Tropical Taste

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the vegetables are finished with butter.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.