The Rooftop at the Wayfarer DTLA

Mango sorbet, Japanese jelly, fresh fruit, dark sugar & chamoy syrup, shiratama dango (mochi)

Yuzu, sesame, crudite, pita bread

Crispy nori, ahi tuna, soy sauce, sriracha, japanese mayo, furikake

Gochujang soy sauce glaze, garlic, chili crisp, green onion

Poblano-tomatillo-quesillo sauce, garlic, cilantro

DTLA secret spice & herb blend, seasoned fries

Choice of quesabirria, chicken tinga, shrimp adobo, chips & salsa

Housemade concha sweet bread with coffee/chocolate streusel topping, vanilla ice cream