1 dish
Julienne cabbage, red onion, herbs, spices
2 dishes
Slow braised collard greens, onion, & tomato
Tangy, crunchy goodness - pairs well with all our items
12 dishes
3 Jumbo tenders, served with bread & pickles
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Bone-in, whole fried breast & wing quarter, served with bread & pickles
Ask what else goes into it besides what the menu lists.
Bone-in, whole fried leg & thigh quarter, served with bread & pickles
Ask what else goes into it besides what the menu lists.
Breast & wing quarter + leg & thigh quarter, served with bread & pickles
Ask what else goes into it besides what the menu lists.
2X breast & wing quarter + 2x leg & thigh quarter, served with bread & pickles
Ask what else goes into it besides what the menu lists.
12X whole wings, served with bread & pickles
Ask what else goes into it besides what the menu lists.
Elbow pasta, fresh dill, diced piquillo pepper, bell pepper, dressed to impress
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Butter & maple syrup
Ask for it without the butter, and ask the chef if they can make it vegan by replacing cow's milk and eggs with plant-based milk and simple rising agents like baking powder.
Our OG sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
Think Ranch, but HOWLIN' style
Ask what else goes into it besides what the menu lists.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
7 dishes
Butter & maple syrup – choice of quarter bird, wings, or tenders
Boneless breast, slaw, comeback sauce, pickles, butter bun
3 Whole wings, served with bread & pickles
Crinkle cuts, seasoned with our custom fry shake
Homemade gold yukon potato salad
Homemade, chef Julian's original recipe
Homemade honey mustard
5 dishes