Tuk Tuk Thai

Tofu, rice paper, mint, cucumbers, and carrots

Vegetables

Brown rice

Rice

Rice, and mango

Tofu, rice paper, peanut sauce, mint, cucumbers, and carrots

Water chestnut, tofu, mushroom, lettuce, carrots, and basil

Vegetables

Rice

Brown rice

Tofu

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Fried rice, egg, cucumber, basil, and bell peppers

Ask for it without the egg.

Tomatoes, peanuts, lime dressing, green papaya, green beans, and carrot

Ask whether there is fish sauce in it, the menu's own note says there may be.

Sesame, rice flour, coconut, and batter. The dipping sauce may be non-vegan

Ask whether it contains dairy, egg, or an animal-based stock.

Sesame, rice flour, coconut, and batter. The dipping sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Thai basil, red curry paste, pumpkin, coconut milk, and bell peppers

Ask whether it is made with ghee, cream or yoghurt.

Noodles

Ask for it without the egg.

Rice, red curry, pumpkin, coconut milk, and bell peppers

Ask whether it is made with ghee, cream or yoghurt.

Sesame, rice flour, fries, coconut, and batter. The dipping sauce may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Rice, and pineapple

Ask for it without the egg.

Green onions, shallots, roasted rice powder, pork, mint, and lime dressing. The spicy lime dressing may be non-vegan

Rice, green curry paste, eggplant, coconut milk, and bell peppers