14 dishes
Tofu, pho broth, onions, lime, jalapeños, cilantro, beansprouts, and basil
Basil, broccoli, carrots, cilantro, onions, pho noodles, and vegan broth
Basil, broccoli, carrots, cilantro, onions, pho noodles, and vegan broth
Broccoli
Carrots
Carrots, and broccoli
Pho noodles
Tater tots
Smokehouse bbq seasoning, and potato chips
Jalapeño seasoning, and potato chips
Kettle-style potato chips
Potato chips, sea salt, and vinegar
Vermicelli noodles
Vermicelli noodles, tofu, rice wraps, iceberg lettuce, herbs, and green lettuce
5 dishes
Tofu, pickled daikon, pickled carrots, mayo, jalapeños, cucumber, cilantro, and baguette
Ask whether the mayo can be left out.
Tater tots, tofu, sriracha mayo, culantro, and cilantro
Ask whether the mayo can be left out.
Tofu, scallions, rice noodles, pickled vegetables, peanuts, mint, lettuce, cucumber, and cilantro
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Vinaigrette, tofu, pickled carrots, iceberg lettuce, herbs, green leaf lettuce, daikon, cucumber, and cilantro. The dressing may be non-vegan
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Pho broth, pho noodles, onion, lime, jalapeños, cilantro, bean sprouts, and basil. The broth may be non-vegan
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
We read menus dish by dish at 77,000+ restaurants.