grilled and served with peanut sauce and cucumber sauce
Exotic spicy lime broth, lemongrass mushrooms, garnished with cilantro
Our special Thai fried rice with crabmeat, egg and green onions
A rich Thai curry with chicken cooked with tender potatoes and white onions in coconut milk and spices, topped with roasted peanuts. (Not available for other protein substitute)
A rich Thai curry with beef cooked with tender potatoes and white onions in coconut milk and spices, topped with roasted peanuts. (Not available for other protein substitute)
Braised pork with Tomatoes, mushroom, shallot, culantro, dried chill, lime juice in spicy herb soup served in Thai style fire pot with steamed jasmine rice
Braised beef with Tomatoes, mushroom, shallot, culantro, dried chill, lime juice in spicy herb soup served in Thai style fire pot with steamed jasmine rice
4 dishes
Coconut / Apple / Orange
2 dishes
Valdadige D.O.C. Italy
11 dishes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Josh Cellars Chardonnay
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Josh Cellars Cabernet Sauvignon
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Kim Crawford Rose
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Natural Spring Water
Ask what else goes into it besides what the menu lists.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Kim Crawford Rose
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
11 dishes
Riverstone Arroyo Seco
Los Osos Paso Robles
Mendoza Argentina
A rich and creamy Thai classic drink made from strongly brewed black tea, sweetened with sugar, and topped with half & half milk
A delightful fusion of jasmine green tea and half and half milk creates a smooth, floral, and refreshing beverage