Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
27 dishes
Cashew base
Vegan “cheese sauce”, and marinated tempeh
Vegan “cheese sauce”, tempeh, lime cilantro slaw, and buffalo sauce
Vegan “thousand island” dressing, tempeh, sauerkraut, and dave's killer bread
Tofury philly “steak” slices, cashew chee sauce, caramelized onions, and bun
Vegan cheesesauce, tempeh, organic salsa, lime, corn tortillas, and cabbage slaw
French fries, and a choice of potato, or sweet potato
Chili spices, chee sauce, brown rice, and beans
Spices, organic herbs, onions, hickory smoked tofu deli slices, cashew-based vegan cheesauce, bun, and bbq sauce
16Oz of our seasoned cashew based CheeSauce. (Gluten Free)
Deep fried tempeh wedges doused in housemade Buffalo wing sauce, served on a bed of cilantro-lime slaw with a side of CheeSauce. (Gluten Free)
Housemade recipe, this chili has two kinds of beans, tomato, spices and organic brown rice. Finished with our housemade CheeSauce. (Gluten Free)
Our Handcut or Sweet Potato fries topped with our housemade chili, CheeSauce and Fry Sauce. (Gluten Free)
16 Oz of our housemade fry sauce. (Contains cashews, Gluten Free)
Tofurky deli slices griddled with onions and organic herbs and spices. Served with housemade tangy BBQ sauce and cashew CheeSauce
A spicer Tofurky soysage, griddled and served “meatball” style with housemade marinara and cashew CheeSauce
Golden fried and exceptionally seasoned chickpea fritters served on a warm flatbread with cilantro-lime slaw, fresh sliced cucumbers, and housemade cashew CheeSauce. Can be made Gluten-Free upon request using corn tortillas
Housemade Hand Cut Fries, served with a side of Fry Sauce. (Gluten Free)
Tofurky “kielbasa” served with caramelized onions and/or sauerkraut
A side of our cilantro-lime cabbage slaw
Deliciously crisp sweet potato fries, served with our housemade fry sauce. (Gluten Free)
Grilled tempeh, housemade organic chili, cilantro-lime slaw, salsa and CheeSauce wrapped in a large whole wheat flour tortilla
Locally-made organic multi-grain (soy, millet, brown rice) tempeh, seasoned and griddled to golden perfection. Served on organic whole wheat bread with sauerkraut and cashew-based sauce
Griddled and seasoned tempeh with cashew based CheeSauce. (Gluten Free)
Griddled seasoned tempeh served on warm corn tortillas. Topped with cilantro-lime slaw, salsa, and CheeSauce. (Gluten Free)
Fried tempeh wedges in our spicy housemade maple teriyaki sauce, served on a bed of cilantro-lime slaw with a side of CheeSauce. (Gluten Free)
Tofurky deli slices griddled with onions and organic herbs and spices. Served with housemade cashew CheeSauce. This is our most popular sandwich
2 dishes
Brewed African Red Tea (Rooibos) served with non-dairy milk and organic simple syrup
Pureed organic strawberry added to our tasty lemonade