17 dishes
Ask whether anything is added to it, on its own this is vegan.
Romesco sauce, mushrooms, pickled shallots, herb oil and almonds
Ask what is in the Romesco sauce, everything else on the list is a plant.
Arugula, cucumbers, chili oil, lime vinaigrette, sesame crunch, fresh herbs and scallions
Ask what is in the sesame crunch, everything else on the list is a plant.
Zhumir Aguardiente, Campari, lulo, pineapple and lime
Ask what else goes into it besides what the menu lists.
Romesco sauce, mushrooms, pickled shallots, herb oil and almonds
Ask what is in the Romesco sauce, everything else on the list is a plant.
Pistachio and strawberry compote
Ask what else goes into it besides what the menu lists.
Wine of the Month
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Cocktail of the Month
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains butter, milk or egg.
16 dishes
House cheese spread, dill, seasonal herbs, spiced honey, strawberry compote and warm focaccia
Six tiger shrimp, coconut milk, achiote, roasted peanut, sofrito and plantain chips
Prosciutto & Mozzarella: tomato, mozzarella, prosciutto di Parma and chili oil
6 Oz seared yellowfin tuna, truffle street-elote purée, herb oil, sesame crunch, caramelized bitter pineapple and avocado crema
Campanelle, blue lump crab, andouille sausage, aged cheddar, pepper jack, aged parmesan, cornbread crumble and Cajun spices
Caramelized onions, cheddar, horseradish aioli and chips
10 Oz picanha, asparagus crema, roasted asparagus, baby onions, black garlic butter and shaved parmesan
Kübler Absinthe Vert tower for two, paired with chef's cheese selection
Jamón Serrano — Spain Jambon de Paris — France Spicy Calabrese — Italy Black Truffle Chicken Liver Pâté — Tempesta
Half dozen or dozen
Gin, cucumber, lime, Tajín rim and fresh oyster
4 dishes
Choice of vodka or gin, lavender-citrus infused dry vermouth and shiso bitters
6 dishes
Torabhaig Single Malt Scotch, guava, ginger, baking spices, lemon and ginger beer
Ask what is in the Torabhaig Single Malt Scotch and ginger beer, everything else on the list is a plant.
Wheatley Vodka, Makgeolli, lychee, passion fruit, coconut cream and lemon
Ask what is in the Wheatley Vodka and Makgeolli, everything else on the list is a plant.
Our delicious house sangria, refreshing and perfect for any season
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
2 dishes
Brown-butter fat-washed Bacardi Ocho, spiced citrus-infused vermouth blanc, stone fruit and Campari
Stranahan's Blue Peak Single Malt, Licor 43, strawberry cordial, cereal cream and lemon juice