Vibe Organic Kitchen & Juice

Chickpea frittata, cashew cream cheese, crispy potatoes, black beans, avocado, spinach, pickled onion

Cado, black pepper, sea salt, lemon zest, chives

Black bean puree, signature guacamole, chipotle cashew crema, pickled red onion

Homemade cashew cream cheese, sliced avocado, everything seasoning

Our vegan breakfast plate! cauliflower scramble, crispy potatoes, black beans, avocado, pico de gallo, cashew-lime crema. Side of toast or tortillas. Add two pasture raised eggs for +4

Baked cassava chips with guacamole and pico de gallo

Roasted cauliflower, lime juice, red onion, tomato, cilantro, avocado and a hint of jalapeño served with baked cassava chips

Quinoa, roasted squash, black beans, avocado, steamed kale, tahini sauce. Add a chickpea frittata for 5. Add a homemade plant-based patty 5. Add wild venison for 5.5

Roasted broccoli, jasmine rice, avocado, spicy sesame almond butter, ginger carrots, toasted cashews, crunchy asian slaw

Roasted butternut squash, steamed kale, sliced avocado, black lentils, beet hummus, golden ‘kraut, tahini drizzle, hemp seeds, micro greens

Diced cucumber, tomato, avocado, homemade hummus, purple cabbage, black lentils, pickled onion, tahini drizzle

Spicy coconut cashew curry with cauliflower, garbanzos, broccoli, purple cabbage, turmeric slaw, cilantro salsa verde and tomato chutney

Roasted butternut squash, avocado, tomato, shredded beets, coconut “bacon”, purple cabbage, house green, our signature balsamic dressing

Topped with almond butter and fresh fruit

Ask what else goes into it besides what the menu lists.

Black beans and vegan cashew cheese in a cassava flour tortilla with guacamole and pico de gallo. Sub raw cheddar for 1. Add wild venison for 5.5

Ask whether the quesadilla is plant-based too.

Cauliflower rice, roasted broccoli, toasted cashews, chickpea frittata pieces, ginger carrots, chives, tahini drizzle. Add avocado for 2. Add wild venison for 5.5

Ask whether the frittata is the plant-based version.

Ask whether it can be made without honey.

Ask what comes with it, and what each part is made with.

Ask what comes with it, and what each part is made with.

Ask whether it contains butter, milk or egg.

Ask whether it is made with milk and yogurt (dairy).

Ask whether the batter is made with egg and milk.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask whether it is made with chicken broth.

Ask what it is made with. The menu does not list the ingredients.

Lettuce, tomato, onion, vibe secret sauce* (*contains cashews)

Is the patty beef or plant-based?

Sriracha almond butter, crunchy asian slaw, ginger carrots, miso-maple mustard

Ask whether the burger is the plant-based version.

Grilled sweet potato fries topped with secret sauce, coconut bacon and chives

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Fresh cassava chips topped with mushroom “carnitas”, black beans, guacamole, pico de gallo, chipotle crema, cilantro lime sauce, pumpkin seeds and pickled red onion. Sub wild venison instead of mushroom carnitas for +5.5

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Roasted cauliflower, organic romaine, avocado, tomato, homemade gf croutons, green goddess dressing

Is the dressing made with anchovy or dairy?

Chickpea frittata, avocado, cucumber, tomato, hummus, pickled onion, purple cabbage, tahini sauce

Ask what else goes into it besides what the menu lists.

Gf waffle, strawberries, vanilla cashew cream, maple syrup

Ask what else goes into it besides what the menu lists.

Gf toast, almond butter, blueberry-chia jam, sliced banana

Ask whether there is milk, butter or egg in the gf toast, everything else on the list is a plant.